How much does a Line Cook make in Statesville, NC?
In Statesville, NC, line cooks play a crucial role in the food service industry. They work in restaurants, helping to prepare meals quickly and efficiently. On average, a line cook in Statesville earns about $28,554 a year. This income can vary based on experience and the type of restaurant where they work.
The salary range for line cooks shows some variation. The lowest earners make around $24,000, while the top earners can make close to $34,000. Many cooks find positions that offer salaries in the middle of this range. This pay can provide a stable income and opportunities for growth in the culinary field.
What are the highest paying cities for a Line Cook near Statesville, NC?

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Charlotte, NC
Average Salary: $35,737
Charlotte offers a vibrant culinary scene with numerous high-end restaurants and hotels. The city provides excellent opportunities for chefs to work in upscale dining environments. With companies like the Charlotte Convention Center, the culinary options are diverse and exciting.
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Huntersville, NC
Average Salary: $34,254
Huntersville provides a cozy setting for those who love a slower pace. Many local establishments focus on family-style dining. Working in Huntersville means enjoying a tight-knit community feel while gaining valuable experience.
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Mooresville, NC
Average Salary: $34,237
Mooresville’s growing population means more dining options are on the rise. Local diners and family-owned restaurants offer a variety of dishes. The laid-back atmosphere of Mooresville provides a relaxed work environment.
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Fort Mill, SC
Average Salary: $33,546
Fort Mill is a rapidly growing town with a mix of traditional and modern dining options. It’s a place where chefs can experience both classic and contemporary cuisine. Local eateries often emphasize community and customer service.
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Cornelius, NC
Average Salary: $32,995
Cornelius offers a small-town charm with a vibrant food culture. Working in Cornelius means being part of a welcoming community with diverse dining options. It’s a great place to develop and refine culinary skills.
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Belmont, NC
Average Salary: $32,869
Belmont has a rich industrial background with a thriving food industry. This city provides various culinary experiences from casual diners to more formal dining establishments. The town’s warm atmosphere makes for a pleasant work environment.
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Lincolnton, NC
Average Salary: $32,185
Lincolnton’s scenic views and charming community make it an appealing place to work. The local restaurants often emphasize fresh, local ingredients. Chefs here enjoy a supportive and collaborative work environment.
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Indian Trail, NC
Average Salary: $31,571
Indian Trail is a suburban area with a mix of family-run and chain restaurants. This city offers diverse culinary experiences. The environment is friendly and conducive to professional growth.
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Gastonia, NC
Average Salary: $31,312
Gastonia offers a range of dining options from casual eateries to more upscale restaurants. Working here means experiencing a variety of cuisines and gaining diverse experience in a welcoming setting.
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Rock Hill, SC
Average Salary: $30,891
Rock Hill is known for its vibrant dining scene with a mix of local and international cuisines. The city's growing food industry provides many opportunities for culinary professionals. It’s a dynamic place to work and grow in the field.
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What are the best paying companies for a Line Cook in Statesville, NC?

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Outback Steakhouse
Average Salary: $33,517
Outback Steakhouse is a popular restaurant chain known for its steaks and Aussie flair. In Statesville, they offer Line Cook positions with a focus on teamwork and fast-paced kitchen environments. This location serves as a part of their many restaurants across the U.S.
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Applebee's Neighborhood Grill + Bar
Average Salary: $31,000
Applebee's is a classic American chain restaurant. Line Cooks here work in a casual and friendly environment. The Statesville location offers many dining options and is part of the nationwide network of Applebee’s.
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Fresh Chef Kitchen
Average Salary: $31,000
Fresh Chef Kitchen is a local favorite for its fresh, homemade meals. They provide Line Cook positions that encourage creativity and quality in food preparation. This Statesville establishment is known for its fresh ingredients and community focus.
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Statesville Country Club
Average Salary: $28,400
The Statesville Country Club offers a more upscale dining experience. Line Cooks here work in a refined setting, focusing on fine dining and member satisfaction. This club is a part of a private social setting with a prestigious reputation.
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Logan's Roadhouse
Average Salary: $27,556
Logan’s Roadhouse is known for its American comfort food. In Statesville, they offer Line Cook positions that emphasize a fun and energetic kitchen atmosphere. This location is part of their wide range of restaurants across several states.
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Coach’s Neighborhood Bar and Grill
Average Salary: $24,500
Coach’s Neighborhood Bar and Grill provides a laid-back, friendly environment for its Line Cooks. This local Statesville favorite offers a casual dining experience with a focus on community and good food. It is a cherished spot for many locals.
What are the best paying Line Cook related jobs in Statesville, NC?

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Culinary Specialist
Average Salary: $92,200
A Culinary Specialist in local eateries uses fresh ingredients to prepare delicious meals. This role often requires quick thinking and teamwork. The focus lies on maintaining high kitchen standards and creating tasty dishes for customers.
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Sous Chef
Average Salary: $58,833
A Sous Chef oversees kitchen staff and manages food preparation. This position is essential for ensuring smooth kitchen operations. It often involves training new staff and helping to create daily menus.
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Restaurant Manager
Average Salary: $56,001
A Restaurant Manager runs daily operations at dining establishments. This role includes overseeing kitchen and waitstaff, ensuring customer satisfaction, and managing inventory. The job demands strong leadership and organizational skills.
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Dietary Cook
Average Salary: $33,333
A Dietary Cook prepares meals for specific dietary needs. This position requires attention to detail and knowledge of nutrition. The goal is to ensure patients or clients receive meals that meet their health requirements.
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Sandwich Artist
Average Salary: $26,000
A Sandwich Artist creates custom sandwiches at fast food joints. This role involves using various ingredients to make tasty and unique sandwiches. The job is creative and requires good customer service skills.
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Cook, Cashier, Food Prep
Average Salary: $25,000
These roles involve preparing food, ringing up customers, and handling kitchen duties. Workers often handle multiple tasks to keep the restaurant running smoothly. This job requires efficiency and a friendly attitude.
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Dishwasher
Average Salary: $23,687
A Dishwasher cleans dishes and kitchen tools. This position is vital for keeping the kitchen area clean and organized. It requires attention to detail and the ability to work efficiently in a fast-paced environment.
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