How much does a Line Cook make in Stony Brook, NY?
In Stony Brook, NY, a Line Cook makes an average yearly salary of $41,532. This salary range helps potential chefs understand what to expect if they work in this role. The lowest-paid Line Cooks earn around $35,000 a year, while the highest earners can make up to $44,000 annually. Such a range can vary based on experience, the type of restaurant, and other factors.
Most Line Cooks in Stony Brook earn between $37,455 and $42,364 each year. This middle range shows the typical earnings for those in the field. Line Cooks with more experience or those who work in busy restaurants often fall within this range. Knowing this can help chefs set realistic salary goals as they advance in their careers.
What are the highest paying cities for a Line Cook near Stony Brook, NY?

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Hauppauge, NY
Average Salary: $58,800
Hauppauge offers a vibrant culinary scene with many local restaurants. Cooks here enjoy working in busy kitchens, preparing meals for guests. Well-known places like the Willow Glen Farm stand out in the area.
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Lindenhurst, NY
Average Salary: $55,095
In Lindenhurst, Line Cooks find a mix of traditional and modern dining options. The area’s restaurants value skilled cooks who can handle fast-paced environments. Places like The Keg & The Quail offer exciting opportunities.
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Smithtown, NY
Average Salary: $44,019
Smithtown provides a great environment for those in the food service industry. Cooks here often work in family-owned restaurants, gaining valuable experience. Notable spots like The Grill on the Alley highlight the culinary diversity.
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Northport, NY
Average Salary: $43,799
Northport is known for its charming eateries and close-knit community. Cooks can expect to work in cozy restaurants where they can develop strong relationships with regular customers. Places like Northport Ale House offer a welcoming atmosphere.
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Medford, NY
Average Salary: $42,400
Medford boasts a variety of dining options that cater to different tastes. Cooks in this area often enjoy a dynamic kitchen environment. Restaurants such as Giovanni’s Chop House provide a chance to hone culinary skills.
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Ronkonkoma, NY
Average Salary: $40,861
Ronkonkoma's food scene is bustling with activity. Cooks here work in environments that emphasize teamwork and efficiency. Local favorites like The Keg & The Quail provide opportunities to interact with a diverse clientele.
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Babylon, NY
Average Salary: $40,216
Babylon offers a range of culinary experiences for those in the kitchen. Cooks find themselves in environments that value quick service. Popular spots like The Keg & The Quail allow for continuous learning and growth.
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Centereach, NY
Average Salary: $39,312
In Centereach, Line Cooks enjoy working in a community that appreciates good food. Restaurants here often focus on fresh ingredients. Places like the Grilled Cheese Bistro offer a chance to showcase cooking skills.
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Patchogue, NY
Average Salary: $39,000
Patchogue provides a welcoming atmosphere for culinary professionals. Cooks work in settings that value both speed and quality. Local restaurants like Patchogue Pizza & Pub offer engaging work environments.
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Selden, NY
Average Salary: $38,480
Selden is a great place for those looking to advance in the culinary field. Cooks here often find themselves in well-established restaurants. Notable places like The Keg & The Quail provide opportunities for career development.
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What are the best paying companies for a Line Cook in Stony Brook, NY?

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Hilton Garden Inn Hotel
Average Salary: $42,300
Hilton Garden Inn Hotel in Stony Brook, NY, offers exciting opportunities for Line Cooks. They work in a fast-paced environment, preparing delicious meals for guests. The hotel is located near the Stony Brook University campus, serving both students and visitors.
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Friendly's
Average Salary: $36,625
Friendly's in Stony Brook, NY, is looking for talented Line Cooks. They create tasty dishes for happy customers. The restaurant is a community favorite, offering a friendly atmosphere. It serves a wide range of meals, from ice cream to classic American dishes.
What are the best paying Line Cook related jobs in Stony Brook, NY?

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Restaurant Manager
Average Salary: $351,338
Restaurant Managers oversee daily operations at dining establishments. They ensure smooth service and handle staff. Positions exist at fine dining spots like The Grill at Gurney's.
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Sous Chef
Average Salary: $75,950
Sous Chefs assist head chefs in preparing meals. They manage kitchen staff and ensure high-quality food. Opportunities are available at local spots like Cafeteria 32.
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Private Chef
Average Salary: $75,000
Private Chefs cook for individuals or families in their homes. They prepare meals based on specific preferences. Options include working with families in the area.
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Cook Supervisor
Average Salary: $42,250
Cook Supervisors manage kitchen staff. They ensure efficient meal preparation. They can work in various settings, from family homes to larger venues.
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Baker
Average Salary: $38,250
Bakers create bread, pastries, and desserts. They work in restaurants and bakeries. Local businesses like Sunrise Bakery often seek skilled bakers.
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Dishwasher
Average Salary: $34,143
Dishwasher positions clean kitchenware and dishes. They work in busy kitchens. Restaurants such as Main Street Diner offer these roles.
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Holiday Hire
Average Salary: $31,950
Holiday Hire positions fill temporary roles during busy seasons. They often work in restaurants and hotels. Many local spots look for extra help during peak times.
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