Line Cook Salary in Stroudsburg, PA

In Stroudsburg, PA, a Line Cook can expect to earn a competitive salary. On average, Line Cooks in this area make around $31,200 per year. This figure can vary based on experience and the specific restaurant. Some Line Cooks may earn slightly less, while others with more experience may earn more.

Factors that can influence a Line Cook's salary include the type of cuisine served, the size of the restaurant, and the location within Stroudsburg. Those working in larger establishments or in high-demand areas may see higher earnings. Additionally, Line Cooks who take on extra responsibilities, such as overseeing a section of the kitchen, may also earn more. This role offers a stable income with opportunities for growth and advancement.

1. Jim Thorpe, PA
   Average Salary: $36,600
   In Jim Thorpe, a Line Cook can expect a vibrant culinary scene. Local eateries often seek skilled cooks to prepare fresh, delicious meals. With a strong community focus, it's a great place to build a career.
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2. Hawley, PA
   Average Salary: $36,519
   Hawley offers a cozy atmosphere for cooks. The town's smaller size means close-knit workplaces. Cooks here enjoy a relaxed environment while still delivering high-quality dishes.
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3. Lehighton, PA
   Average Salary: $35,500
   Lehighton provides a mix of traditional and modern dining options. Cooks here work in diverse settings, from family-owned restaurants to trendy cafes. It's a place where culinary skills can shine.
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4. East Stroudsburg, PA
   Average Salary: $34,236
   East Stroudsburg is known for its vibrant food culture. Cooks in this area often find themselves in busy kitchens, preparing meals for a diverse crowd. It's a dynamic environment for culinary professionals.
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5. Easton, PA
   Average Salary: $33,768
   Easton, with its rich history, offers a unique culinary landscape. Cooks here can explore a variety of cuisines. The city's growing food scene provides many opportunities for career growth.
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6. Pocono Pines, PA
   Average Salary: $33,525
   In Pocono Pines, the focus is on fresh, local ingredients. Cooks enjoy working in a serene setting, preparing meals that highlight the area's natural bounty. It's a great place for those who love nature and cooking.
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7. Delaware Water Gap, PA
   Average Salary: $32,875
   Delaware Water Gap offers a scenic backdrop for culinary work. Cooks here often find themselves in picturesque settings, preparing meals for visitors and locals alike. The area's natural beauty enhances the dining experience.
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8. Lake Harmony, PA
   Average Salary: $32,173
   Lake Harmony provides a tranquil environment for cooks. The town's smaller size means a more personal approach to dining. Cooks here enjoy a peaceful setting while crafting delicious meals.
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9. Nazareth, PA
   Average Salary: $31,971
   Nazareth, with its diverse community, offers a rich culinary experience. Cooks here can explore a variety of cuisines and styles. The town's vibrant food scene provides many opportunities for culinary exploration.
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10. Tannersville, PA
    Average Salary: $31,371
    Tannersville, known for its outdoor attractions, also offers a unique culinary scene. Cooks here can enjoy a mix of outdoor and indoor dining experiences. It's a great place for those who love both nature and cooking.
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1. Olive Garden
   Average Salary: $33,213
   Olive Garden offers exciting Line Cook positions in Stroudsburg, PA. This company is known for its Italian cuisine and family-friendly atmosphere. Line Cooks here prepare delicious meals and ensure a smooth kitchen operation.
   




2. Texas Roadhouse
   Average Salary: $31,915
   Texas Roadhouse provides rewarding Line Cook jobs in Stroudsburg, PA. This steakhouse is famous for its steaks and warm, welcoming environment. Line Cooks here play a key role in serving hearty, American dishes to guests.
   




3. Red Lobster
   Average Salary: $27,889
   Red Lobster has Line Cook opportunities in Stroudsburg, PA. This seafood restaurant is well-known for its fresh seafood and casual dining experience. Line Cooks here prepare a variety of seafood dishes and ensure a pleasant dining experience.
   

1. Restaurant Manager
   Average Salary: $50,353
   A restaurant manager oversees daily operations. They ensure the kitchen runs smoothly and staff performs well. This role often involves coordinating with chefs and other kitchen staff.
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2. Sous Chef
   Average Salary: $44,300
   A sous chef works closely with the head chef. They help manage kitchen staff and ensure food quality. This position requires strong leadership skills and culinary expertise.
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3. Cook, Cashier, Food Prep
   Average Salary: $41,600
   Cooks prepare meals in a fast-paced environment. Cashiers handle transactions and customer service. Food prep workers assist in preparing ingredients. These roles are essential for a smooth kitchen operation.
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4. Baker
   Average Salary: $31,621
   Bakers create delicious pastries and bread. They follow recipes and ensure products are baked to perfection. This role requires attention to detail and a passion for baking.
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5. Dietary Cook
   Average Salary: $30,762
   Dietary cooks prepare meals for specific dietary needs. They ensure meals are nutritious and safe for consumption. This role often involves working in healthcare facilities or schools.
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6. Dishwasher
   Average Salary: $28,906
   Dishwasher cleans dishes and kitchen equipment. They ensure a clean and safe kitchen environment. This role is important for maintaining hygiene standards.
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7. Sandwich Artist
   Average Salary: $24,946
   Sandwich artists create custom sandwiches. They use various ingredients to meet customer preferences. This role requires creativity and a fast-paced work style.
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