Line Cook Salary in Suwanee, GA

Atlanta, GA
Average Salary: $35,687
Atlanta's bustling food scene offers exciting job chances for cooks. With many top restaurants, you can learn a lot. Companies like The Varsity and The Optimist attract many job seekers.
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Sandy Springs, GA
Average Salary: $35,585
Sandy Springs has a growing food industry. Cooks enjoy working in a community that values fresh ingredients. Local spots like The Keg and The Rose and Crown offer great experience.
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Johns Creek, GA
Average Salary: $34,722
Johns Creek's upscale dining scene offers a chance to cook for refined tastes. The area’s high-end restaurants value creativity. Look for jobs at places like The Village at Johns Creek.
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Roswell, GA
Average Salary: $34,703
Roswell is home to many family-friendly restaurants. Cooks enjoy a lively kitchen. The diverse food options provide a rich learning environment. Places like The Olde Towne Cafe are popular.
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Alpharetta, GA
Average Salary: $34,596
Alpharetta has a mix of casual and fine dining options. Cooks get to work in vibrant kitchens. The area’s family-friendly vibe makes it pleasant. Restaurants like The Village offer good opportunities.
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Snellville, GA
Average Salary: $33,981
Snellville’s restaurant scene is expanding. Cooks find a welcoming community. The area’s growing food market offers new challenges. Look for jobs at places like The Patio.
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Duluth, GA
Average Salary: $33,579
Duluth offers a variety of dining experiences. Cooks benefit from a dynamic kitchen environment. The town’s diverse food culture provides rich learning. Look for jobs at popular spots like The Old Spaghetti Factory.
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Cumming, GA
Average Salary: $33,481
Cumming’s food scene is lively. Cooks enjoy a friendly kitchen atmosphere. The town’s growing number of restaurants offers many opportunities. Places like The Mill offer great experience.
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Tucker, GA
Average Salary: $33,434
Tucker’s food market is thriving. Cooks work in a community that appreciates quality. The area’s variety of dining options provides a lot to learn. Look for jobs at local favorites like The Parlor.
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Buford, GA
Average Salary: $33,202
Buford offers many job chances in a growing food scene. Cooks find a supportive kitchen environment. The town’s diverse restaurants provide a rich learning experience. Look for jobs at places like The Grill.
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Outback Steakhouse
Average Salary: $33,533
Outback Steakhouse is known for its warm atmosphere and engaging team environment. As a Line Cook, you will prepare high-quality meals in a fast-paced setting. Outback Steakhouse operates multiple locations in Suwanee, GA.

Mellow Mushroom Pizza Bakers
Average Salary: $32,200
Mellow Mushroom Pizza Bakers offers a fun and friendly work environment where creativity is encouraged. Line Cooks here play a vital role in crafting delicious pizzas and sides. They have several locations in Suwanee, GA.

IHOP
Average Salary: $25,270
IHOP provides a welcoming and dynamic workplace for its team members. Line Cooks at IHOP are responsible for creating a variety of dishes, ensuring a top-notch dining experience. IHOP has multiple locations in Suwanee, GA.

Main Event
Average Salary: $23,200
Main Event combines dining and entertainment, offering a unique environment for Line Cooks. This company emphasizes teamwork and a lively atmosphere. Main Event operates in Suwanee, GA.

Restaurant Manager
Average Salary: $53,808
At local eateries, managers oversee all kitchen operations. They work closely with the chef and kitchen staff to ensure smooth service. They also handle customer relations and staff management.
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Sous Chef
Average Salary: $49,625
In upscale restaurants, sous chefs assist the head chef. They oversee kitchen staff and manage food preparation. They ensure that dishes meet quality standards and are served on time.
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Dietary Cook
Average Salary: $35,350
Hospitals and care facilities need dietary cooks. They prepare meals for patients with special dietary needs. Cooks must follow strict guidelines to ensure food safety and nutrition.
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Culinary Specialist
Average Salary: $34,975
Food service companies hire culinary specialists. They create recipes and oversee food preparation. Specialists ensure that products meet high standards and are ready for market.
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Baker
Average Salary: $28,341
Bakers in local bakeries and restaurants create bread, pastries, and desserts. They follow recipes and ensure quality. Bakers work in a fast-paced environment, often early in the morning.
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Holiday Hire
Average Salary: $28,275
Seasonal positions are available during holidays. Employees assist with increased kitchen duties. They help prepare large meals and manage peak times to ensure smooth service.
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Dishwasher
Average Salary: $27,005
Restaurants need dishwashers to keep kitchens clean. They wash dishes, utensils, and pots. This role is essential for maintaining hygiene and ensuring the kitchen runs smoothly.
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Sandwich Artist
Average Salary: $23,955
Quick-service restaurants hire sandwich artists. They prepare sandwiches and other menu items. This role requires attention to detail to meet customer orders quickly and correctly.
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