Line Cook Salary in Wenatchee, WA

A Line Cook in Wenatchee, WA, earns an average yearly salary of $36,808. This figure provides a good starting point for those considering this career path. The salary range for Line Cooks in the area varies, with some earning as little as $33,640 and others reaching up to $40,000 annually. This range reflects the different levels of experience and skill sets among cooks.

Factors that can influence the salary of a Line Cook include the type of establishment, hours worked, and additional responsibilities. For instance, cooks in high-end restaurants or those with more experience may earn more. Also, some Line Cooks may receive tips, which can add to their earnings. Understanding these factors can help job seekers set realistic expectations and goals for their career in Wenatchee, WA.

1. Leavenworth, WA
   Average Salary: $40,483
   In Leavenworth, working as a cook means you'll be part of a vibrant culinary scene. With popular spots like Leavenworth Brewing Company, you'll have the chance to create delicious dishes for locals and tourists. The town's charm adds a unique touch to your daily tasks.
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2. Lynden, WA
   Average Salary: $39,942
   Lynden offers a friendly atmosphere for cooks. Here, you can work in well-known restaurants like Lynden Cafe. The community spirit makes it a great place to build your career. You'll enjoy a supportive work environment while crafting tasty meals.
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3. East Wenatchee, WA
   Average Salary: $38,338
   In East Wenatchee, cooks find a mix of local charm and modern dining. Places like The Old Spaghetti Factory provide a great setting for your culinary skills. The city's welcoming nature makes it easy to connect with both customers and colleagues.
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4. Brewster, WA
   Average Salary: $37,400
   Brewster is a small town with a big heart for food. Working here means you'll be part of a close-knit community. Restaurants like Brewster Café offer a cozy environment where you can showcase your cooking talents. The town's laid-back vibe makes it a pleasant place to work.
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1. Visconti's Italian Restaurant
   Average Salary: $39,000
   Visconti's Italian Restaurant offers a vibrant kitchen environment where Line Cooks prepare delicious Italian dishes. Located in Wenatchee, WA, the restaurant is known for its family-friendly atmosphere and commitment to quality ingredients.
   

   
   

2. Northwest x Southern Hospitality
   Average Salary: $38,000
   Northwest x Southern Hospitality combines the best of both culinary worlds. Line Cooks here enjoy a dynamic work setting where they can showcase their skills in preparing a variety of dishes. The company operates in Wenatchee, WA, and is recognized for its innovative approach to food.
   

   
   

3. Red Robin
   Average Salary: $36,122
   At Red Robin, Line Cooks are part of a team that values creativity and teamwork. The restaurant offers a casual dining experience with a focus on burgers and fries. Located in Wenatchee, WA, Red Robin provides a supportive environment for cooks to grow their skills.
   

1. Sous Chef
   Average Salary: $49,003
   A Sous Chef works closely with the head chef to manage kitchen operations. They oversee daily food prep and ensure quality. Sous Chefs often train and guide kitchen staff, making it a great role for those looking to advance in the culinary field.
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2. Restaurant Manager
   Average Salary: $46,544
   A Restaurant Manager handles the day-to-day operations of a dining establishment. They coordinate staff, manage inventory, and ensure customer satisfaction. This role is ideal for those who enjoy leadership and want to contribute to the smooth running of a restaurant.
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3. Sandwich Artist
   Average Salary: $34,965
   A Sandwich Artist creates delicious sandwiches and other menu items. They work in fast-paced environments, focusing on speed and quality. This role is perfect for those who enjoy culinary creativity and working in a busy kitchen.
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4. Dishwasher
   Average Salary: $34,399
   A Dishwasher cleans dishes, utensils, and kitchen equipment. They ensure the kitchen stays clean and organized. This entry-level position is a great starting point for those interested in the food service industry.
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5. Restaurant Crew
   Average Salary: $34,280
   Restaurant Crew members perform various tasks to keep the restaurant running smoothly. They may take orders, serve food, and clean tables. This role is ideal for those who want to gain experience in the hospitality industry.
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6. Baker
   Average Salary: $34,197
   A Baker prepares bread, pastries, and other baked goods. They follow recipes and ensure the quality of their products. This role is perfect for those who love baking and want to work in a kitchen environment.
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