Line Cook Salary in White Plains, NY

A Line Cook in White Plains, NY, earns an average yearly salary of $40,480. This figure provides a good starting point for those considering this career path. Salaries can vary based on the restaurant, experience, and specific skills of the cook.

The salary distribution shows that many Line Cooks earn between $37,044 and $48,575 annually. This range reflects the different levels of experience and responsibilities in the field. Cooks with more experience or specialized skills often earn at the higher end of this range.

1. Scarsdale, NY
   Average Salary: $43,271
   In Scarsdale, culinary professionals thrive in a vibrant dining scene. With upscale restaurants like The Scarsdale Inn, chefs can showcase their skills. The community values quality, making it a great place to grow.
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2. Mamaroneck, NY
   Average Salary: $42,413
   Mamaroneck offers a mix of casual and fine dining. Working at places like The Lobster House, chefs enjoy a lively atmosphere. The town's diverse clientele keeps the kitchen busy and exciting.
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3. Rye, NY
   Average Salary: $40,786
   Rye's dining scene is elegant and sophisticated. At renowned spots like The Inn at Rye, chefs can work in a high-end environment. The town's affluent residents appreciate fine dining, offering a rewarding experience.
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4. Pleasantville, NY
   Average Salary: $40,572
   Pleasantville provides a charming setting for culinary careers. Chefs at places like The Red Lion Inn enjoy a cozy atmosphere. The town's unique culture adds a special touch to the dining experience.
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5. Port Chester, NY
   Average Salary: $40,258
   Port Chester's dining scene is diverse and dynamic. Chefs at spots like The Port House can enjoy a vibrant community. The town's mix of locals and visitors keeps the kitchen lively and engaging.
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6. Larchmont, NY
   Average Salary: $40,208
   Larchmont offers a refined dining environment. Chefs at places like The Larchmont Inn work in a sophisticated setting. The town's upscale clientele appreciates quality cuisine, making it a great place to work.
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7. Elmsford, NY
   Average Salary: $39,612
   Elmsford provides a welcoming dining scene. Chefs at spots like The Elmsford Inn enjoy a friendly atmosphere. The town's diverse community offers a variety of culinary experiences.
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8. Bronxville, NY
   Average Salary: $38,820
   Bronxville's dining scene is vibrant and diverse. Chefs at places like The Bronxville Hotel work in a lively environment. The town's affluent residents appreciate fine dining, offering a rewarding experience.
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9. Valhalla, NY
   Average Salary: $38,292
   Valhalla offers a unique dining experience. Chefs at spots like The Valhalla Inn enjoy a cozy atmosphere. The town's diverse community adds a special touch to the culinary scene.
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10. Harrison, NY
    Average Salary: $38,267
    Harrison provides a charming setting for culinary careers. Chefs at places like The Harrison Hotel enjoy a friendly atmosphere. The town's unique culture adds a special touch to the dining experience.
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1. Sonesta
   Average Salary: $51,490
   Sonesta offers exciting Line Cook positions in White Plains, NY. They provide a dynamic kitchen environment with opportunities for growth. Sonesta operates multiple hotels in the area, offering a range of dining experiences.
   

   
   

2. Crescent Hotels & Resorts
   Average Salary: $47,558
   Crescent Hotels & Resorts is known for its vibrant culinary team. They offer competitive salaries and a supportive work environment. Their locations in White Plains provide a chance to work in upscale dining settings.
   

   
   

3. Westchester Hills Golf Club
   Average Salary: $46,500
   Westchester Hills Golf Club offers Line Cook jobs with a focus on quality and service. They provide a unique setting with beautiful views. The club is a popular spot for events and dining, making it a great place to work.
   

   
   

4. Nordstrom
   Average Salary: $41,900
   Nordstrom offers Line Cook positions with a focus on teamwork and customer service. They provide a modern kitchen environment. Nordstrom's locations in White Plains are known for their upscale shopping experience.
   

   
   

5. P.F. Chang's
   Average Salary: $41,200
   P.F. Chang's offers Line Cook jobs with a focus on Asian cuisine. They provide a fast-paced kitchen environment. Their locations in White Plains are popular for their vibrant dining experience.
   

   
   

6. Morton's The Steakhouse
   Average Salary: $40,500
   Morton's The Steakhouse offers Line Cook positions with a focus on high-quality dining. They provide a professional kitchen environment. Their locations in White Plains are known for their upscale dining experience.
   

   
   

7. The TemPositions Group of Companies
   Average Salary: $40,250
   The TemPositions Group of Companies offers Line Cook jobs with a focus on flexibility and variety. They provide a range of kitchen environments. Their locations in White Plains offer diverse dining experiences.
   

   
   

8. Chartwells Higher Education
   Average Salary: $39,778
   Chartwells Higher Education offers Line Cook positions with a focus on providing meals for students and staff. They provide a supportive kitchen environment. Their locations in White Plains are part of educational institutions.
   

   
   

9. Troon
   Average Salary: $39,333
   Troon offers Line Cook jobs with a focus on providing meals for golfers and guests. They provide a relaxed kitchen environment. Their locations in White Plains are part of golf clubs.
   

   
   

10. American Dining Creations
    Average Salary: $38,133
    American Dining Creations offers Line Cook positions with a focus on American cuisine. They provide a dynamic kitchen environment. Their locations in White Plains are known for their casual dining experience.
    

1. Restaurant Inspector
   Average Salary: $71,032
   This role involves ensuring food safety standards. Inspectors work with local health departments. They visit restaurants to check on cleanliness and food handling.
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2. Sous Chef
   Average Salary: $66,246
   A sous chef helps manage kitchen operations. They work closely with the head chef. They oversee daily tasks and ensure smooth kitchen flow.
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3. Restaurant Manager
   Average Salary: $64,096
   A restaurant manager oversees daily operations. They handle staff scheduling and customer service. They work in various dining establishments, ensuring smooth service.
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4. Culinary Specialist
   Average Salary: $43,430
   Culinary specialists focus on creating new dishes. They work in test kitchens or food development labs. They experiment with flavors and techniques to innovate menus.
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5. Cook, Cashier, Food Prep
   Average Salary: $36,000
   These roles involve preparing food and serving customers. Cooks prepare meals in fast-paced environments. Cashiers handle transactions and customer inquiries. Food prep workers handle food preparation tasks.
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6. Baker
   Average Salary: $35,770
   Bakers create a variety of baked goods. They work in bakeries or restaurants. They follow recipes and ensure quality in their products.
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7. Dietary Cook
   Average Salary: $35,000
   Dietary cooks prepare meals for specific dietary needs. They work in hospitals or care facilities. They ensure meals are nutritious and meet dietary requirements.
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8. Dishwasher
   Average Salary: $34,919
   Dishwasher roles involve cleaning dishes and utensils. They work in busy kitchens. They ensure cleanliness and hygiene standards are met.
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9. Holiday Hire
   Average Salary: $34,900
   Holiday hires work during peak seasons. They assist in busy restaurants. They help manage increased customer traffic and service demands.
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10. Sandwich Artist
    Average Salary: $34,000
    Sandwich artists create custom sandwiches. They work in fast-food or sandwich shops. They focus on quality and presentation in their creations.
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