How much does a Line Cook make in Winter Park, FL?
In Winter Park, FL, a Line Cook earns an average yearly salary of $34,220. This salary can vary based on experience and the specific restaurant. Many Line Cooks in this area find their roles both rewarding and challenging. They prepare ingredients, cook food, and ensure dishes are ready on time.
The salary for Line Cooks in Winter Park, FL, can range from $29,000 to $43,000. This range reflects the different levels of experience and skills among cooks. Some Line Cooks may earn more with tips, especially during peak hours. The job often involves working in a fast-paced environment, which can be demanding but also exciting for those who enjoy culinary work.
What are the highest paying cities for a Line Cook near Winter Park, FL?

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Celebration, FL
Average Salary: $34,550
In Celebration, FL, culinary professionals thrive in a vibrant community. The area offers a mix of family-friendly restaurants and upscale dining. Working here means being part of a tight-knit community with plenty of opportunities for growth.
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Orlando, FL
Average Salary: $34,352
Orlando, FL, is a bustling city with a diverse food scene. Line cooks here enjoy working in a variety of settings, from theme park restaurants to trendy downtown eateries. The city's vibrant atmosphere provides endless opportunities for culinary creativity.
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Mount Dora, FL
Average Salary: $33,496
Mount Dora, FL, offers a charming setting for culinary professionals. The city's small-town feel is perfect for those who enjoy a relaxed work environment. Line cooks here can expect to work in cozy, family-owned restaurants with a focus on fresh, local ingredients.
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Maitland, FL
Average Salary: $33,286
Maitland, FL, is a growing community with a strong culinary presence. Line cooks here benefit from a diverse range of dining options, from casual cafes to fine dining establishments. The area's emphasis on quality food makes it an exciting place to work.
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Longwood, FL
Average Salary: $32,991
Longwood, FL, provides a welcoming environment for culinary professionals. The city's restaurants offer a mix of traditional and innovative dishes. Line cooks here can expect to work in a supportive and dynamic setting.
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Lake Mary, FL
Average Salary: $32,817
Lake Mary, FL, is known for its vibrant food culture. Line cooks here enjoy working in a variety of restaurants, from casual diners to upscale bistros. The city's focus on quality dining makes it an ideal place for culinary enthusiasts.
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Davenport, FL
Average Salary: $32,740
Davenport, FL, offers a unique culinary experience for line cooks. The city's diverse dining options range from family-friendly eateries to trendy cafes. Working here means being part of a community that values fresh, locally-sourced ingredients.
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Kissimmee, FL
Average Salary: $32,559
Kissimmee, FL, is a lively city with a thriving food scene. Line cooks here can expect to work in a variety of settings, from theme park restaurants to local favorites. The city's diverse dining options provide endless opportunities for culinary exploration.
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Casselberry, FL
Average Salary: $32,531
Casselberry, FL, offers a welcoming environment for culinary professionals. The city's restaurants provide a mix of traditional and modern dishes. Line cooks here can expect to work in a supportive and dynamic setting.
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Oviedo, FL
Average Salary: $32,175
Oviedo, FL, is a charming city with a strong culinary presence. Line cooks here enjoy working in a variety of settings, from cozy cafes to upscale dining establishments. The city's focus on quality food makes it an exciting place to work.
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What are the best paying companies for a Line Cook in Winter Park, FL?

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P.F. Chang's
Average Salary: $42,000
P.F. Chang's offers exciting Line Cook positions in Winter Park, FL. They focus on Asian-inspired dishes and provide a dynamic kitchen environment. P.F. Chang's operates in many locations across the U.S.
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Tommy Bahama
Average Salary: $38,470
Tommy Bahama provides Line Cook jobs in Winter Park, FL. They serve American cuisine with a tropical twist. This company operates in various locations, offering a fun and relaxed atmosphere.
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Bosphorous Turkish Cuisine
Average Salary: $36,750
Bosphorous Turkish Cuisine offers Line Cook positions in Winter Park, FL. They specialize in authentic Turkish dishes. This restaurant provides a unique dining experience and operates in select locations.
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Bulla Gastrobar
Average Salary: $36,333
Bulla Gastrobar has Line Cook jobs in Winter Park, FL. They focus on innovative Spanish cuisine. This restaurant offers a vibrant kitchen environment and operates in a few select locations.
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Prato
Average Salary: $35,893
Prato offers Line Cook positions in Winter Park, FL. They serve Italian cuisine with a modern twist. This restaurant provides a cozy and welcoming atmosphere and operates in several locations.
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Bosphorous Turkish Cuisine / SM Restaurants, Inc.
Average Salary: $35,684
Bosphorous Turkish Cuisine, operated by SM Restaurants, Inc., offers Line Cook jobs in Winter Park, FL. They specialize in authentic Turkish dishes. This company operates in select locations, providing a unique dining experience.
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The Porch
Average Salary: $35,200
The Porch provides Line Cook positions in Winter Park, FL. They serve American cuisine with a focus on fresh, local ingredients. This restaurant offers a casual and friendly atmosphere.
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Winter Park Racquet Club
Average Salary: $35,111
Winter Park Racquet Club offers Line Cook jobs in Winter Park, FL. They provide a variety of dining options, including casual and fine dining. This club operates in a few select locations.
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The Cheesecake Factory
Average Salary: $35,019
The Cheesecake Factory offers Line Cook positions in Winter Park, FL. They serve American cuisine with a focus on comfort food. This restaurant operates in many locations across the U.S.
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Another Broken Egg Cafe
Average Salary: $34,286
Another Broken Egg Cafe provides Line Cook jobs in Winter Park, FL. They serve American cuisine with a focus on breakfast and brunch. This restaurant offers a casual and welcoming atmosphere.
What are the best paying Line Cook related jobs in Winter Park, FL?

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Sous Chef
Average Salary: $56,109
A Sous Chef works closely with the head chef to manage kitchen operations. They oversee the kitchen staff and ensure food quality. Sous Chefs often work in high-end restaurants and hotels.
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Restaurant Manager
Average Salary: $51,383
A Restaurant Manager handles the day-to-day operations of a restaurant. They coordinate with kitchen staff and ensure customer satisfaction. Managers often work in busy dining establishments and hotels.
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Pastry Cook
Average Salary: $39,072
A Pastry Cook specializes in creating desserts and baked goods. They work in commercial kitchens and bakeries. Pastry Cooks often collaborate with chefs to design new menu items.
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Culinary Specialist
Average Salary: $35,444
A Culinary Specialist focuses on food preparation and presentation. They work in various settings, including restaurants and catering companies. Specialists often experiment with new recipes and techniques.
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Dietary Cook
Average Salary: $32,000
A Dietary Cook prepares meals for specific dietary needs. They work in hospitals, schools, and care facilities. Cooks ensure meals meet nutritional guidelines and taste good.
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Baker
Average Salary: $31,466
A Baker creates bread, pastries, and other baked items. They work in bakeries and restaurants. Bakers follow recipes and ensure products are fresh and delicious.
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Dishwasher
Average Salary: $31,336
A Dishwasher cleans dishes and kitchen equipment. They work in restaurants and hotels. Dishwashers ensure a clean and hygienic kitchen environment.
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Sandwich Artist
Average Salary: $26,906
A Sandwich Artist prepares sandwiches and other quick meals. They work in fast-food restaurants and cafes. Artists focus on creating tasty and visually appealing sandwiches.
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