Restaurant Manager Salary in Albany, NY

White Plains, NY
Average Salary: $68,306
White Plains offers a dynamic job market with many dining establishments seeking skilled hospitality leaders. With proximity to New York City, managers can expect a bustling environment with diverse clientele. Companies like Dave & Buster’s and Red Lobster value leadership and customer service.
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Utica, NY
Average Salary: $64,675
Utica has a rich dining scene with a variety of local eateries and chain restaurants. Managers here benefit from a community-focused culture. Positions at Olive Garden and Red Lobster provide opportunities for growth in a supportive setting.
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Schenectady, NY
Average Salary: $61,746
In Schenectady, restaurant management combines urban energy with a close-knit community feel. Managers here appreciate the manageable size of the city while working at places like Chili’s and Applebee’s, which offer solid career growth.
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Amsterdam, NY
Average Salary: $60,980
Amsterdam, with its charming atmosphere, provides a relaxing yet rewarding environment for restaurant managers. Working at places like Cracker Barrel, managers enjoy a friendly community vibe and diverse dining experiences.
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Kingston, NY
Average Salary: $60,628
Kingston combines historic charm with modern dining trends, creating a unique setting for restaurant management. Managers here can work at places like P.F. Chang’s and enjoy the vibrant college town atmosphere with a growing food scene.
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Saratoga Springs, NY
Average Salary: $57,359
Saratoga Springs offers a lively dining scene with a mix of tourists and locals. Managers here benefit from a year-round influx of visitors, working at places like Starbucks and Panera Bread to cater to diverse tastes.
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Troy, NY
Average Salary: $56,887
Troy’s restaurant industry thrives on innovation and community engagement. Managers here work in a variety of settings, from casual eateries to upscale dining, with companies like Panera Bread and Chipotle looking for dynamic leaders.
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Hartford, CT
Average Salary: $54,793
Hartford presents a vibrant job market with many opportunities in both casual and fine dining. Managers here can work at establishments like Panera Bread, where they can grow in a bustling urban environment.
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Buffalo, NY
Average Salary: $53,975
Buffalo offers a diverse dining scene with a lot of character. Managers here work in a city that values its culinary heritage. Positions at TGI Fridays and Red Robin allow managers to engage with a vibrant food culture.
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Poughkeepsie, NY
Average Salary: $53,851
Poughkeepsie combines historic charm with a modern dining scene. Managers here enjoy a friendly community atmosphere and work at places like Applebee’s, where they can make a significant impact.
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P.F. Chang's
Average Salary: $83,111
P.F. Chang's is a popular Asian-inspired restaurant chain. It operates multiple locations in Albany, NY, offering a dynamic and fast-paced environment for Restaurant Managers. Managers at P.F. Chang's are responsible for overseeing daily operations, managing staff, and ensuring exceptional customer service.

Applegreen
Average Salary: $65,500
Applegreen is an Irish convenience store chain with several locations in Albany, NY. It offers a friendly and welcoming atmosphere for customers. Restaurant Managers at Applegreen focus on providing high-quality food, maintaining cleanliness, and ensuring a positive dining experience. The role involves coordinating with kitchen staff and handling customer feedback.

Burger King
Average Salary: $62,725
Burger King is a well-known fast-food chain with several locations in Albany, NY. It provides a vibrant and energetic work environment. Restaurant Managers at Burger King manage staff, handle daily operations, and ensure food quality. They work closely with franchisees to maintain brand standards and boost customer satisfaction.

KFC
Average Salary: $61,500
KFC is a global fast-food chain with several locations in Albany, NY. It emphasizes a friendly and family-oriented dining experience. Restaurant Managers at KFC are in charge of overseeing daily operations, managing staff schedules, and ensuring customer satisfaction. They play a key role in maintaining the quality of food and service.

Hannaford
Average Salary: $48,583
Hannaford is a regional supermarket chain with various dining options in Albany, NY. It offers a diverse work environment for Restaurant Managers. They are responsible for managing kitchen staff, overseeing meal preparations, and ensuring food safety standards. Hannaford provides a community-focused atmosphere where managers can thrive.

DiBella's Subs
Average Salary: $44,333
DiBella's Subs is a local sandwich shop chain with multiple locations in Albany, NY. It provides a cozy and family-friendly dining experience. Restaurant Managers at DiBella's Subs handle daily operations, manage staff, and ensure food quality. They contribute to creating a welcoming environment for customers.

Compliance Officer
Average Salary: $192,097
This role ensures that the restaurant follows all health and safety regulations. It involves working with local health departments and conducting regular audits. Companies like Sodexo and Compass Group hire for these positions.
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Quality Assurance Manager
Average Salary: $105,463
They oversee the quality of food and service. This person ensures that standards are met and customers are satisfied. Restaurants such as Darden Restaurants and Brinker International often seek such professionals.
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Regional Manager
Average Salary: $101,951
A regional manager supervises multiple locations. They develop strategies and ensure consistency across all restaurants. Companies like Panera Bread and Chipotle Mexican Grill look for candidates with strong leadership skills.
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Marketing Manager
Average Salary: $100,328
This manager creates campaigns to attract customers. They work on social media, promotions, and partnerships. Organizations like Olive Garden and Red Lobster hire marketing managers to boost their brand.
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Sales Manager
Average Salary: $94,408
They focus on increasing sales and customer satisfaction. This role involves analyzing sales data and training staff. Companies such as TGI Friday's and Ruby Tuesday look for candidates with excellent communication skills.
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Cook Supervisor
Average Salary: $81,117
This person oversees the kitchen staff and ensures food quality. They manage schedules and maintain kitchen cleanliness. Restaurants such as Bon Appétit and Aramark often hire for this position.
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Service Manager
Average Salary: $74,314
They manage the front-of-house operations. This includes handling customer service and staff scheduling. Companies like Starbucks and McDonald's seek qualified service managers to enhance customer experience.
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Purchasing Manager
Average Salary: $71,224
This role involves ordering supplies and negotiating with vendors. They ensure that the restaurant has everything it needs. Companies like Sysco and US Foods hire purchasing managers for their operations.
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Restaurant Inspector
Average Salary: $67,334
They ensure compliance with health regulations. This role involves frequent inspections and reporting. Local health departments and organizations like the New York State Department of Health hire inspectors.
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Operations Manager
Average Salary: $66,416
They oversee daily operations to ensure efficiency. This role includes managing staff and maintaining quality. Companies such as Ruth's Chris Steak House and P.F. Chang's look for strong operations managers.
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