How much does a Restaurant Manager make in Brooklyn, NY?
Being a Restaurant Manager in Brooklyn, NY, offers an attractive salary. On average, managers earn about $75,719 a year. This is higher than the national average for restaurant managers. A mix of experience, skills, and the specific restaurant can affect how much one earns.
Here are some details about what managers earn in different ranges:
- 14.32% earn between $35,850 and $42,123.
- 2.60% earn between $42,123 and $48,395.
- 1.30% earn between $48,395 and $54,668.
- 9.11% earn between $60,941 and $67,214.
- 10.41% earn between $67,214 and $73,486.
- 15.62% earn between $73,486 and $79,759.
- 9.11% earn between $79,759 and $86,032.
- 10.41% earn between $86,032 and $92,305.
- 1.30% earn between $92,305 and $98,577.
- 20.82% earn between $98,577 and $104,850.
What are the highest paying cities for a Restaurant Manager near Brooklyn, NY?
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Hoboken, NJ
Average Salary: $87,750
Managing a restaurant in Hoboken offers a dynamic and vibrant environment. With many tourists and locals, restaurants thrive in this city. Popular chains like The River Cafe add a competitive edge to the role.
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Manhattan, NY
Average Salary: $80,250
Leading a restaurant in Manhattan means working in a bustling and fast-paced atmosphere. The city's diversity adds to the culinary experience. Companies like Nobu and The Smith provide opportunities to manage high-end dining.
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Staten Island, NY
Average Salary: $74,923
Running a restaurant here combines a relaxed atmosphere with a growing demand for quality dining. The waterfront locations offer scenic views. Local favorites such as Riva Mare provide a unique management experience.
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Newark, NJ
Average Salary: $64,442
Managing a restaurant in Newark involves catering to a diverse crowd. The city’s growing food scene offers many opportunities. Places like Rasika attract food enthusiasts, making the role both challenging and rewarding.
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Bayonne, NJ
Average Salary: $61,750
In Bayonne, managing a restaurant means working in a community-focused environment. The city’s waterfront location provides a unique setting. Restaurants like Blue Water Grill offer a mix of casual and fine dining.
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Jersey City, NJ
Average Salary: $60,417
Jersey City offers a dynamic dining scene with a mix of corporate and casual restaurants. Managing a restaurant here involves catering to a varied clientele. Restaurants like The Meatball Shop provide diverse management experiences.
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Queens, NY
Average Salary: $56,818
Working as a restaurant manager in Queens means experiencing a diverse and multicultural environment. The city’s large immigrant population offers a wide range of culinary options. Places like Queens Night Market provide unique management challenges.
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Yonkers, NY
Average Salary: $49,925
Yonkers presents a balanced dining experience with both upscale and casual eateries. Managing a restaurant here involves catering to both locals and visitors. Restaurants like The Little Beet offer fresh and sustainable cuisine.
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What are the best paying companies for a Restaurant Manager in Brooklyn, NY?
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Shake Shack
Average Salary: $98,708
Shake Shack offers exciting opportunities for Restaurant Managers in Brooklyn, NY. They focus on a fun and fast-paced environment, offering competitive salaries and growth opportunities. Locations include Downtown Brooklyn, Prospect Park, and more.
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Goodwin Recruiting
Average Salary: $90,875
Goodwin Recruiting provides top roles for Restaurant Managers in Brooklyn, NY. They seek experienced leaders who can manage and grow their teams. Their restaurant locations are spread throughout Brooklyn, providing diverse urban settings.
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Raising Cane's
Average Salary: $79,643
Raising Cane's is known for its family-friendly atmosphere and offers rewarding Restaurant Manager positions in Brooklyn, NY. They provide growth and training programs to help managers succeed. Their locations include Canarsie and Williamsburg.
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Panera Bread
Average Salary: $75,000
Panera Bread is a well-known bakery-cafe chain with Restaurant Manager openings in Brooklyn, NY. They emphasize community and teamwork. Managers work in locations like Prospect Heights and Park Slope, offering a warm and supportive environment.
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Restaurant Depot
Average Salary: $38,508
Restaurant Depot provides an entry-level opportunity for Restaurant Managers in Brooklyn, NY. They focus on the supply side of the food industry, with locations in Canarsie and Bushwick. This is a good starting point for those looking to build their career.
What are the best paying Restaurant Manager related jobs in Brooklyn, NY?
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Compliance Officer
Average Salary: $117,125
This role ensures that all operations meet local regulations. It works closely with regulatory bodies and helps maintain a smooth running environment. It often involves working in prominent establishments in the city.
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Regional Manager
Average Salary: $96,108
This manager oversees multiple locations within a city. They coordinate with local managers to enhance service and efficiency. This position provides opportunities to lead teams in a dynamic environment.
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Private Chef
Average Salary: $91,200
This chef creates custom menus for clients. They often work in high-end settings, crafting meals that meet specific tastes. This job allows for creativity and a personal touch in culinary arts.
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Quality Assurance Manager
Average Salary: $89,844
This manager ensures that food and service meet high standards. They conduct regular checks and implement quality control measures. This role is crucial in maintaining customer satisfaction.
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Marketing Manager
Average Salary: $86,057
This professional develops strategies to attract customers. They create campaigns and manage social media presence. Working with top brands can enhance visibility and brand reputation.
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Food and Beverage Manager
Average Salary: $84,051
They manage the food and drink services in an establishment. This role involves overseeing kitchen staff and ensuring timely service. It requires strong organizational skills and customer focus.
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Banquet Manager
Average Salary: $83,450
This manager coordinates events and parties held at the establishment. They handle bookings and ensure smooth event execution. This position often involves working with clients to meet their needs.
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Sales Manager
Average Salary: $81,598
They drive sales by developing strategies and managing teams. This role involves analyzing market trends and implementing sales tactics. It is vital for the financial success of the business.
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Purchasing Manager
Average Salary: $79,878
This manager handles buying of goods and services for the establishment. They negotiate with suppliers and ensure quality. This role requires attention to detail and cost management skills.
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Service Manager
Average Salary: $78,297
They oversee the front-of-house operations. This includes managing staff and ensuring excellent customer service. This role is essential for maintaining a welcoming environment for guests.
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