How much does a Restaurant Manager make in Cedar Rapids, IA?
The average yearly salary for a Restaurant Manager in Cedar Rapids, IA, is $56,502. This average helps job seekers understand what to expect in terms of earnings. The data shows that most managers earn between $49,000 and $59,000 per year. With some experience, many managers can move into higher-paying brackets.
Restaurant Managers play a vital role in the success of a business. They oversee day-to-day operations, manage staff, and ensure customer satisfaction. Because of this, they often receive bonuses and tips in addition to their base salary. This extra income can boost overall earnings. For example, managers with more experience or those working in busy restaurants may earn more than the average.
What are the highest paying cities for a Restaurant Manager near Cedar Rapids, IA?

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Rock Island, IL
Average Salary: $69,500
In Rock Island, running a restaurant means being part of a vibrant community. The city has many diners who enjoy diverse cuisines. Many local businesses appreciate skilled managers who can bring a fresh approach.
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Moline, IL
Average Salary: $64,222
Moline offers a great chance for managers to lead successful restaurants. With its mix of families and young professionals, there's a steady demand for dining out. Working for popular spots like local cafes or chain restaurants can be both rewarding and exciting.
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Bettendorf, IA
Average Salary: $62,942
Bettendorf has a lively restaurant scene where managers can shine. Many well-known chains and family-run places look for experienced leaders. This city values hospitality, making it a great place for managers to grow and innovate.
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Iowa City, IA
Average Salary: $60,339
In Iowa City, being a manager means engaging with a lively student and faculty population. The university vibe keeps demand high for diverse dining options. Managers have the chance to influence menus and service in a dynamic environment.
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Des Moines, IA
Average Salary: $60,086
Des Moines offers a robust market for restaurant management. The city’s fast-paced lifestyle attracts a diverse clientele, making it essential to cater to various tastes. Managers here often work with large establishments and franchises to meet high standards.
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Davenport, IA
Average Salary: $59,091
Davenport’s restaurant industry thrives on its local flavor and strong community ties. Managers here often enjoy working in cozy, family-owned eateries. The area’s rich culinary culture provides plenty of opportunities for creativity and growth.
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Coralville, IA
Average Salary: $58,803
Coralville presents a unique setting for restaurant management, with a focus on both casual and fine dining. The community’s support for local businesses allows managers to build lasting relationships. This city values innovation, offering a fresh take on traditional menus.
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Waterloo, IA
Average Salary: $57,382
Waterloo offers a close-knit community feel where restaurant managers can make a real difference. The city’s diverse population appreciates a variety of cuisines. Managers have the chance to lead establishments that reflect Waterloo’s vibrant cultural scene.
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Bloomington, IL
Average Salary: $55,084
Bloomington’s restaurant scene is dynamic, offering many opportunities for managers to excel. The city’s growth attracts a mix of families and young professionals, creating a steady demand for diverse dining options. Working here means being part of a thriving community.
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Peoria, IL
Average Salary: $53,955
Peoria’s restaurant industry is vibrant and diverse, offering many opportunities for managers. The city’s strong community spirit and active lifestyle mean there is always a need for quality dining options. Managers here can lead restaurants that reflect Peoria’s unique charm.
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What are the best paying companies for a Restaurant Manager in Cedar Rapids, IA?

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Noodles & Company
Average Salary: $63,000
Noodles & Company offers competitive salaries for Restaurant Managers in Cedar Rapids, IA. This company provides a vibrant and inclusive work environment. It has over 400 locations across the U.S., including Cedar Rapids. Managers oversee daily operations, ensuring top-notch customer service and team management.
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Panera Bread
Average Salary: $60,000
Panera Bread pays its Restaurant Managers in Cedar Rapids, IA, an average salary of $60,000. Known for its delicious baked goods and fresh ingredients, Panera Bread offers a welcoming and energetic workplace. With locations in Cedar Rapids, managers guide their teams to deliver excellent dining experiences.
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Perkins Restaurants & Bakery
Average Salary: $56,800
Perkins Restaurants & Bakery provides an average salary of $56,800 for Restaurant Managers in Cedar Rapids, IA. This company is renowned for its family-friendly atmosphere and delicious menu. Perkins has various locations in Cedar Rapids, where managers lead their staff to provide warm and efficient service.
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Pancheros Mexican Grill
Average Salary: $56,545
Pancheros Mexican Grill offers a strong average salary of $56,545 for Restaurant Managers in Cedar Rapids, IA. This company is famous for its authentic Mexican cuisine and vibrant culture. With locations in Cedar Rapids, managers enjoy a supportive work environment while ensuring customers have a delightful dining experience.
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Red Robin
Average Salary: $53,938
Red Robin pays its Restaurant Managers in Cedar Rapids, IA, an average salary of $53,938. Known for its burgers and gastropub style, Red Robin provides a dynamic and friendly workplace. Managers in Cedar Rapids oversee the restaurant's day-to-day operations, focusing on customer satisfaction and team development.
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Burger King
Average Salary: $49,000
Burger King offers an average salary of $49,000 for Restaurant Managers in Cedar Rapids, IA. As a fast-food leader, Burger King provides a fast-paced and engaging work environment. With several locations in Cedar Rapids, managers work to maintain high service standards and operational efficiency.
What are the best paying Restaurant Manager related jobs in Cedar Rapids, IA?

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Quality Assurance Manager
Average Salary: $126,000
This role ensures food safety and service quality. Managers inspect food and check staff performance. They work in fine dining or casual spots. Companies like Chuck E. Cheese's and local eateries hire for these jobs.
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Compliance Officer
Average Salary: $105,000
Compliance officers ensure rules and regulations are followed. They work in busy restaurants to check health and safety standards. Companies such as local chains and franchises need these managers.
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Operations Manager
Average Salary: $88,617
Operations managers oversee day-to-day activities. They handle staff, schedules, and budgets. They work in popular spots and need strong leadership skills. Companies like Red Lobster and local favorites hire for these jobs.
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Purchasing Manager
Average Salary: $83,050
Purchasing managers buy food and supplies. They work to get the best deals for the business. They need good negotiation skills. Companies such as Olive Garden and local eateries hire for these roles.
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Marketing Manager
Average Salary: $79,615
Marketing managers create ads and promotions. They aim to attract customers to the business. They work with local media and online platforms. Companies such as local cafes and chains need these managers.
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Banquet Manager
Average Salary: $72,028
Banquet managers organize special events. They handle bookings, catering, and guest services. They work in busy restaurants and event halls. Companies such as local hotels and banquet venues hire for these jobs.
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Human Resources Manager
Average Salary: $68,466
Human resources managers handle hiring and training. They ensure staff follow company policies. They work closely with management. Companies such as local franchises and independents hire for these roles.
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Sales Manager
Average Salary: $66,109
Sales managers focus on boosting sales. They develop strategies and train staff. They work in high-traffic areas. Companies such as local coffee shops and chain restaurants hire for these jobs.
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Service Manager
Average Salary: $64,901
Service managers oversee customer service. They ensure a positive dining experience. They work in busy restaurants. Companies like local eateries and chain restaurants hire for these roles.
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