Restaurant Manager Salary in Columbia, SC

Charleston, SC
Average Salary: $58,641
In Charleston, managing a restaurant offers an exciting chance to work in a vibrant food scene. Charleston is home to many unique eateries and upscale dining establishments. Known for its rich history, the city attracts tourists and locals alike, providing a steady flow of customers.
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Orangeburg, SC
Average Salary: $57,684
Managing a restaurant in Orangeburg, SC, means leading in a close-knit community. This city values family-owned businesses and local cuisine. Working in Orangeburg offers the chance to contribute to the area's growing food culture and connect with the community.
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Walterboro, SC
Average Salary: $56,441
In Walterboro, SC, restaurant management combines the charm of a small town with the warmth of its residents. This city has a growing interest in local dining experiences, making it a great place to manage a restaurant. Being part of Walterboro’s food scene means contributing to the community's vibrant culinary atmosphere.
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Cheraw, SC
Average Salary: $54,741
Cheraw, SC, offers a more laid-back environment for restaurant management. This city's focus on community and local businesses makes it an ideal place to work. Managing a restaurant here means building strong relationships with the local population.
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Greenville, SC
Average Salary: $54,549
Greenville, SC, presents a dynamic market for restaurant management. With a diverse population and a growing economy, Greenville attracts a variety of customers. This city is home to many well-known restaurants, offering opportunities to work with prominent companies.
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Lexington, SC
Average Salary: $53,569
Managing a restaurant in Lexington, SC, means working in a city known for its vibrant downtown and strong community spirit. Lexington offers a mix of tourists and locals, ensuring a steady flow of patrons. The city’s focus on quality dining makes it an exciting place to manage a restaurant.
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North Augusta, SC
Average Salary: $53,492
In North Augusta, SC, restaurant management combines the charm of a small city with the convenience of a larger market. This city values local businesses and good food, providing a stable customer base. Managing a restaurant in North Augusta means being a part of the community's growing food scene.
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Blythewood, SC
Average Salary: $53,178
Blythewood, SC, offers a peaceful setting for restaurant management. This city focuses on quality dining and community connection. Managing a restaurant here means contributing to the area’s growing food culture and building strong customer relationships.
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Camden, SC
Average Salary: $52,022
Managing a restaurant in Camden, SC, provides a unique opportunity to be part of a city known for its rich history and vibrant community. This city offers a mix of tourists and locals, ensuring a steady flow of customers. Camden’s focus on local businesses makes it an exciting place to manage a restaurant.
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Sumter, SC
Average Salary: $50,933
Sumter, SC, offers a welcoming environment for restaurant management. This city values local dining and community connections. Managing a restaurant here means being part of the community’s growing food scene and building strong relationships with customers.
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Ruby Tuesday
Average Salary: $66,063
Ruby Tuesday offers Restaurant Manager jobs with competitive pay in Columbia, SC. This company runs casual dining restaurants that serve American cuisine. You can find Ruby Tuesday locations across the city.

Bojangles'
Average Salary: $61,238
Bojangles' provides rewarding Restaurant Manager roles in Columbia, SC. Known for their delicious biscuits and fried chicken, this fast-casual chain has multiple locations around the city.

Moe's Southwest Grill
Average Salary: $58,667
Moe's Southwest Grill offers Restaurant Manager positions in Columbia, SC. This quick-service restaurant serves burritos, bowls, and salads. It has several locations in the area.

Old Chicago Pizza & Tap Room
Average Salary: $58,017
Old Chicago Pizza & Tap Room offers Restaurant Manager jobs in Columbia, SC. Known for its Chicago-style deep dish pizza, this casual chain has various locations around the city.

Applebee's
Average Salary: $54,000
Applebee's provides Restaurant Manager positions in Columbia, SC. This casual dining chain is popular for its American cuisine and has several locations across the city.

Zaxby's
Average Salary: $52,500
Zaxby's offers Restaurant Manager roles in Columbia, SC. Known for its chicken sandwiches and wings, this fast-casual chain has multiple locations in the area.

Denny's
Average Salary: $47,670
Denny's provides Restaurant Manager jobs in Columbia, SC. As a well-known casual dining chain, Denny's offers a wide range of American dishes with several locations in the city.

Chop't Creative Salad Company
Average Salary: $46,667
Chop't Creative Salad Company offers Restaurant Manager roles in Columbia, SC. This fast-casual chain focuses on healthy salads and has several locations around the city.

The Fresh Market
Average Salary: $42,550
The Fresh Market provides Restaurant Manager positions in Columbia, SC. Known for its fresh produce and gourmet food items, this specialty grocery store has multiple locations in the area.

Maurice's Piggie Park
Average Salary: $37,967
Maurice's Piggie Park offers Restaurant Manager roles in Columbia, SC. This fast-casual chain serves sandwiches and more with a few locations across the city.

Quality Assurance Manager
Average Salary: $97,011
A quality assurance manager plays a key role in ensuring top-notch standards in dining establishments. They work closely with the kitchen team to maintain food safety and hygiene. This person often collaborates with local health departments in Columbia, SC.
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Regional Manager
Average Salary: $93,897
A regional manager oversees multiple dining locations within a specific area. They help improve the quality of service and operations. This role often includes traveling between different restaurants, collaborating with local teams to boost performance.
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Sales Manager
Average Salary: $90,623
A sales manager focuses on driving revenue growth at food service establishments. They develop strategies to increase customer traffic and sales. Working in Columbia, SC, this role involves marketing events and promotions to attract more guests.
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Cook, Cashier, Food Prep
Average Salary: $88,790
These roles are essential to the smooth running of a dining establishment. Cooks prepare delicious meals, cashiers handle transactions, and food prep staff get ingredients ready. These positions often work directly with the management team to ensure excellent customer service.
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Marketing Manager
Average Salary: $72,805
A marketing manager designs and implements strategies to promote restaurants. They work on advertising campaigns and social media promotions. In Columbia, SC, this role often includes working with local influencers and community events to boost brand visibility.
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Purchasing Manager
Average Salary: $71,162
A purchasing manager handles the buying of food and supplies for restaurants. They work to find the best deals and suppliers. This position often involves negotiating contracts and managing inventory, ensuring the restaurant runs smoothly.
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Kitchen Manager
Average Salary: $69,656
A kitchen manager is in charge of the kitchen staff and operations. They ensure the kitchen runs efficiently and follows food safety rules. This role often works closely with the head chef and management team to maintain high standards.
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Service Manager
Average Salary: $69,113
A service manager oversees the dining area and waitstaff. They aim to provide excellent customer service and ensure a pleasant dining experience. This role often includes training staff and managing shifts to keep operations running smoothly.
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Operations Manager
Average Salary: $64,397
An operations manager looks after all aspects of the restaurant's daily activities. They ensure the restaurant meets its goals and runs smoothly. This role often involves coordinating between different departments to maintain high standards.
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Human Resources Manager
Average Salary: $61,708
A human resources manager handles hiring, training, and staff relations. They ensure a positive work environment. This role often involves resolving conflicts and ensuring all employees follow company policies and local labor laws.
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