Restaurant Manager Salary in Columbia, SC

Charleston, SC
Average Salary: $58,157
Manage a dining experience in the vibrant city of Charleston, where culinary creativity thrives. Oversee operations at well-known establishments like The Ordinary and Zero Restaurant + Bar. Charleston offers a dynamic environment with a mix of tourists and locals.
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Orangeburg, SC
Average Salary: $57,429
In Orangeburg, a restaurant manager guides the kitchen and front-of-house staff. Work in a welcoming atmosphere at local favorites like The Friendly Spot and Joe's Diner. Orangeburg provides a community-focused setting for those who enjoy a slower pace.
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Walterboro, SC
Average Salary: $56,229
As a manager in Walterboro, lead a team in a charming small-town environment. Manage operations at places like Walterboro Family Restaurant and The Coffee Cup. This city values tradition and community, offering a pleasant pace of life.
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Greenville, SC
Average Salary: $53,914
Greenville's bustling dining scene calls for a skilled manager. Oversee restaurants like Bridges Restaurant & Raw Bar and 5 Rivers Cafe & Bar. The city’s diverse food culture and growing population create a lively work environment.
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North Augusta, SC
Average Salary: $53,853
Manage a restaurant in North Augusta, where you'll enjoy a tight-knit community feel. Work at spots like The River Bistro and Sunset Grille. North Augusta offers a mix of local charm and riverfront dining options.
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Lexington, SC
Average Salary: $53,206
In Lexington, manage a restaurant with a strong focus on customer service. Work at establishments like The Lexington Diner and The Keg Steakhouse + Bar. Lexington’s growing population and business-friendly environment present many opportunities.
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Cheraw, SC
Average Salary: $52,878
Manage a restaurant in Cheraw, where community ties are strong. Oversee dining at places like The Family Table and The Cheraw Grill. Cheraw offers a relaxed atmosphere with a focus on local flavors.
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Blythewood, SC
Average Salary: $51,708
Manage a restaurant in Blythewood, where you'll balance a small-town feel with modern amenities. Oversee operations at locations like The Old Spaghetti Factory and Red Robin. Blythewood’s proximity to major highways brings in a steady flow of customers.
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Camden, SC
Average Salary: $51,633
Manage a restaurant in Camden, offering a blend of history and modern dining. Oversee at spots like Carolina Ale House and The Olde Pink House. Camden’s historic charm and growing culinary scene provide a unique work environment.
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Aiken, SC
Average Salary: $50,430
Manage a restaurant in Aiken, where you can thrive in a city known for its quality of life. Oversee dining at places like The Chocolate Tree Café and The Melting Pot. Aiken’s warm climate and active community make it an appealing place to work.
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Ruby Tuesday
Average Salary: $65,500
Ruby Tuesday is a casual dining restaurant with many locations across the United States, including several in Columbia, SC. Restaurant Manager jobs here involve overseeing daily operations, ensuring high customer satisfaction, and managing staff. The company values teamwork and a friendly atmosphere.

Bojangles'
Average Salary: $60,988
Bojangles' is a popular Southern fast-food chain known for its biscuits. With locations in and around Columbia, SC, Restaurant Managers here focus on maintaining the quality of food and service. This job involves training staff, managing inventory, and ensuring a welcoming environment for customers.

Moe's Southwest Grill
Average Salary: $58,667
Moe's Southwest Grill offers fast-casual dining with a focus on Mexican-inspired dishes. Several locations are in Columbia, SC. Restaurant Managers at Moe's are responsible for overseeing the restaurant's daily operations, ensuring a great customer experience, and managing their team effectively.

Old Chicago Pizza
Average Salary: $58,017
Old Chicago Pizza & Tap Room provides a casual dining experience with a focus on pizza and beer. Locations in Columbia, SC, look for Restaurant Managers who can lead their teams, manage inventory, and ensure customer satisfaction. This role is ideal for those who enjoy a lively work environment.

Applebee's
Average Salary: $53,600
Applebee's is a casual dining restaurant known for its American fare. Several locations in Columbia, SC, offer Restaurant Manager jobs that involve managing staff, overseeing operations, and ensuring a pleasant dining experience for customers.

Zaxby's
Average Salary: $52,273
Zaxby's serves chicken wings, sandwiches, and salads. With locations in Columbia, SC, Restaurant Managers here focus on providing excellent customer service, managing staff, and maintaining high standards of cleanliness and quality.

Chop't Creative Salad Company
Average Salary: $48,000
Chop't focuses on healthy eating with a variety of salads and sides. Restaurant Managers in Columbia, SC, manage daily operations, ensure food quality, and lead their teams to create a positive customer experience.

Denny's
Average Salary: $47,670
Denny's is a well-known casual dining restaurant. Multiple locations in Columbia, SC, offer Restaurant Manager jobs that involve overseeing operations, managing staff, and ensuring customer satisfaction.

The Fresh Market
Average Salary: $42,550
The Fresh Market offers gourmet food and groceries. Restaurant Manager jobs here involve overseeing store operations, managing staff, and ensuring a high level of customer service.

Maurice's Piggie Park
Average Salary: $37,967
Maurice's Piggie Park is a casual dining restaurant with a variety of sandwiches and sides. Locations in Columbia, SC, seek Restaurant Managers who can lead their teams, manage operations, and provide excellent customer service.

Quality Assurance Manager
Average Salary: $96,084
This role ensures food safety and customer satisfaction. They work with the team to meet health standards. They review kitchen and service operations.
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Regional Manager
Average Salary: $92,842
They oversee multiple locations to ensure consistency. They support managers and staff across different sites. They work closely with corporate to drive performance.
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Sales Manager
Average Salary: $91,080
They focus on driving revenue and customer engagement. They analyze sales data and set targets. They work with marketing to boost visibility and sales.
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Cook, Cashier, Food Prep
Average Salary: $88,790
These roles handle daily kitchen tasks and customer interactions. Cooks prepare meals while adhering to recipes. Cashiers handle transactions and provide excellent service. Food prep staff assist in kitchen duties.
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Marketing Manager
Average Salary: $72,417
They develop strategies to attract customers. They manage social media and promotions. They work with other managers to create campaigns.
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Purchasing Manager
Average Salary: $71,162
They manage supplier relationships and inventory. They ensure quality and cost-efficiency. They work closely with kitchen staff to meet needs.
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Kitchen Manager
Average Salary: $69,510
They oversee kitchen operations and staff. They ensure food quality and safety. They coordinate with service staff for smooth operations.
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Service Manager
Average Salary: $68,706
They manage the front-of-house team. They ensure excellent customer service. They coordinate with kitchen staff for timely service.
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Operations Manager
Average Salary: $63,674
They oversee daily business operations. They ensure efficiency and profitability. They work with all departments to meet goals.
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Human Resources Manager
Average Salary: $61,395
They handle hiring, training, and employee relations. They ensure compliance with labor laws. They support staff development and retention.
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