Restaurant Manager Salary in Columbia, SC

Charleston, SC
Average Salary: $58,986
Work in Charleston, SC, where the vibrant food scene meets rich history. Manage local favorites and boutique eateries. Opportunities exist with established chains and unique local restaurants.
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Orangeburg, SC
Average Salary: $58,257
In Orangeburg, SC, lead a team that values tradition and community. Manage restaurants that focus on local flavors and a warm, inviting atmosphere. Work with establishments that cater to both locals and visitors.
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Walterboro, SC
Average Salary: $57,508
In Walterboro, SC, you'll find a laid-back environment ideal for managing a restaurant. Focus on creating a welcoming space for guests. Opportunities include managing both casual dining and fine dining establishments.
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Cheraw, SC
Average Salary: $56,041
Manage a restaurant in Cheraw, SC, where community connections are key. Oversee dining experiences that reflect local tastes and traditions. Work with both small family-owned businesses and larger restaurants.
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Lexington, SC
Average Salary: $55,550
In Lexington, SC, oversee a restaurant in a growing city with a diverse dining scene. Manage operations in a fast-paced environment with a variety of dining options. Work with both local favorites and chain restaurants.
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Greenville, SC
Average Salary: $54,841
Greenville, SC, offers a dynamic food scene with many opportunities for restaurant management. Manage both casual eateries and upscale dining experiences. Work in a city known for its culinary innovation.
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North Augusta, SC
Average Salary: $54,658
In North Augusta, SC, manage a restaurant in a city that blends small-town charm with modern amenities. Focus on creating a comfortable dining experience. Opportunities range from local diners to fine dining restaurants.
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Blythewood, SC
Average Salary: $52,991
Manage a restaurant in Blythewood, SC, where community spirit is strong. Oversee dining experiences that cater to both locals and those passing through. Work in a town with a variety of dining options.
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Sumter, SC
Average Salary: $51,677
In Sumter, SC, lead a restaurant that values quality and customer service. Manage a diverse range of dining options. Work in a city known for its rich history and welcoming atmosphere.
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West Columbia, SC
Average Salary: $51,546
Manage a restaurant in West Columbia, SC, where you’ll find a mix of urban and suburban dining experiences. Focus on creating a pleasant dining atmosphere. Opportunities include managing chain restaurants and independent eateries.
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Ruby Tuesday
Average Salary: $64,750
Ruby Tuesday offers a dynamic environment for restaurant managers. They have multiple locations throughout Columbia. Managers here focus on customer service and team leadership.

Bojangles'
Average Salary: $61,374
Bojangles' is known for its famous biscuits and friendly atmosphere. Managers here manage several locations in Columbia. They lead teams and ensure quality service.

Moe's Southwest Grill
Average Salary: $58,667
At Moe's Southwest Grill, managers oversee a number of locations in Columbia. They focus on creating a fun, fast-paced dining experience. Moe's offers a supportive environment for career growth.

Old Chicago Pizza
Average Salary: $58,017
Old Chicago Pizza provides managers with the chance to lead multiple locations. They work to deliver great pizza and customer service. Managers here manage teams and ensure smooth operations.

Applebee's
Average Salary: $54,125
Applebee's has several spots in Columbia where managers lead teams and manage restaurants. They focus on creating a welcoming dining experience. The company offers opportunities for growth.

Zaxby's
Average Salary: $52,500
Zaxby's managers run multiple locations in Columbia. They lead teams and focus on providing fast, friendly service. Zaxby's offers a positive work environment with growth opportunities.

Denny's
Average Salary: $47,670
Denny's has numerous locations in Columbia where managers oversee operations. They lead teams and ensure high-quality service. Denny's offers a stable environment for career growth.

Chop't Creative Salad Company
Average Salary: $46,667
Chop't managers lead teams at several Columbia locations. They focus on providing fresh, healthy meals. Managers here support team members and ensure smooth restaurant operations.

The Fresh Market
Average Salary: $42,690
The Fresh Market managers oversee multiple Columbia locations. They manage teams and focus on providing excellent customer service. The company offers a supportive work environment.

Maurice's Piggie Park
Average Salary: $37,967
Maurice's Piggie Park managers run several locations in Columbia. They lead teams and focus on creating a fun dining experience. The company offers a family-friendly work environment.

Quality Assurance Manager
Average Salary: $99,562
This role involves making sure food safety and restaurant cleanliness are top-notch. You will work with staff to meet local health regulations. Companies like LongHorn Steakhouse and Red Lobster value these skills.
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Regional Manager
Average Salary: $95,112
This position oversees multiple locations within a region. It requires strong leadership and management skills. They coordinate with managers to ensure consistent service and quality.
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Sales Manager
Average Salary: $90,608
Focus on increasing sales and customer satisfaction. You'll develop strategies to boost revenue. Companies such as Texas Roadhouse and Olive Garden look for these skills.
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Cook, Cashier, Food Prep
Average Salary: $88,790
These roles form the backbone of restaurant operations. Cooks prepare meals, cashiers handle transactions, and food prep workers ready ingredients. Hardees and Chili’s need these positions.
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Marketing Manager
Average Salary: $72,757
Develop and execute marketing campaigns to attract customers. You will work to enhance the brand image and drive sales. Brands like Chick-fil-A and Starbucks look for creative marketing minds.
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Purchasing Manager
Average Salary: $71,162
Manage the buying of food and supplies. This role ensures the restaurant gets the best deals and quality products. Panera Bread and Starbucks need efficient purchasing managers.
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Service Manager
Average Salary: $70,586
Lead the service team to deliver excellent customer experiences. You will manage waitstaff and ensure smooth operations. IHOP and Cracker Barrel value effective service managers.
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Kitchen Manager
Average Salary: $68,667
Oversee the kitchen staff and operations. Ensure food quality and safety standards are met. Denny’s and Chili’s hire for this important role.
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Operations Manager
Average Salary: $64,802
Focus on the day-to-day operations of the restaurant. Ensure everything runs smoothly and efficiently. McDonald’s and Arby’s value experienced operations managers.
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Human Resources Manager
Average Salary: $61,886
Handle hiring, training, and employee relations. Ensure a positive workplace environment. Companies like TGI Friday’s and Red Lobster seek HR expertise.
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