How much does a Restaurant Manager make in Costa Mesa, CA?
A Restaurant Manager in Costa Mesa, CA, typically earns a solid income. The average yearly salary is about $69,526. Many managers find this salary rewarding, especially when considering the bustling restaurant scene in the area. This job offers a mix of tasks, from overseeing kitchen staff to managing the dining experience. It appeals to those who enjoy a dynamic work environment.
Some managers can earn even more. The highest earners in this role can make up to $102,500 per year. This often depends on the restaurant's size, its popularity, and the manager’s experience. Those who excel in customer service, menu management, and staff training may see higher earnings. This job path offers good growth opportunities for those looking to climb the career ladder.
What are the highest paying cities for a Restaurant Manager near Costa Mesa, CA?

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Laguna Beach, CA
Average Salary: $98,358
In Laguna Beach, overseeing a restaurant means you can enjoy beautiful coastal views. Many restaurants here focus on fresh, local ingredients. Companies like Montage and Salt Creek Grill offer upscale dining experiences.
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Newport Beach, CA
Average Salary: $93,374
Newport Beach has a vibrant dining scene with many trendy spots. Managing a restaurant here allows you to connect with a diverse customer base. Well-known places like Balboa Cafe provide a lively atmosphere.
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Brea, CA
Average Salary: $72,576
In Brea, managing a restaurant gives you a chance to work in a family-friendly environment. Many restaurants focus on comfort food and community events. Brands like The Cheesecake Factory offer stable opportunities.
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Costa Mesa, CA
Average Salary: $70,057
Costa Mesa offers a dynamic food scene with many unique dining options. Managing here involves dealing with a mix of college students and families. Places like The Red Cat serve up a lively dining experience.
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Mission Viejo, CA
Average Salary: $69,168
Mission Viejo has a growing number of family-owned restaurants. Managing here can be rewarding as you help local businesses thrive. Restaurants like The Boathouse provide a cozy dining experience.
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Santa Ana, CA
Average Salary: $63,377
Santa Ana offers a diverse culinary scene with many ethnic restaurants. Managing here means you can explore different cuisines and cultures. Places like La Placita offer vibrant Mexican dishes.
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Fountain Valley, CA
Average Salary: $63,081
In Fountain Valley, managing a restaurant means you can tap into a suburban community. Many restaurants here focus on family dining and casual meals. Local spots like The Greek Orthodox Church serve hearty meals.
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Irvine, CA
Average Salary: $61,476
Irvine has a mix of trendy and traditional restaurants. Managing here offers the chance to work in a tech-driven city. Places like The Plant Café provide fresh, healthy options.
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Fullerton, CA
Average Salary: $56,750
Fullerton's dining scene includes many casual eateries and family-friendly spots. Managing here can be fulfilling as you cater to a diverse crowd. Local favorites like The Original Greek Salad offer great food.
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Seal Beach, CA
Average Salary: $54,775
Seal Beach has a laid-back atmosphere with many waterfront restaurants. Managing here allows you to enjoy beautiful beach views. Spots like The Fish Market offer fresh seafood.
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What are the best paying companies for a Restaurant Manager in Costa Mesa, CA?

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Marriott International
Average Salary: $89,167
Marriott International offers rewarding Restaurant Manager jobs in Costa Mesa. Working here means overseeing dining operations, ensuring top-quality customer service, and managing staff effectively. Marriott operates numerous hotels in the area, providing plenty of opportunities to grow and advance.
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Water Grill
Average Salary: $87,500
At Water Grill, Restaurant Managers lead a team that delivers excellent dining experiences. This role involves supervising kitchen staff, maintaining high standards, and ensuring customer satisfaction. With multiple locations in Costa Mesa, this company offers a vibrant environment for growth.
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Nordstrom
Average Salary: $62,500
Nordstrom provides dynamic Restaurant Manager positions in Costa Mesa. Managers here focus on driving sales, overseeing the menu, and enhancing guest experiences. With its well-known presence in the region, Nordstrom offers a reputable platform for career development.
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Sprouts Farmers Market
Average Salary: $44,858
Sprouts Farmers Market offers Restaurant Manager jobs that emphasize quality and customer care. Managers oversee food service operations, manage staff, and ensure a welcoming atmosphere. Located across Costa Mesa, Sprouts provides a supportive environment for professional growth.
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Feast Enterprises
Average Salary: $44,263
Feast Enterprises provides Restaurant Manager roles that focus on operational efficiency and team leadership. Managers here handle daily operations, staff scheduling, and customer service. With various locations in Costa Mesa, Feast Enterprises offers a stable setting for career advancement.
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Chuck E. Cheese
Average Salary: $38,810
Chuck E. Cheese offers Restaurant Manager positions that blend entertainment with food service. Managers ensure a fun and engaging environment for guests, supervise staff, and maintain high standards. With multiple venues in Costa Mesa, this company provides a unique and dynamic work experience.
What are the best paying Restaurant Manager related jobs in Costa Mesa, CA?

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Restaurant Inspector
Average Salary: $155,000
Inspectors review food service operations to ensure compliance with local health codes. In Costa Mesa, CA, this role involves working with local eateries to maintain high standards. Inspectors often collaborate with well-known establishments to ensure safety and quality.
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Regional Manager
Average Salary: $127,592
Regional managers oversee multiple locations within a company. In Costa Mesa, this could mean managing various restaurants for a franchise. Regional managers coordinate staff, ensure quality, and drive sales across locations.
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Quality Assurance Manager
Average Salary: $101,500
Quality assurance managers ensure food safety and quality standards. In Costa Mesa, these managers work with restaurants to maintain high quality. They create protocols, train staff, and inspect food handling processes to meet standards.
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Service Manager
Average Salary: $98,951
Service managers focus on the guest experience. In Costa Mesa, they lead teams to ensure smooth operations. These managers work closely with servers and hosts to provide excellent service. They also handle customer complaints and improve service standards.
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Marketing Manager
Average Salary: $98,923
Marketing managers promote restaurants to attract customers. In Costa Mesa, they create campaigns to draw in diners. These managers work with local businesses to boost visibility. They handle social media, ads, and events to keep the restaurant top of mind.
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Food and Beverage Manager
Average Salary: $93,442
Food and beverage managers oversee kitchen staff and menu offerings. In Costa Mesa, they ensure top-notch food and drink quality. They work with chefs to create menus and manage inventory. These managers also handle staff scheduling and training.
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Sales Manager
Average Salary: $88,174
Sales managers focus on driving sales and revenue. In Costa Mesa, they develop strategies to boost business. These managers analyze sales data and create plans to increase sales. They work with staff to meet targets and improve customer experience.
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Purchasing Manager
Average Salary: $81,309
Purchasing managers handle buying supplies for restaurants. In Costa Mesa, they find the best deals on food and beverages. These managers negotiate with suppliers and manage inventory. They ensure the restaurant has what it needs to operate smoothly.
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Restaurant Crew
Average Salary: $77,500
Restaurant crew members perform various roles to keep operations running. In Costa Mesa, they work in kitchens, serve guests, or clean tables. These positions offer hands-on experience. Crew members learn about food service and customer interaction.
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Operations Manager
Average Salary: $77,277
Operations managers oversee daily restaurant activities. In Costa Mesa, they ensure everything runs smoothly. These managers handle scheduling, inventory, and staff management. They focus on efficiency and guest satisfaction.
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