Restaurant Manager Salary in Costa Mesa, CA

Laguna Beach, CA
Average Salary: $96,800
Running a restaurant in Laguna Beach means managing a lively dining scene. Many restaurants focus on high-quality, fresh seafood. Notable places include Montage and Salt&Straw.
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Newport Beach, CA
Average Salary: $95,911
In Newport Beach, a restaurant manager oversees a bustling environment. Tourists and locals enjoy fine dining at spots like The Sea Grill and The Blue Agave. Balancing service quality and customer satisfaction is key.
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Brea, CA
Average Salary: $74,529
Brea offers a family-friendly atmosphere for restaurant managers. They handle everything from daily operations to customer service. Popular spots include The Old Spaghetti Factory and BJ’s Restaurant & Brewhouse.
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Mission Viejo, CA
Average Salary: $70,308
Mission Viejo's dining scene calls for dynamic management skills. Overseeing operations in a growing area involves managing staff and ensuring excellent service. Look for opportunities at places like Olive Garden and Chili’s.
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Costa Mesa, CA
Average Salary: $69,243
Costa Mesa has a vibrant restaurant landscape. A manager here coordinates kitchen staff and front-of-house services. They might work at places like The Cheesecake Factory or Red Robin.
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Santa Ana, CA
Average Salary: $61,868
Santa Ana's diverse culinary scene offers many opportunities for restaurant managers. They manage diverse teams and menus. Notable employers include Panera Bread and California Pizza Kitchen.
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Fountain Valley, CA
Average Salary: $61,275
Fountain Valley provides a smaller community feel with several dining options. Managers here focus on customer engagement and staff training. Popular spots include California Pizza Kitchen and Red Robin.
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Irvine, CA
Average Salary: $60,556
Irvine's restaurant scene features a mix of casual and fine dining. Managers here need to juggle multiple locations or large venues. Look for opportunities at places like P.F. Chang’s and The Cheesecake Factory.
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Tustin, CA
Average Salary: $55,707
Tustin’s dining scene is both quaint and bustling. Managers here handle everything from daily operations to marketing. They might work at places like Buffalo Wild Wings or Chili’s.
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Seal Beach, CA
Average Salary: $54,775
Seal Beach offers a relaxed dining environment. Managers focus on delivering top-notch service in a friendly setting. Popular spots include The Cheesecake Factory and The Old Spaghetti Factory.
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Marriott International
Average Salary: $89,167
Marriott International offers Restaurant Manager jobs in various locations around Costa Mesa. These managers oversee the smooth operation of the restaurants. They manage staff, ensure excellent customer service, and keep the kitchen running efficiently.

Water Grill
Average Salary: $87,500
At Water Grill, Restaurant Managers lead teams to provide a top-notch dining experience. They focus on menu creation, quality control, and customer satisfaction. Water Grill operates multiple locations in Costa Mesa, offering diverse opportunities.

Nordstrom
Average Salary: $62,500
Nordstrom’s Restaurant Managers ensure a high standard of service and efficiency. They manage restaurant operations, handle staff training, and keep up with store policies. Nordstrom has several outlets in Costa Mesa, providing various management roles.

Sprouts Farmers Market
Average Salary: $44,858
Sprouts Farmers Market offers Restaurant Manager jobs that involve overseeing cafe operations within their stores. Managers ensure the food is delicious and the service is great. Sprouts operates in many locations around Costa Mesa.

Feast Enterprises
Average Salary: $44,263
Feast Enterprises provides Restaurant Manager jobs with a focus on team leadership and customer service. Managers work to maintain a friendly atmosphere and ensure efficient service. They operate in various locations throughout Costa Mesa.

Restaurant Inspector
Average Salary: $147,500
Working as a restaurant inspector means you will ensure all food service establishments meet health codes. You will visit various restaurants to check their compliance. This job is a good fit for those who care about safety and quality.
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Regional Manager
Average Salary: $126,979
As a regional manager, you oversee multiple restaurants within a specific area. This role includes managing staff and improving operations. Companies like Darden Restaurants look for candidates who can drive success across different locations.
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Service Manager
Average Salary: $105,317
A service manager oversees the daily operations of a restaurant's customer-facing activities. They ensure staff delivers excellent service. This job is ideal for those who enjoy working with people and improving customer satisfaction.
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Quality Assurance Manager
Average Salary: $102,250
Quality assurance managers work to ensure food safety and quality standards are met. They create and implement policies and procedures. This role is important in any food-related business and is often found in companies like P.F. Chang's.
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Marketing Manager
Average Salary: $99,126
Marketing managers develop strategies to promote a restaurant. They create campaigns and manage social media. They work closely with advertising firms to boost business. This role is perfect for those who enjoy creativity and strategy.
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Food and Beverage Manager
Average Salary: $93,442
Food and beverage managers focus on the menu and drink offerings. They work with chefs to create new dishes and manage inventory. They play a key role in ensuring the dining experience is enjoyable for customers.
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Sales Manager
Average Salary: $90,165
Sales managers aim to increase a restaurant’s revenue. They analyze sales data and create strategies to attract more customers. This job is ideal for those who enjoy challenges and love working with numbers.
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Purchasing Manager
Average Salary: $88,556
Purchasing managers handle buying food, equipment, and supplies. They work to get the best prices and ensure quality. This role is crucial for maintaining smooth operations and is often seen in companies like Panera Bread.
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Human Resources Manager
Average Salary: $78,860
HR managers oversee hiring and training staff. They handle employee relations and ensure compliance with labor laws. This role is essential for maintaining a positive work environment and is found in companies like Chipotle.
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Operations Manager
Average Salary: $76,909
Operations managers handle the day-to-day operations of a restaurant. They ensure everything runs smoothly and efficiently. This role requires strong organizational skills and is important for overall success.
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