Restaurant Manager Salary in Cumming, GA

Alpharetta, GA
Average Salary: $65,609
In Alpharetta, managing a restaurant offers a dynamic environment with a focus on community. Many local businesses, including popular chain restaurants, seek leaders who can foster a welcoming atmosphere. This city values teamwork and customer service.
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Atlanta, GA
Average Salary: $65,467
Atlanta's bustling food scene provides a vibrant setting for restaurant management. With a mix of established chains and new independent eateries, managers have the chance to innovate. Atlanta's diverse population ensures a demand for varied cuisines.
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Duluth, GA
Average Salary: $58,612
Duluth presents an opportunity for restaurant managers to thrive in a growing community. With a mix of family-owned and chain restaurants, there's room for new ideas. The area's focus on quality dining makes it a great place for culinary professionals.
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Buford, GA
Average Salary: $56,332
In Buford, restaurant management involves connecting with a tight-knit community. This city's charm and growing population offer a welcoming environment. Local businesses, including cafes and family-owned diners, seek leaders who prioritize customer satisfaction.
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Roswell, GA
Average Salary: $54,876
Roswell offers a balanced lifestyle for restaurant managers, with a focus on quality dining and community. Many local restaurants value both innovation and tradition, making it a great place for those who enjoy a diverse culinary environment. The city's growing population provides ample opportunities.
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Lawrenceville, GA
Average Salary: $54,220
Lawrenceville's restaurant scene is a blend of tradition and modernity. Managers find a supportive community that values local cuisine. This smaller city offers a chance to make a significant impact with less competition.
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Gainesville, GA
Average Salary: $54,118
Gainesville provides a unique setting for restaurant managers, with a focus on both local charm and larger markets. The city's mix of businesses, from casual diners to upscale restaurants, offers diverse opportunities. Managers can thrive by catering to both locals and visitors.
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Suwanee, GA
Average Salary: $53,521
Suwanee’s restaurant management positions offer a blend of suburban charm and professional growth. The community's focus on family and quality dining makes it a welcoming place. Managers can expect a supportive environment with opportunities for innovation.
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Woodstock, GA
Average Salary: $51,729
In Woodstock, managing a restaurant means engaging with a vibrant community that values quality and service. This city's mix of casual eateries and family-friendly dining spots provides a dynamic work environment. Managers can enjoy the charm of small-town living with ample career opportunities.
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Cartersville, GA
Average Salary: $50,920
Cartersville offers a cozy setting for restaurant management, with a focus on community and tradition. The city's smaller size allows for personal connections with both staff and customers. Managers can enjoy a balanced lifestyle while making a real impact.
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Taco Bell
Average Salary: $65,000
Taco Bell offers Restaurant Manager jobs with competitive salaries. Positions are available across various locations in Cumming, GA. Managers lead teams to ensure excellent service and operational efficiency.

KFC
Average Salary: $61,591
KFC has Restaurant Manager roles with an average salary of $61,591. These positions are based in Cumming, GA, where managers oversee daily operations and staff to maintain high standards.

Burger King
Average Salary: $53,033
Burger King provides Restaurant Manager jobs in Cumming, GA, with an average salary of $53,033. Managers here manage the restaurant's daily activities and ensure customer satisfaction.

Red Robin
Average Salary: $50,633
Red Robin offers Restaurant Manager positions with an average salary of $50,633 in Cumming, GA. Managers work to keep the restaurant running smoothly and provide great dining experiences.

Regional Manager
Average Salary: $84,591
This role oversees multiple locations and teams. It involves managing budgets, ensuring top-notch service, and driving sales. Experience in hospitality can be a big asset.
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Sales Manager
Average Salary: $75,163
Focus on boosting sales and customer engagement. Develop strategies to meet targets. This role works closely with marketing and operations teams to enhance customer experience.
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Purchasing Manager
Average Salary: $72,600
Handle procurement of goods and services. Manage supplier relationships and ensure cost efficiency. This role is crucial in maintaining smooth restaurant operations.
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Banquet Manager
Average Salary: $70,000
Coordinate event setups and manage catering for events. Work closely with chefs and waitstaff to ensure seamless service. This role enhances the dining experience for special occasions.
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Service Manager
Average Salary: $64,059
Oversee customer service and staff training. Focus on maintaining high standards of service. This role ensures that guests have a pleasant dining experience.
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Operations Manager
Average Salary: $59,002
Manage daily operations and ensure efficiency. Oversee staff, inventory, and budgets. This role ensures smooth running of the restaurant.
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Human Resources Manager
Average Salary: $57,214
Manage hiring, training, and employee relations. Ensure compliance with labor laws. This role focuses on creating a positive work environment.
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Marketing Manager
Average Salary: $52,333
Develop marketing strategies to attract customers. Manage social media and advertising. This role enhances the restaurant's brand visibility.
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Private Chef
Average Salary: $44,000
Prepare custom meals for clients. Focus on high-quality ingredients and presentation. This role caters to the specific needs of private clients.
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Cook, Cashier, Food Prep
Average Salary: $42,000
Perform various kitchen tasks, including cooking, food prep, and serving. Ensure food is prepared safely and efficiently. These roles are essential for daily operations.
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