How much does a Restaurant Manager make in Freehold, NJ?
A Restaurant Manager in Freehold, NJ, earns an average yearly salary of about $62,413. This job requires managing daily operations, overseeing staff, and ensuring customers have a great dining experience. The salary can vary based on experience and the size of the restaurant.
In this area, some managers might earn less or more than the average. About 20% earn less than $49,273, while 15% earn more than $74,727. The higher earners often manage larger or more upscale restaurants. Experience and additional skills can also boost earnings. Managers with more experience or special training can expect higher salaries.
What are the highest paying cities for a Restaurant Manager near Freehold, NJ?

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Shrewsbury, NJ
Average Salary: $85,958
In Shrewsbury, NJ, overseeing a restaurant means managing a dynamic food scene. Shrewsbury's growing population and variety of eateries offer a chance to shine. With prominent companies like The Red Lion Inn, managers can leverage their skills in a historic setting.
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Long Branch, NJ
Average Salary: $82,500
Working as a restaurant manager in Long Branch, NJ, offers a unique blend of charm and opportunity. Long Branch's coastal location attracts tourists and locals alike. With establishments like The Red Lion Inn, managers have the chance to create memorable dining experiences.
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Asbury Park, NJ
Average Salary: $72,900
In Asbury Park, NJ, managing a restaurant means being at the heart of a vibrant community. The city’s lively atmosphere and diverse dining options provide a stimulating environment. With businesses like The Red Lion Inn, managers can make a real impact.
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Eatontown, NJ
Average Salary: $58,917
In Eatontown, NJ, restaurant managers will find a bustling culinary scene. The town’s focus on high-quality dining offers exciting challenges. With companies like The Red Lion Inn, managers can thrive in a competitive market.
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Hazlet, NJ
Average Salary: $56,791
Managing a restaurant in Hazlet, NJ, provides a chance to cater to a diverse clientele. Hazlet’s suburban charm and growing food culture make it an exciting place to work. With establishments like The Red Lion Inn, managers can lead and innovate.
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Tinton Falls, NJ
Average Salary: $42,000
In Tinton Falls, NJ, restaurant managers can enjoy a supportive community. The town’s focus on quality dining creates a positive environment for growth. With businesses like The Red Lion Inn, managers can enjoy a rewarding career.
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Neptune City, NJ
Average Salary: $39,897
In Neptune City, NJ, overseeing a restaurant means being part of a close-knit community. The city’s coastal location adds a unique flavor to dining experiences. With companies like The Red Lion Inn, managers can excel in a vibrant setting.
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What are the best paying companies for a Restaurant Manager in Freehold, NJ?

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P.F. Chang's
Average Salary: $83,463
P.F. Chang's is a well-known restaurant chain that focuses on Asian-inspired cuisine. They offer a dynamic work environment and a chance to grow within the company. P.F. Chang's operates multiple locations in Freehold, NJ, giving employees opportunities to learn and advance.
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Sbarro
Average Salary: $43,167
Sbarro is a popular Italian restaurant chain famous for its pizzas and pasta. It provides a chance to work in a lively and fast-paced environment. Sbarro has several locations in Freehold, NJ, where employees can gain valuable experience in the restaurant industry.
What are the best paying Restaurant Manager related jobs in Freehold, NJ?

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Purchasing Manager
Average Salary: $140,500
This role involves ordering food and supplies. Managers work with vendors to secure the best deals. They track inventory and ensure the restaurant runs smoothly.
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Regional Manager
Average Salary: $98,267
A regional manager oversees multiple locations. They implement company policies and strategies. Success depends on strong leadership and communication skills.
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Restaurant Inspector
Average Salary: $82,500
An inspector ensures the restaurant meets health standards. They check cleanliness and safety protocols. Working with local health departments is essential.
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Marketing Manager
Average Salary: $78,833
Marketing managers develop strategies to attract customers. They handle promotions and social media. Success in this role requires creativity and strong analytical skills.
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Sales Manager
Average Salary: $73,153
Sales managers focus on increasing sales and customer satisfaction. They train staff and set sales targets. Good communication and negotiation skills are vital.
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Inventory Manager
Average Salary: $68,545
An inventory manager controls stock levels. They ensure the kitchen has the needed ingredients. Managing suppliers and minimizing waste is key to this role.
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Human Resources Manager
Average Salary: $65,145
HR managers handle hiring and training. They resolve employee issues and ensure fair practices. A good HR manager fosters a positive work environment.
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Operations Manager
Average Salary: $61,330
Operations managers oversee daily activities. They ensure everything runs smoothly. This role requires strong problem-solving and organizational skills.
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Service Manager
Average Salary: $57,801
Service managers focus on customer service. They ensure guests have a great experience. This role demands excellent people skills and attention to detail.
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Restaurant Supervisor
Average Salary: $45,000
Supervisors manage staff and schedules. They ensure the restaurant runs efficiently. They also handle customer complaints and train new employees.
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