How much does a Restaurant Manager make in Garden Grove, CA?
Restaurant managers in Garden Grove, CA, work hard and make a good income. On average, they earn about $49,800 a year. This amount can change based on the restaurant's size and location. Some managers might earn a bit more or a bit less, but this is a good middle point to understand what they can expect.
Most managers fall into certain salary ranges. For example, about 19% earn between $39,950 and $42,868. About 31.67% make between $44,327 and $47,245 each year. And 25.33% earn between $51,623 and $54,541. These numbers show that with experience and good work, managers can see their salaries grow. It’s a career that rewards good performance and dedication.
What are the highest paying cities for a Restaurant Manager near Garden Grove, CA?

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Brea, CA
Average Salary: $74,529
Managing a restaurant in Brea means overseeing a vibrant dining scene. You will likely work in a variety of settings, from family-owned eateries to upscale dining establishments. Notable companies include The Cheesecake Factory and In-N-Out Burger.
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Mission Viejo, CA
Average Salary: $70,308
Mission Viejo offers a dynamic environment for restaurant managers. This city has a mix of casual diners and fine dining restaurants. Prominent businesses include P.F. Chang's and California Pizza Kitchen.
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Costa Mesa, CA
Average Salary: $69,243
In Costa Mesa, a restaurant manager can find opportunities in both traditional and modern dining settings. The city is known for its diverse food offerings. Look out for names like Panera Bread and The Habit Burger Grill.
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San Clemente, CA
Average Salary: $65,427
San Clemente offers a relaxed yet sophisticated dining experience. Here, managing a restaurant means connecting with both locals and tourists. Noteworthy companies include Legal Sea Foods and The Wooden Nickel.
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Santa Ana, CA
Average Salary: $61,868
Santa Ana's restaurant scene is bustling with activity. Managers here navigate a diverse market, from Asian fusion to classic American fare. Popular establishments include Maggiano's Little Italy and Buffalo Wild Wings.
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Fountain Valley, CA
Average Salary: $61,275
In Fountain Valley, managing a restaurant involves overseeing a mix of casual and fine dining options. This city is known for its welcoming atmosphere. Consider working with brands like Gen Korean BBQ and Del Taco.
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Irvine, CA
Average Salary: $60,556
Irvine presents a modern dining landscape for restaurant managers. The city is home to both well-known chains and independent eateries. Companies such as Chili's and Round Table offer potential roles.
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Tustin, CA
Average Salary: $55,707
Tustin offers a blend of traditional and innovative dining experiences. Managing a restaurant here means engaging with a diverse customer base. Brands like Jack in the Box and Olive Garden are common.
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Seal Beach, CA
Average Salary: $54,775
Seal Beach provides a coastal charm that enhances the dining experience. Restaurant managers here enjoy a lively community atmosphere. Companies like Carl's Jr. and Sizzler are prominent in the area.
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Fullerton, CA
Average Salary: $54,309
Fullerton offers a vibrant food scene with a variety of dining options. Managing a restaurant here involves catering to both students and families. Notable establishments include Chipotle Mexican Grill and TGI Fridays.
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What are the best paying companies for a Restaurant Manager in Garden Grove, CA?

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Sprouts Farmers Market
Average Salary: $45,786
Sprouts Farmers Market offers exciting opportunities for Restaurant Managers. They focus on providing fresh, healthy food options. Their stores are spread across several locations in Garden Grove, CA, making it a convenient choice for those living and working in the area.
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KFC
Average Salary: $40,179
KFC is known for its fast-service model and delicious menu. As a Restaurant Manager at KFC, you'll manage daily operations and ensure a smooth customer experience. KFC operates several locations in Garden Grove, CA, giving you various options to work at a site that best fits your schedule and needs.
What are the best paying Restaurant Manager related jobs in Garden Grove, CA?

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Regional Manager
Average Salary: $119,415
Manage multiple locations within a city. Oversee daily operations to ensure quality service. Coordinate with teams to improve efficiency.
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Quality Assurance Manager
Average Salary: $115,536
Ensure food safety and quality standards. Train staff on best practices. Collaborate with kitchen and service teams for consistency.
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Inventory Manager
Average Salary: $115,000
Control stock levels and order supplies. Work with suppliers to get the best deals. Reduce waste and manage costs effectively.
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Operations Manager
Average Salary: $99,199
Supervise all restaurant operations. Ensure smooth workflow and customer satisfaction. Coordinate with various departments to maintain standards.
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Food and Beverage Manager
Average Salary: $89,417
Design menus and oversee food and drink service. Manage kitchen staff and schedules. Ensure all offerings meet quality standards.
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Marketing Manager
Average Salary: $85,278
Develop marketing strategies to attract customers. Manage social media and online advertising. Coordinate with the team to promote events and specials.
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Sales Manager
Average Salary: $73,854
Boost sales through effective strategies. Train staff on sales techniques. Analyze sales data to find growth opportunities.
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Human Resources Manager
Average Salary: $71,968
Recruit and train staff. Manage employee relations and performance. Ensure compliance with labor laws and company policies.
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Purchasing Manager
Average Salary: $70,000
Source high-quality ingredients and supplies. Negotiate prices with vendors. Maintain inventory records and control costs.
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Catering Manager
Average Salary: $66,500
Plan and execute catering services. Coordinate with clients for special events. Ensure timely delivery and quality of food.
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