How much does a Restaurant Manager make in Huntington Beach, CA?
A Restaurant Manager in Huntington Beach, California, earns an average yearly salary of $47,900. This salary range can vary depending on experience, restaurant size, and the specific area of Huntington Beach. Experienced managers often earn higher salaries, reflecting their skills and knowledge in managing a restaurant.
Restaurant Managers oversee all aspects of the restaurant, from food service to employee management. They ensure smooth operations, manage budgets, and often handle customer relations. Job seekers interested in this role should look for opportunities with restaurants that align with their career goals and experience level. With good leadership skills and a passion for the food industry, a career as a Restaurant Manager in Huntington Beach can be both rewarding and fulfilling.
What are the highest paying cities for a Restaurant Manager near Huntington Beach, CA?

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Laguna Beach, CA
Average Salary: $98,358
Managing a restaurant here offers stunning ocean views and a vibrant food scene. With popular spots like Montage Laguna Beach, you'll manage diverse menus and exceptional customer service. Laguna Beach’s laid-back yet chic atmosphere provides a unique experience for both managers and guests.
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Newport Beach, CA
Average Salary: $93,374
Leading a restaurant in Newport Beach means overseeing dining at top-rated establishments. Newport's mix of tourists and locals demands top-notch service and menu variety. With companies like Balboa Bay Resort, you'll have the chance to manage large operations with a keen eye on detail.
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Brea, CA
Average Salary: $72,576
In Brea, managing a restaurant involves catering to a diverse community. With many local favorites, you'll need to keep an eye on trends and customer preferences. Brea’s family-oriented setting provides a warm and welcoming environment for both employees and guests.
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Costa Mesa, CA
Average Salary: $70,057
Costa Mesa offers a bustling dining scene with lots of options for food lovers. Managing a restaurant here means working in a vibrant area with plenty of foot traffic. Companies like the Orange County Convention Center often require exceptional event management skills.
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Long Beach, CA
Average Salary: $68,633
With a rich maritime history, Long Beach offers a unique dining experience. Managing a restaurant here involves a blend of coastal charm and urban flair. Popular spots like the Pike Outlets provide a dynamic and bustling environment for restaurant professionals.
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Downey, CA
Average Salary: $68,575
Downey’s growing food scene makes it an exciting place to manage a restaurant. With a mix of casual diners and trendy spots, you’ll need to adapt to various dining styles. Managing here often involves fostering a welcoming and inclusive atmosphere for guests.
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Santa Ana, CA
Average Salary: $63,377
Santa Ana offers a diverse and dynamic market for restaurant management. With many popular eateries, you'll need to stay on top of food trends and customer preferences. Companies like the Anaheim Convention Center provide opportunities to handle large events and gatherings.
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Fountain Valley, CA
Average Salary: $63,081
In Fountain Valley, managing a restaurant means catering to a community that values quality and service. With many family-owned businesses, you’ll need to ensure a personal touch in your operations. The area's family-friendly environment adds a unique charm to your role.
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Irvine, CA
Average Salary: $61,476
Irvine’s growing population provides a steady stream of diners. Managing a restaurant here involves a keen understanding of the local market and trends. With companies like Irvine Spectrum Center, you’ll have the chance to manage busy and high-traffic dining areas.
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Fullerton, CA
Average Salary: $56,750
Fullerton offers a mix of urban and suburban dining experiences. Managing a restaurant here means catering to a diverse crowd. With popular spots like the Downtown Fullerton Community, you’ll need to balance service quality with operational efficiency.
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What are the best paying companies for a Restaurant Manager in Huntington Beach, CA?

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Sprouts Farmers Market
Average Salary: $49,900
Sprouts Farmers Market offers competitive pay for Restaurant Managers. These positions involve overseeing daily operations, managing staff, and ensuring customer satisfaction. Sprouts operates several locations throughout Huntington Beach, CA, offering dynamic work environments.
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Chuck E. Cheese
Average Salary: $39,795
Chuck E. Cheese provides a fun workplace for Restaurant Managers. Managers lead a team, ensure events run smoothly, and create a fun atmosphere for families. Locations in Huntington Beach, CA, provide opportunities for growth and family entertainment.
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KFC
Average Salary: $37,000
KFC offers rewarding careers for Restaurant Managers. Managers handle daily operations, staff training, and customer service. KFC has multiple locations in Huntington Beach, CA, providing a steady, family-friendly work environment.
What are the best paying Restaurant Manager related jobs in Huntington Beach, CA?

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Quality Assurance Manager
Average Salary: $127,250
Quality Assurance Managers oversee food safety and service standards. They ensure every aspect of the dining experience meets high benchmarks. Companies like Five Guys and The Cheesecake Factory look for these professionals.
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Regional Manager
Average Salary: $113,435
Regional Managers supervise multiple locations within a specific area. They coordinate operations and strategies for their team. Establishments such as P.F. Chang’s and Panda Express need these leaders.
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Food and Beverage Manager
Average Salary: $98,750
Food and Beverage Managers handle all food and drink operations. They work closely with chefs and servers to ensure smooth service. Places like In-N-Out Burger and Johnny Rockets seek out these managers.
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Marketing Manager
Average Salary: $92,952
Marketing Managers create campaigns to attract customers. They use social media and local events to boost visibility. Brands like Starbucks and Chipotle rely on these experts.
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Sales Manager
Average Salary: $86,448
Sales Managers drive revenue by promoting products and services. They analyze market trends to boost sales. Companies such as Panera Bread and McDonald’s need strong sales leaders.
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Human Resources Manager
Average Salary: $82,377
Human Resources Managers handle hiring and training staff. They create policies to ensure a positive workplace. Firms like Brinker International and Darden Restaurants value these professionals.
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Banquet Manager
Average Salary: $77,300
Banquet Managers organize events and private functions. They coordinate logistics to ensure seamless service. Venues such as The Irvine Spectrum and Huntington Beach Convention Center require these skills.
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Kitchen Manager
Average Salary: $72,287
Kitchen Managers oversee daily kitchen operations. They manage staff and inventory to keep the kitchen running smoothly. Restaurants like California Pizza Kitchen and The Habit Burger Grill hire these leaders.
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Purchasing Manager
Average Salary: $70,569
Purchasing Managers handle the buying of food and supplies. They negotiate with suppliers to get the best deals. Companies like Jack in the Box and Taco Bell look for these professionals.
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Service Manager
Average Salary: $68,883
Service Managers lead the front-of-house staff. They ensure excellent customer service and satisfaction. Fast-food chains such as In-N-Out Burger and fast-casual spots like Chipotle need these managers.
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