How much does a Restaurant Manager make in Kissimmee, FL?
A Restaurant Manager in Kissimmee, Florida earns a competitive salary. On average, they make about $53,039 a year. This number can vary based on experience and the specific restaurant they work for. Many managers start with a lower salary and earn more as they gain more experience.
The salary range for Restaurant Managers in Kissimmee is broad. The lowest paid earn around $32,300, while the highest can earn up to $75,000 a year. Here are some average salaries at different levels:
- Entry-level: $32,300
- Early career: $40,064
- Mid-career: $51,709
- Experienced: $67,236
- Late career: $75,000
What are the highest paying cities for a Restaurant Manager near Kissimmee, FL?

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Ocoee, FL
Average Salary: $61,000
In Ocoee, managing a restaurant means overseeing a vibrant dining scene. The area hosts many casual and family-friendly eateries. Successful managers often find opportunities at local chains and independent businesses.
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Haines City, FL
Average Salary: $59,481
Haines City offers a welcoming environment for restaurant management. The area features a mix of local diners and eateries. Managers here enjoy working with a community that values good food and service.
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Winter Haven, FL
Average Salary: $59,214
Winter Haven provides a unique dining experience for restaurant managers. This city is home to various dining establishments, from casual cafes to fine dining. Managing here means working in a city that appreciates diverse culinary offerings.
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Davenport, FL
Average Salary: $59,181
In Davenport, managing a restaurant means being part of a close-knit community. The town is known for its welcoming atmosphere and family-owned businesses. Managers here often build strong relationships with customers and staff.
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Lake Wales, FL
Average Salary: $59,054
Lake Wales offers a serene setting for restaurant managers. The city features a mix of cozy restaurants and cafes. Managers can enjoy working in a laid-back environment while serving the local community.
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Orlando, FL
Average Salary: $57,354
Orlando is a bustling hub for restaurant management. The city's vibrant atmosphere and tourism draw diverse crowds. Managers here often work in busy, high-energy environments, serving both locals and visitors.
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Winter Park, FL
Average Salary: $56,894
Winter Park is known for its upscale dining scene, offering great opportunities for restaurant managers. The area attracts a sophisticated clientele. Managers here often oversee upscale establishments and focus on fine dining experiences.
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Clermont, FL
Average Salary: $55,214
Clermont offers a growing dining scene for restaurant managers. The city is known for its family-friendly atmosphere. Managers here enjoy working in a community that values quality food and service.
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Winter Garden, FL
Average Salary: $54,902
Winter Garden provides a dynamic environment for restaurant managers. The area has a mix of local favorites and newer establishments. Managers here work in a city that values culinary diversity and innovation.
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Altamonte Springs, FL
Average Salary: $53,138
In Altamonte Springs, managing a restaurant means being part of a vibrant community. The city is home to many independent eateries and chain restaurants. Managers here often enjoy a supportive work environment and a loyal customer base.
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What are the best paying companies for a Restaurant Manager in Kissimmee, FL?

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Reunion Resort & Golf Club
Average Salary: $74,333
Reunion Resort & Golf Club in Kissimmee, FL, offers exciting opportunities for Restaurant Managers. This luxury resort provides a variety of dining experiences, including fine dining and casual options. Managers here lead large teams and oversee multiple restaurants.
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Taco Bell
Average Salary: $56,524
Taco Bell, a well-known fast-food chain, is looking for Restaurant Managers in Kissimmee, FL. Managers work closely with staff to ensure smooth operations and excellent customer service. Taco Bell values teamwork and efficiency.
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Perkins Restaurants & Bakery
Average Salary: $51,167
Perkins Restaurants & Bakery in Kissimmee, FL, offers a welcoming atmosphere for Restaurant Managers. This family-friendly chain provides a great environment for managing a team and ensuring great dining experiences. Managers here oversee daily operations and customer satisfaction.
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Subway
Average Salary: $48,516
Subway, a popular sandwich shop, is hiring Restaurant Managers in Kissimmee, FL. Managers are responsible for maintaining high service standards and managing staff. The role involves overseeing daily activities to keep operations running smoothly.
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KFC
Average Salary: $45,500
KFC in Kissimmee, FL, seeks skilled Restaurant Managers. Managers here lead teams and ensure a great dining experience for customers. This fast-food chain values efficiency and teamwork, making it a great place for aspiring managers.
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The Fresh Market
Average Salary: $45,067
The Fresh Market, a gourmet grocery store, is looking for Restaurant Managers in Kissimmee, FL. Managers oversee food preparation and ensure a high level of customer service. This role offers a unique experience with a focus on quality and customer satisfaction.
What are the best paying Restaurant Manager related jobs in Kissimmee, FL?

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Restaurant Inspector
Average Salary: $114,500
Restaurant inspectors ensure dining places meet health and safety rules. They work for government bodies, overseeing food handling and cleanliness in eateries. Inspectors also help restaurants fix issues to avoid fines.
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Marketing Manager
Average Salary: $103,350
Marketing managers create campaigns to boost business. They focus on attracting customers to dining spots. These professionals work with designers and advertisers to craft ads.
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Sales Manager
Average Salary: $84,552
Sales managers aim to increase revenue. They lead teams that sell restaurant services. Their goal is to get more guests and increase sales.
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Regional Manager
Average Salary: $70,670
Regional managers oversee multiple locations. They ensure each restaurant runs smoothly. This role requires coordination and communication with various teams.
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Food and Beverage Manager
Average Salary: $67,454
Food and beverage managers handle menu planning and staff in kitchens. They work to keep food quality high. Their role is vital for guest satisfaction and restaurant success.
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Quality Assurance Manager
Average Salary: $65,325
Quality assurance managers check products and services. They ensure dining places meet quality standards. This role involves regular inspections and staff training.
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Banquet Manager
Average Salary: $57,897
Banquet managers organize events. They work with clients to plan parties and weddings. This role includes managing staff and ensuring events go smoothly.
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Service Manager
Average Salary: $57,658
Service managers focus on guest experience. They lead teams to ensure happy customers. Their work includes training staff and handling complaints.
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Human Resources Manager
Average Salary: $55,558
Human resources managers handle hiring and staff issues. They ensure fair treatment of employees. This role involves conflict resolution and staff development.
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Operations Manager
Average Salary: $55,370
Operations managers oversee daily activities. They ensure everything runs smoothly. Their role includes budgeting, staff management, and supply chain oversight.
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