How much does a Restaurant Manager make in Knoxville, TN?
If you are looking for a job in Knoxville, TN, managing a restaurant could be a great career path. The average yearly salary for a Restaurant Manager in Knoxville is $52,998. This salary range means most managers earn between $27,500 and $70,000 each year. The most common salary is around $54,545. Many managers fall within this range, making it a stable and promising career choice.
To succeed, managers should have strong leadership skills. They need to manage staff, handle finances, and ensure customers have a good experience. Experience and good customer service skills can lead to higher pay. If you enjoy working with people and managing tasks, this job might be perfect for you.
What are the highest paying cities for a Restaurant Manager near Knoxville, TN?

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Nashville, TN
Average Salary: $58,515
Nashville offers a vibrant culinary scene, making it an exciting place to manage a restaurant. With notable eateries like Acme Feed & Seed, job seekers can enjoy a dynamic environment. The city’s rich music culture adds a unique flair to the dining experience.
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Huntsville, AL
Average Salary: $57,033
Huntsville provides a mix of Southern charm and modern innovation. Managing a restaurant here, you can cater to both locals and visitors. The city’s growing tech industry brings a diverse clientele, enhancing the restaurant’s appeal.
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Richmond, VA
Average Salary: $55,097
In Richmond, restaurant managers can benefit from the city’s historic charm and thriving food scene. With beloved spots like The Three Belles, there’s plenty of opportunity to grow. The area’s cultural events add to the vibrant atmosphere.
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Sevierville, TN
Average Salary: $54,847
Sevierville offers a unique blend of natural beauty and tourism. Managing a restaurant here means catering to many visitors. The area’s strong community support provides a welcoming environment for both staff and guests.
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Greenville, SC
Average Salary: $54,841
Greenville’s growing economy and dynamic food culture make it an excellent place to manage a restaurant. With popular spots like Sofi’s Mexican Kitchen, there’s a steady demand for quality dining. The city’s friendly atmosphere benefits both business and social aspects.
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Birmingham, AL
Average Salary: $54,442
Birmingham presents a blend of Southern hospitality and modern dining trends. Managing a restaurant here, you can tap into the city’s diverse food scene. The strong community ties enhance customer loyalty and satisfaction.
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Cookeville, TN
Average Salary: $52,478
Cookeville offers a close-knit community and a welcoming environment for restaurant management. With local favorites like The Boathouse, there’s a steady flow of patrons. The town’s relaxed atmosphere makes it a pleasant place to work.
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Salisbury, NC
Average Salary: $52,144
Salisbury provides a charming setting with a strong local community. Managing a restaurant here, you can enjoy a supportive environment. The city’s growing food scene offers many opportunities to innovate and succeed.
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Bristol, TN
Average Salary: $51,746
Bristol’s rich musical heritage and friendly community make it a great place for restaurant management. With local spots like The Melting Pot, there’s a steady demand for quality dining. The city’s laid-back atmosphere benefits both staff and guests.
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Lexington, KY
Average Salary: $51,246
Lexington offers a vibrant food scene and a strong sense of community. Managing a restaurant here, you can tap into the city’s love for horse racing and Southern cuisine. The diverse clientele provides a dynamic work environment.
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What are the best paying companies for a Restaurant Manager in Knoxville, TN?

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Goodwin Recruiting
Average Salary: $83,333
Goodwin Recruiting places Restaurant Managers in top-tier positions. They work with a variety of fine dining and casual restaurants. Many of their placements are in upscale hotels and luxury resorts in Knoxville and beyond.
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P.F. Chang's
Average Salary: $69,387
P.F. Chang's offers Restaurant Manager jobs with competitive pay. This well-known Asian fusion restaurant chain has several locations in Knoxville, providing a dynamic environment for managers to thrive.
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Taco Bell
Average Salary: $66,250
Taco Bell is looking for Restaurant Managers to join their team. This fast-casual Mexican chain operates multiple locations in Knoxville, offering a lively and fast-paced work environment.
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Ruby Tuesday
Average Salary: $62,250
Ruby Tuesday provides Restaurant Manager positions with attractive salaries. This casual dining restaurant has several locations in Knoxville, allowing managers to oversee multiple sites.
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Bojangles'
Average Salary: $60,698
Bojangles' offers Restaurant Manager jobs with a great compensation package. This popular Southern fast-food chain has numerous locations in Knoxville, providing a friendly and busy atmosphere.
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Applebee's
Average Salary: $56,642
Applebee's is hiring Restaurant Managers who can lead and manage their team effectively. With multiple locations in Knoxville, this casual dining restaurant provides a stable and rewarding environment.
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Condado Tacos
Average Salary: $55,000
Condado Tacos seeks Restaurant Managers to oversee daily operations. This vibrant Mexican restaurant has locations in Knoxville, offering a welcoming and energetic work setting.
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IHOP
Average Salary: $53,500
IHOP provides Restaurant Manager positions with good compensation. This iconic American diner has several locations in Knoxville, ensuring a diverse and engaging work experience.
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Burger King
Average Salary: $52,800
Burger King offers Restaurant Manager jobs with a competitive salary. This fast-food chain has multiple locations in Knoxville, providing a fast-paced and busy work environment.
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Pilot Flying J
Average Salary: $51,469
Pilot Flying J is hiring Restaurant Managers to manage their travel centers. With several locations in Knoxville, this company offers a dynamic and customer-focused work environment.
What are the best paying Restaurant Manager related jobs in Knoxville, TN?

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Restaurant Inspector
Average Salary: $100,000
This role involves ensuring a high standard of hygiene and safety. Inspectors work closely with dining establishments to maintain clean and safe environments. They provide valuable feedback to help improve restaurant operations.
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Regional Manager
Average Salary: $89,251
A regional manager oversees multiple restaurants in a specific area. They coordinate between locations, ensuring consistent quality and service. This job requires strong leadership skills and the ability to manage teams effectively.
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Marketing Manager
Average Salary: $80,275
Marketing managers develop strategies to attract customers. They work with chefs and service staff to highlight unique offerings. Their goal is to boost sales and improve the restaurant’s reputation.
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Sales Manager
Average Salary: $79,164
Sales managers focus on driving revenue. They create sales plans and train staff to meet targets. This role involves working closely with the team to understand market trends and customer needs.
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Quality Assurance Manager
Average Salary: $72,212
Quality assurance managers ensure every aspect of the restaurant meets high standards. They inspect food quality, staff performance, and customer service. This role helps maintain the restaurant's reputation for excellence.
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Human Resources Manager
Average Salary: $70,484
HR managers handle hiring, training, and staff development. They ensure the restaurant has a happy and productive team. This role involves resolving issues and creating a positive workplace culture.
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Service Manager
Average Salary: $68,522
Service managers oversee the front-of-house operations. They ensure guests have a great experience. This job requires strong communication skills and the ability to manage a service team effectively.
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Operations Manager
Average Salary: $64,015
Operations managers keep everything running smoothly. They handle both front and back-of-house tasks. This role requires excellent organizational skills and the ability to solve problems quickly.
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Food and Beverage Manager
Average Salary: $62,515
Food and beverage managers focus on menu development and inventory management. They ensure the kitchen runs efficiently. This role requires a passion for culinary excellence and strong management skills.
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Banquet Manager
Average Salary: $54,700
Banquet managers coordinate events and special functions. They work with clients to create memorable dining experiences. This role requires excellent communication and organizational skills.
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