How much does a Restaurant Manager make in Manassas, VA?
In Manassas, VA, the role of a Restaurant Manager comes with an average yearly salary of $52,452. This figure reflects the combined earnings of individuals at various experience levels and responsibilities within the field. The majority of Restaurant Managers in the area earn between $35,500 and $75,000 annually. This range highlights the potential for growth and higher earnings as experience and skills increase.
Understanding the salary distribution can help job seekers set realistic expectations and career goals. For instance, about 34.14% of Restaurant Managers earn between $35,500 and $39,091. Moving up the scale, 8.91% of managers earn between $42,682 and $46,273. The top earners, representing 1.48%, make over $71,409 annually. These figures show a clear progression in earnings based on experience and performance.
What are the highest paying cities for a Restaurant Manager near Manassas, VA?

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Reston, VA
Average Salary: $67,812
In Reston, leading restaurants offer vibrant settings for managers to excel. With a mix of upscale dining and casual eateries, professionals can find dynamic work environments. Well-known establishments like The Chart House and Maggiano's provide excellent growth opportunities.
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Fairfax, VA
Average Salary: $67,444
Fairfax's diverse culinary scene makes it an exciting place for managers. With a range of fine dining and casual dining options, there is always something new to learn. Companies such as P.F. Chang's and Red Lobster are prominent employers in the area.
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Arlington, VA
Average Salary: $65,933
Arlington offers a bustling restaurant scene, ideal for managers looking to thrive. From trendy spots to established chains, there are plenty of opportunities to make an impact. Notable companies include Chick-fil-A and Panera Bread.
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Sterling, VA
Average Salary: $63,580
Sterling's growing food industry provides a promising environment for restaurant managers. With a mix of local favorites and chain restaurants, there are various avenues for professional development. Look out for restaurants like TGI Fridays and Olive Garden.
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Springfield, VA
Average Salary: $61,625
Springfield's restaurant scene is vibrant and welcoming for managers. With a blend of casual dining and fine dining, it offers a dynamic workplace. Restaurants like Applebee’s and Red Lobster are key players in the area.
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Centreville, VA
Average Salary: $56,800
Centreville's diverse dining options provide a great backdrop for restaurant managers. From family-owned eateries to larger chains, there is something for everyone. Companies like Chipotle and Panda Express are popular choices.
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Alexandria, VA
Average Salary: $55,673
Alexandria's historic charm meets modern dining in its restaurant industry. Managers here can work in both classic and contemporary settings. Notable establishments include The Capital Grille and Golden Corral.
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Haymarket, VA
Average Salary: $55,259
Haymarket offers a quaint yet vibrant restaurant scene. Managers can find opportunities in both casual and upscale dining. Restaurants like Cracker Barrel and Denny’s provide excellent working environments.
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Herndon, VA
Average Salary: $55,055
Herndon's restaurant scene is lively and diverse, offering plenty of opportunities for managers. From local favorites to national chains, it’s a great place to advance your career. Look for positions at places like Chipotle and Panera Bread.
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Falls Church, VA
Average Salary: $54,453
Falls Church's mix of upscale and casual dining venues makes it a great place for restaurant managers. With a variety of dining options, there are many opportunities for professional growth. Check out places like Buffalo Wild Wings and Chipotle.
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What are the best paying companies for a Restaurant Manager in Manassas, VA?

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Villagio Hospitality Group
Average Salary: $75,000
Villagio Hospitality Group operates numerous restaurants in the Manassas area. Restaurant managers at Villagio enjoy competitive salaries and comprehensive benefits. This company values leadership and teamwork, offering growth opportunities within a dynamic environment.
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Burger King
Average Salary: $54,980
Burger King is a well-known fast-food chain with locations throughout Manassas. Managers at Burger King have the chance to lead a team in a fast-paced setting. They receive training and support to ensure success, with a focus on customer satisfaction and operational efficiency.
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Logan's Roadhouse
Average Salary: $54,000
Logan's Roadhouse offers a vibrant dining experience with a focus on American cuisine. Managers here are expected to oversee kitchen operations and ensure a friendly atmosphere. This company provides ample opportunities for advancement and professional development.
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Sprouts Farmers Market
Average Salary: $43,950
Sprouts Farmers Market is known for its fresh produce and quality groceries. Managers here have the opportunity to work in a retail environment, focusing on customer service and store operations. The company emphasizes a healthy work-life balance and supportive team culture.
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Papa John's
Average Salary: $37,904
Papa John's is a popular pizza chain with several locations in Manassas. Managers are responsible for ensuring quality and efficiency in food preparation and customer service. This company provides training and support to help managers excel in their roles.
What are the best paying Restaurant Manager related jobs in Manassas, VA?

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Quality Assurance Manager
Average Salary: $103,744
This role focuses on maintaining high standards within food service. A manager ensures food safety and quality. They work closely with chefs and kitchen staff. This position helps improve customer satisfaction and compliance with health regulations.
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Marketing Manager
Average Salary: $85,892
A marketing manager promotes a restaurant to attract customers. They create advertising campaigns and manage social media. They work to increase brand awareness in Manassas. This role involves analyzing customer trends and feedback.
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Human Resources Manager
Average Salary: $82,542
HR managers handle hiring and training staff. They manage employee relations and resolve conflicts. This role ensures the team runs smoothly. They help create a positive workplace culture. HR managers also handle payroll and benefits.
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Sales Manager
Average Salary: $80,423
Sales managers boost a restaurant’s revenue. They analyze sales data and set goals. They work to increase customer visits and repeat business. Sales managers coordinate with marketing and operations teams. Their focus is on driving growth and profitability.
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Regional Manager
Average Salary: $78,043
Regional managers oversee multiple locations. They ensure consistent quality and service. They travel to different restaurants to support managers. They handle budgets and strategic planning. This role involves coaching and mentoring other managers.
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Catering Manager
Average Salary: $75,833
A catering manager handles large events and private parties. They work with clients to plan menus and services. This role requires excellent organization and communication skills. Catering managers ensure timely and quality service for events.
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Service Manager
Average Salary: $74,837
Service managers focus on customer satisfaction. They oversee front-of-house staff and manage reservations. They ensure smooth operations and a pleasant dining experience. This role involves training servers and resolving customer issues.
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Operations Manager
Average Salary: $72,174
Operations managers coordinate daily activities. They manage schedules and inventory. They work to improve efficiency and reduce costs. This role involves setting and achieving operational goals. They ensure high standards across all departments.
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Food and Beverage Manager
Average Salary: $65,355
Food and beverage managers oversee kitchen and bar operations. They supervise chefs and servers. This role involves menu planning and cost control. They ensure timely and high-quality service. Managers handle staffing and training for both departments.
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Purchasing Manager
Average Salary: $65,000
Purchasing managers handle buying for the restaurant. They source ingredients and supplies. This role ensures cost-effective purchasing. They build relationships with suppliers. Managers also manage inventory and track spending.
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