Restaurant Manager Salary in Mount Pleasant, SC

Walterboro, SC
Average Salary: $63,276
Leading a restaurant in Walterboro offers a chance to immerse in a close-knit community. Enjoy working with local eateries where you can build strong relationships. The slower pace allows for personal connections with staff and customers.
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Charleston, SC
Average Salary: $63,035
In Charleston, managing a restaurant means dealing with a vibrant dining scene. The city attracts many tourists, which keeps the atmosphere lively. With many famous restaurants, you can gain valuable experience and network with industry leaders.
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Ladson, SC
Average Salary: $61,324
Ladson offers a mix of suburban and rural vibes in its restaurant scene. Here, you can manage a place that caters to both locals and nearby business folks. The environment is great for fostering teamwork and creativity.
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Moncks Corner, SC
Average Salary: $59,338
Working in Moncks Corner, you will find a community-focused atmosphere. Manage a restaurant where you can get to know the regulars and make a real impact. The slower pace allows for more personal interactions.
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North Charleston, SC
Average Salary: $59,086
North Charleston's restaurant scene is dynamic and growing. Manage a restaurant where you can see the area's development firsthand. With a mix of local and national chains, you get diverse experience.
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Summerville, SC
Average Salary: $58,856
Summerville offers a modern yet welcoming restaurant environment. Here, you can work with a variety of establishments that cater to different tastes. The community focus makes it a great place for relationship-building.
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Beaufort, SC
Average Salary: $58,265
In Beaufort, managing a restaurant means enjoying the coastal charm. The city's focus on tourism and local flavor provides a unique dining experience. You can work in places that highlight fresh, local ingredients.
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Goose Creek, SC
Average Salary: $57,792
Goose Creek's restaurant scene is expanding. Manage a place where you can be part of the growth and innovation. The diverse customer base offers many opportunities to learn and grow.
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Johns Island, SC
Average Salary: $54,284
Johns Island offers a peaceful setting for restaurant management. Here, you can enjoy a slower pace and a close community. The focus on quality and local ingredients makes for a rewarding experience.
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Hanahan, SC
Average Salary: $38,620
Hanahan provides a community-centered environment for restaurant management. Manage a place that serves both locals and nearby commuters. The area’s relaxed atmosphere makes for a pleasant work environment.
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P.F. Chang's
Average Salary: $96,029
P.F. Chang's is a well-known Asian fusion restaurant. They offer a dynamic and exciting work environment. Their locations in Mount Pleasant provide a unique opportunity for Restaurant Managers to grow and thrive in a lively setting.

Bojangles' Restaurants, Inc.
Average Salary: $61,700
Bojangles' is famous for its delicious fried chicken and biscuits. They provide a supportive work culture and opportunities for advancement. Restaurant Managers at Bojangles' in Mount Pleasant manage daily operations and ensure high customer satisfaction.

Taco Bell
Average Salary: $60,000
Taco Bell is a popular fast-food chain known for its Mexican-inspired menu. Managers here oversee restaurant operations and focus on providing great customer service. They have locations in Mount Pleasant where managers can lead and inspire their teams.

Pizza Hut
Average Salary: $56,875
Pizza Hut is a household name when it comes to pizza. Managers work on menu development and customer engagement. Their Mount Pleasant locations offer a fun, fast-paced environment for those looking to excel in the restaurant industry.

The Fresh Market
Average Salary: $44,975
The Fresh Market is a grocery store offering fresh, locally sourced products. They emphasize a family-friendly atmosphere. As a Restaurant Manager, one can enjoy a rewarding role in providing excellent service and managing the in-store dining experience.

Lowes Foods
Average Salary: $42,094
Lowes Foods is a popular grocery chain known for quality and selection. Managers here oversee the food section and daily operations. Working in their Mount Pleasant locations means being part of a team that values community and service.

Purchasing Manager
Average Salary: $100,000
A Purchasing Manager works with suppliers to buy food and kitchen supplies. They ensure good quality products at the best prices. This role often works for well-known local eateries.
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Marketing Manager
Average Salary: $68,906
Marketing Managers promote dining establishments through social media and local ads. They help boost the business by attracting new customers. These managers usually work in restaurants seeking to expand their reach.
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Sales Manager
Average Salary: $65,388
Sales Managers focus on increasing sales and revenue. They develop strategies to attract and retain customers. Often, they work for popular local restaurants aiming for higher sales.
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Operations Manager
Average Salary: $60,934
Operations Managers oversee daily activities to ensure smooth operations. They coordinate with different departments to maintain efficiency. These managers commonly work in busy dining establishments.
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Regional Manager
Average Salary: $59,928
Regional Managers oversee multiple locations in the area. They ensure consistency in service and operations. They often work for chains with several outlets in the city.
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Human Resources Manager
Average Salary: $59,489
Human Resources Managers handle hiring, training, and staff concerns. They ensure a positive work environment. These managers usually work for larger establishments with many employees.
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Banquet Manager
Average Salary: $58,150
Banquet Managers plan and oversee events. They ensure everything runs smoothly for special occasions. Often, they work for hotels or large restaurants with event spaces.
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Restaurant Supervisor
Average Salary: $54,914
Restaurant Supervisors manage staff and oversee daily tasks. They ensure customers have a pleasant experience. These supervisors often work for popular local spots with high foot traffic.
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Service Manager
Average Salary: $53,308
Service Managers oversee the front-of-house staff. They ensure excellent customer service and satisfaction. They work in restaurants looking to provide top-notch dining experiences.
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Food and Beverage Manager
Average Salary: $39,421
Food and Beverage Managers handle both kitchen and front-of-house staff. They ensure quality in both food and service. These managers usually work in high-end dining establishments.
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