How much does a Restaurant Manager make in Naples, FL?
A Restaurant Manager in Naples, FL, earns a solid income. On average, they make about $63,559 per year. This means they get paid monthly, with a steady paycheck throughout the year. Many managers find this salary quite rewarding.
The salary for Restaurant Managers in Naples can vary. Some managers earn as little as $37,800, while others can earn up to $100,000. Most managers fall somewhere in between these numbers. Higher salaries often come with more experience and responsibility. Managers who work for popular restaurants or hotels may earn more. Those who manage large teams or handle special events might also see higher pay.
What are the highest paying cities for a Restaurant Manager near Naples, FL?

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Cape Coral, FL
Average Salary: $63,333
Leading eateries in Cape Coral provide a dynamic atmosphere for restaurant leaders. The area's growing population and diverse food scene offer great opportunities. Companies like TGI Fridays and Olive Garden look for skilled managers.
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Punta Gorda, FL
Average Salary: $59,911
In Punta Gorda, restaurant managers find a laid-back but vibrant setting. The waterfront dining options are popular. Local spots like The Fish House and The Boathouse look for experienced professionals.
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Port Charlotte, FL
Average Salary: $58,262
Port Charlotte offers a mix of family-owned diners and casual eateries. The area’s community-focused culture makes for a warm dining experience. Local favorites such as Rosie's Bar & Grill seek competent managers.
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Bradenton, FL
Average Salary: $58,252
Bradenton’s dining scene is a blend of traditional and contemporary. The area’s cultural diversity enriches the culinary options. Restaurants like The Keg Steakhouse + Bar hire managers who can cater to varied tastes.
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Fort Myers, FL
Average Salary: $58,053
Fort Myers is known for its vibrant dining culture and laid-back lifestyle. The city’s growing economy offers many opportunities for restaurant leaders. Brands like Red Lobster and Chili’s are always looking for skilled managers.
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Sarasota, FL
Average Salary: $56,395
Sarasota has a lively and diverse dining scene. The city’s blend of tourists and locals creates a steady demand for quality food. High-end restaurants such as The Cheesecake Factory value experienced managers.
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Marco Island, FL
Average Salary: $56,159
Marco Island’s charming atmosphere makes it a great place for restaurant managers. The scenic views and relaxed vibe attract many diners. Local spots like Seaside Kitchen & Raw Bar seek professionals who can deliver excellent service.
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Estero, FL
Average Salary: $55,190
Estero’s dining scene is growing fast. The area’s modern amenities and a mix of residents and visitors offer a dynamic environment. Companies like The Capital Grille and Fleming’s Prime Steakhouse hire skilled managers.
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Bonita Springs, FL
Average Salary: $49,731
Bonita Springs offers a serene dining experience with a touch of luxury. The upscale dining options provide a high-quality atmosphere. Restaurants like The Keg Steakhouse + Bar are always on the lookout for capable managers.
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North Port, FL
Average Salary: $47,881
North Port’s dining scene is expanding, with many new restaurants opening. The area’s growing population provides steady demand. Local favorites such as Crabby Bill’s seek experienced managers.
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What are the best paying companies for a Restaurant Manager in Naples, FL?

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P.F. Chang's
Average Salary: $78,467
P.F. Chang's offers dynamic and rewarding opportunities for Restaurant Managers. The company operates in several locations across Naples, FL, providing a chance to manage a vibrant dining environment with a mix of Asian cuisine. Managers here oversee daily operations, team performance, and customer satisfaction, ensuring a memorable dining experience.
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Tommy Bahama
Average Salary: $75,050
Tommy Bahama provides exciting career opportunities for Restaurant Managers in its Naples locations. The company combines hospitality with a laid-back, tropical atmosphere. Managers lead the team to create a welcoming dining experience, balancing food quality with a fun, casual vibe. It’s a great place for someone who thrives in a relaxed yet professional setting.
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Mister O1
Average Salary: $61,667
Mister O1 is known for its unique dining experience with a focus on modern American cuisine. As a Restaurant Manager here, you’ll oversee operations in several Naples locations, ensuring high standards of service and efficiency. This role is perfect for someone who enjoys a fast-paced environment and values innovation in the food service industry.
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IHOP
Average Salary: $48,060
IHOP offers various opportunities for Restaurant Managers in Naples, FL. As a manager, you’ll oversee a team that delivers classic American breakfast and lunch. IHOP provides a supportive environment with a focus on team training and development. It’s a great place for aspiring managers who want to make an impact in a well-established chain.
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IL PRIMO PIZZA & WINGS
Average Salary: $45,067
IL PRIMO PIZZA & WINGS is a popular spot for casual dining in Naples. As a Restaurant Manager, you’ll be responsible for ensuring excellent customer service and smooth operations. The company focuses on quality Italian food, providing a cozy atmosphere where customers can enjoy delicious meals. This role is ideal for someone passionate about Italian cuisine and hospitality.
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The Fresh Market
Average Salary: $43,933
The Fresh Market offers a fresh take on grocery and dining, with Restaurant Managers playing a key role in Naples locations. Managers oversee food preparation, customer service, and inventory management. The company’s focus on fresh, quality products makes it a great place for those who love a fast-paced environment and a commitment to healthy, delicious food.
What are the best paying Restaurant Manager related jobs in Naples, FL?

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Restaurant Crew
Average Salary: $81,250
Team members in this role assist with various kitchen and front-of-house duties. They work closely with the restaurant management team to ensure smooth operations. Training and experience often lead to advancement into supervisory roles.
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Regional Manager
Average Salary: $78,387
This position oversees multiple locations within a specific area. Managers coordinate with multiple site managers, focusing on performance metrics and staff development. Companies like Darden Restaurants and Brinker International offer career paths in this area.
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Banquet Manager
Average Salary: $77,885
Specializing in event planning, this role involves managing large gatherings. Managers coordinate with vendors, design event layouts, and ensure customer satisfaction. Roles like this one often appear at establishments like The Ritz-Carlton and The Naples Grande.
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Food and Beverage Manager
Average Salary: $76,207
These professionals manage food and drink services. They oversee inventory, supervise staff, and ensure quality service. Positions can be found at high-end restaurants and hotels in Naples, such as The Naples Pier.
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Sales Manager
Average Salary: $70,652
Sales managers in the hospitality industry drive revenue through promotions and customer engagement. They analyze sales trends and develop strategies to boost sales. Many hotels and restaurant chains seek candidates with sales experience.
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Service Manager
Average Salary: $69,456
Service managers ensure excellent customer service. They train staff, resolve guest complaints, and maintain high service standards. This role is critical in places like Red Lobster and Olive Garden.
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Marketing Manager
Average Salary: $62,447
These professionals create and execute marketing strategies to attract customers. They manage social media, promotional events, and advertising campaigns. Companies in Naples often look for candidates with digital marketing skills.
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Operations Manager
Average Salary: $60,552
Operations managers focus on day-to-day business functions. They ensure efficiency and compliance with regulations. Roles are available at large restaurant chains and hotels in the area.
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Human Resources Manager
Average Salary: $59,465
HR managers handle hiring, training, and employee relations. They ensure compliance with labor laws and foster a positive work environment. This role is crucial for businesses that value employee well-being.
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Catering Manager
Average Salary: $57,311
Catering managers organize and deliver food services for events. They manage budgets, staff, and client expectations. Opportunities exist at venues like The Naples Beach Hotel and other large event spaces.
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