How much does a Restaurant Manager make in Scarborough, ME?
In Scarborough, ME, a Restaurant Manager can expect to earn a competitive salary. The average yearly salary stands at $59,826. This figure can vary based on experience, the size of the restaurant, and other factors. Many managers here find their work both challenging and rewarding.
The salary range for Restaurant Managers in Scarborough offers a clear picture of potential earnings. At the lower end, managers may start at around $42,100. As they gain more experience and refine their skills, salaries can climb to the upper end, which is approximately $67,500. This wide range indicates good opportunities for growth and advancement in the field.
What are the highest paying cities for a Restaurant Manager near Scarborough, ME?

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Lewiston, ME
Average Salary: $62,143
In Lewiston, managing a restaurant means leading a team in a vibrant community. With many dining establishments, you will have the chance to work with local favorites. Gain experience and grow your career in a city that values good food and service.
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Auburn, ME
Average Salary: $60,789
Auburn offers a lively environment for restaurant managers. This city is known for its diverse dining options. Work with a range of restaurants and hotels, from casual eateries to upscale dining. Auburn provides many opportunities for growth and professional development.
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Westbrook, ME
Average Salary: $59,555
Westbrook is a great place for restaurant managers to thrive. The city’s growing food scene offers many opportunities for innovation and leadership. Manage a team in a bustling area with many loyal customers. Westbrook values strong management and customer service.
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Biddeford, ME
Average Salary: $57,658
Biddeford provides a unique setting for restaurant managers. This city's strong community ties mean customers appreciate good service. Manage a restaurant in a town that supports local businesses. Biddeford offers a great chance to build a loyal customer base.
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Yarmouth, ME
Average Salary: $53,604
Managing a restaurant in Yarmouth means working in a charming coastal town. The area is known for its scenic views and vibrant dining culture. Yarmouth offers a relaxed yet professional environment for restaurant management. Experience the beauty of the coast while leading a successful team.
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Portland, ME
Average Salary: $52,128
Portland is a bustling hub for restaurant management. This city is known for its rich culinary scene and diverse clientele. Work with a wide range of restaurants, from trendy cafes to fine dining establishments. Portland provides endless opportunities for innovation and growth in the food industry.
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Brunswick, ME
Average Salary: $52,008
Brunswick offers a unique environment for restaurant managers. This college town has a vibrant dining scene and a mix of students and locals. Manage a restaurant in an area that values quality and service. Brunswick provides many opportunities to connect with a diverse and appreciative audience.
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South Portland, ME
Average Salary: $51,627
South Portland provides a dynamic setting for restaurant management. This city’s growing food scene means many opportunities for leadership. Work in a community that supports local businesses and appreciates good service. South Portland offers a great chance to build a successful restaurant.
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Gray, ME
Average Salary: $50,917
Gray offers a cozy and friendly environment for restaurant managers. This town is known for its close-knit community and welcoming atmosphere. Manage a restaurant in an area that values good food and service. Gray provides a supportive environment for growth and success.
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Falmouth, ME
Average Salary: $50,280
Falmouth provides a picturesque setting for restaurant management. This town is known for its beautiful coastal views and vibrant dining options. Manage a restaurant in an area that attracts both locals and visitors. Falmouth offers a great chance to lead a team in a scenic and welcoming environment.
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What are the best paying companies for a Restaurant Manager in Scarborough, ME?

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Red Robin
Average Salary: $70,833
Red Robin offers exciting opportunities for Restaurant Managers in Scarborough, ME. Working here, you will oversee daily operations, manage staff, and ensure excellent customer service. With multiple locations, you can expect to gain diverse experience in the restaurant industry.
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KFC
Average Salary: $62,261
KFC provides a dynamic environment for Restaurant Managers in Scarborough, ME. In this role, you will focus on maintaining high standards of food quality and customer satisfaction. KFC has several outlets, offering plenty of opportunities for growth and experience.
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Hannaford
Average Salary: $47,217
Hannaford Supermarkets in Scarborough, ME, are looking for skilled Restaurant Managers. You will lead the team, manage inventory, and ensure smooth operations. Hannaford’s multiple locations mean you can build a strong network within the community.
What are the best paying Restaurant Manager related jobs in Scarborough, ME?

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Quality Assurance Manager
Average Salary: $146,000
Oversees food safety and quality at local restaurants, ensuring compliance with health standards. Works with kitchen staff to maintain high standards. Reports to the executive team.
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Purchasing Manager
Average Salary: $142,500
Manages inventory for dining establishments, negotiating with suppliers. Ensures timely and cost-effective procurement of goods. Collaborates with kitchen staff to meet restaurant needs.
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Marketing Manager
Average Salary: $131,635
Creates promotional strategies for food service businesses, enhancing customer engagement. Develops marketing campaigns to increase visibility. Works with the management team to align with business goals.
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Regional Manager
Average Salary: $83,761
Supervises multiple restaurants within a region, ensuring consistent service standards. Develops and implements training programs for staff. Works closely with general managers to achieve business objectives.
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Human Resources Manager
Average Salary: $76,843
Manages hiring and training for restaurant staff, ensuring a skilled workforce. Develops employee policies and ensures compliance with labor laws. Provides support to management and staff on HR-related issues.
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Operations Manager
Average Salary: $72,867
Oversees daily operations of a restaurant, ensuring efficiency and customer satisfaction. Coordinates with kitchen staff and service team. Manages budgets and monitors financial performance.
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Sales Manager
Average Salary: $68,650
Drives sales strategies for dining establishments, focusing on customer retention. Analyzes market trends and adjusts sales tactics. Works with marketing and service teams to boost revenue.
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Service Manager
Average Salary: $68,337
Manages the front-of-house operations, ensuring excellent customer service. Trains and supervises service staff. Works with kitchen staff to coordinate service flow.
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Food and Beverage Manager
Average Salary: $61,500
Manages food and beverage operations, developing menus and ensuring quality. Oversees inventory and cost control. Works closely with kitchen staff to meet customer needs.
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Restaurant Supervisor
Average Salary: $52,000
Supervises staff and operations during shifts, ensuring smooth running of the restaurant. Provides training and support to team members. Reports on performance to management.
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