How much does a Restaurant Manager make in St. Louis, MO?
In St. Louis, MO, a Restaurant Manager can expect an average yearly salary of $53,873. This average covers a wide range of salaries for those in the role. Many managers earn between $33,450 and $78,041 annually. The salary often depends on the restaurant’s size, location, and type. Experience and skills also play a big part in determining pay.
A few factors influence how much a Restaurant Manager earns. Those with more experience typically see higher pay. Managers working in high-end restaurants or busy city centers often earn more than those in smaller towns. Restaurant Managers with extra qualifications, such as culinary training or a hospitality degree, may also earn more. Understanding these factors can help job seekers target roles that fit their career goals and experience level.
What are the highest paying cities for a Restaurant Manager near St. Louis, MO?

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Chicago, IL
Average Salary: $67,314
Working in Chicago offers a dynamic environment with a diverse culinary scene. Restaurants range from high-end dining to casual eateries. Notable companies include Lettuce Entertain You Enterprises and Levy Restaurants.
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Atlanta, GA
Average Salary: $65,122
Atlanta's bustling food culture provides a lively atmosphere for managers. The city's vibrant nightlife and festivals create a constant demand for quality service. Companies like The Cook Group and Levy Restaurants have a strong presence.
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Indianapolis, IN
Average Salary: $60,912
Indianapolis combines a friendly vibe with a growing food scene. The city's mix of casual and fine dining keeps the job exciting. Look into restaurants managed by Potluck Restaurant Group and local favorites.
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Detroit, MI
Average Salary: $60,129
Detroit’s unique food landscape offers opportunities to manage both traditional and innovative restaurants. The city's revitalization boosts the demand for skilled managers. Consider companies like The Detroit Institute of Arts and local eateries.
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Des Moines, IA
Average Salary: $59,301
Des Moines provides a welcoming environment with a strong focus on community. The city’s growing culinary scene offers diverse roles. Companies like The 95th Restaurant and local businesses provide good opportunities.
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Madison, WI
Average Salary: $58,220
Madison's vibrant college town atmosphere makes for a dynamic work environment. The city's cafes and fine dining spots offer various challenges. Companies like The Ale Asylum and local restaurants are hiring.
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Cincinnati, OH
Average Salary: $58,218
Cincinnati’s rich food heritage offers a unique setting for managers. The city's historic restaurants and modern eateries provide a mix of experiences. Notable companies include Rock & Roll Hall of Fame and local favorites.
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Nashville, TN
Average Salary: $57,954
Nashville’s lively music and food scene creates an exciting environment. The city's diverse dining options keep the job interesting. Consider working with companies like The Country Music Hall of Fame and local spots.
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Milwaukee, WI
Average Salary: $57,859
Milwaukee’s vibrant food culture offers a welcoming environment for managers. The city’s mix of breweries and fine dining keeps the job dynamic. Look into companies like Miller Brewing Company and local restaurants.
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Columbus, OH
Average Salary: $57,730
Columbus provides a balanced environment with both urban and suburban dining options. The city's growing food scene offers many opportunities. Consider companies like the Greater Columbus Arts Council and local establishments.
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What are the best paying companies for a Restaurant Manager in St. Louis, MO?

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Goodwin Recruiting
Average Salary: $66,643
Goodwin Recruiting offers exciting opportunities for Restaurant Managers. They focus on placing candidates in top-tier restaurant environments. They have roles available in various locations throughout St. Louis.
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Condado Tacos
Average Salary: $65,000
Condado Tacos is known for its vibrant culture and delicious menu. They are looking for a Restaurant Manager to oversee daily operations and ensure a great customer experience. Condado Tacos operates multiple locations in St. Louis.
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Jack in the Box
Average Salary: $60,667
Jack in the Box offers a dynamic work environment for Restaurant Managers. They focus on providing fast, friendly service. This company operates several locations in and around St. Louis.
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Qdoba
Average Salary: $57,500
Qdoba is a fast-casual restaurant chain that values team leadership. They seek a Restaurant Manager to lead staff and manage day-to-day operations. Qdoba has multiple locations in St. Louis.
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Burger King
Average Salary: $56,500
Burger King offers a supportive environment for Restaurant Managers. They focus on delivering quick service and quality food. Burger King has several locations in and around St. Louis.
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Culver's
Average Salary: $51,193
Culver's is known for its friendly service and delicious food. They are looking for a Restaurant Manager to lead their teams. Culver's operates multiple locations in St. Louis.
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Bandana's Bar-B-Q
Average Salary: $47,200
Bandana's Bar-B-Q offers a fun and fast-paced environment for Restaurant Managers. They focus on high-quality barbecue and customer satisfaction. They have several locations in St. Louis.
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Hilton
Average Salary: $47,167
Hilton provides an upscale dining experience. They seek a Restaurant Manager to oversee their dining operations. Hilton operates hotels and restaurants in St. Louis.
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KFC
Average Salary: $46,700
KFC is a popular fast-food chain that values strong leadership. They offer Restaurant Manager roles that focus on customer satisfaction. KFC has multiple locations in St. Louis.
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Chuck E. Cheese
Average Salary: $44,217
Chuck E. Cheese offers a fun and family-friendly atmosphere for Restaurant Managers. They focus on providing an enjoyable experience for all. Chuck E. Cheese has several locations in St. Louis.
What are the best paying Restaurant Manager related jobs in St. Louis, MO?

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Compliance Officer
Average Salary: $185,534
A Compliance Officer ensures that businesses follow all local, state, and federal regulations. In St. Louis, this role is important for overseeing the operations of dining establishments. Companies like Olive Garden and Red Lobster often hire Compliance Officers.
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Restaurant Inspector
Average Salary: $107,500
A Restaurant Inspector checks if dining places meet health and safety standards. This role exists to protect public health. Local health departments in St. Louis hire inspectors to perform these duties. They often work with popular restaurants like Panera Bread.
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Regional Manager
Average Salary: $95,408
A Regional Manager oversees multiple restaurants or locations within a specific area. They focus on business performance and customer satisfaction. In St. Louis, regional managers may work for chains like Chipotle and Starbucks, coordinating with local managers to achieve company goals.
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Quality Assurance Manager
Average Salary: $88,555
A Quality Assurance Manager ensures that food and service meet high standards. This role is crucial for maintaining customer trust and satisfaction. In St. Louis, these managers work with companies like McDonald's and Wendy's, ensuring all locations meet quality benchmarks.
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Marketing Manager
Average Salary: $86,240
A Marketing Manager creates and implements promotional strategies to attract customers. They work closely with restaurants to boost visibility and sales. In St. Louis, marketing managers might work with brands like Shake Shack and Raising Cane's, developing campaigns that draw in diners.
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Service Manager
Average Salary: $86,233
A Service Manager is responsible for overseeing the day-to-day operations of a restaurant's front-of-house staff. They ensure smooth service and high customer satisfaction. In St. Louis, service managers often work with establishments like Applebee's and TGI Fridays, coordinating staff schedules and managing customer interactions.
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Sales Manager
Average Salary: $84,134
A Sales Manager focuses on increasing revenue by managing sales teams and strategies. They analyze sales data and implement tactics to boost performance. In St. Louis, sales managers might work with companies like Panera Bread and Panera Bread, working to enhance sales through targeted marketing and promotions.
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Purchasing Manager
Average Salary: $72,632
A Purchasing Manager handles the buying of goods and services for a restaurant. They negotiate prices and ensure timely delivery of supplies. In St. Louis, purchasing managers often work for chains like Chick-fil-A and Subway, sourcing ingredients and kitchen equipment to keep operations running smoothly.
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Inventory Manager
Average Salary: $71,761
An Inventory Manager tracks and manages stock levels to prevent shortages or overstocking. They play a key role in cost management and efficiency. In St. Louis, inventory managers might work for restaurants like Domino's and Little Caesars, ensuring that ingredients and supplies are always available.
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Private Chef
Average Salary: $70,545
A Private Chef provides personalized meal services to clients. They create custom menus and prepare meals in private homes. In St. Louis, private chefs often cater to high-profile clients and families, offering gourmet dining experiences tailored to individual preferences.
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