Restaurant Manager Salary in St. Louis, MO

Chicago, IL
Average Salary: $67,130
Work in one of the nation's top culinary scenes. Chicago offers a vibrant food culture with many upscale restaurants. Opportunities abound in luxury establishments like Alinea and Girl & The Goat.
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Atlanta, GA
Average Salary: $65,983
Atlanta thrives as a dining hub. Manage a restaurant in this fast-growing city. You could oversee operations in renowned eateries like The Varsity or The Optimist.
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Indianapolis, IN
Average Salary: $61,532
Indianapolis is becoming a food destination. Manage a restaurant in this city known for its love of barbecue. You might work with well-known local spots such as Modern Love.
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Detroit, MI
Average Salary: $60,144
Detroit's rich culinary history offers many opportunities. Manage a restaurant in this city famous for its unique dining experiences. Consider working with local favorites like Blue Girl.
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Des Moines, IA
Average Salary: $60,086
Des Moines is a growing culinary center. Manage a restaurant in this city with a mix of traditional and modern dining. Opportunities exist in well-loved spots such as Nickels.
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Cincinnati, OH
Average Salary: $59,502
Cincinnati boasts a strong food culture. Manage a restaurant in this city known for its unique dishes. Opportunities include working with local favorites like Topolobampo.
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Nashville, TN
Average Salary: $58,665
Nashville's vibrant food scene offers many opportunities. Manage a restaurant in this city famous for its country music and Southern cuisine. Consider working with well-known spots like Hattie's.
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Madison, WI
Average Salary: $58,430
Madison offers a diverse dining experience. Manage a restaurant in this city known for its eclectic food offerings. You might work in popular spots like The Little Beet.
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Fort Worth, TX
Average Salary: $57,687
Fort Worth's culinary scene is on the rise. Manage a restaurant in this city known for its rich history and diverse food options. Consider working with local favorites like Mon Nico.
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Columbus, OH
Average Salary: $57,664
Columbus is a growing dining hub. Manage a restaurant in this city known for its diverse food scene. Opportunities include working with local favorites such as Lou Lou Greek Cafe.
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Goodwin Recruiting
Average Salary: $66,643
Goodwin Recruiting helps connect skilled restaurant managers with top employers. As a restaurant manager with Goodwin, you will find leadership roles that offer competitive pay. These jobs often involve overseeing operations at various restaurants in St. Louis, ensuring smooth day-to-day activities.

Condado Tacos
Average Salary: $63,333
Condado Tacos offers a dynamic environment for restaurant managers. They seek professionals who can lead and manage their locations in St. Louis. The role includes overseeing staff, managing inventory, and ensuring customer satisfaction. This company values experience and strong leadership skills.

Jack in the Box
Average Salary: $60,714
Jack in the Box provides a rewarding experience for restaurant managers. They focus on operational excellence and customer service. Managers at Jack in the Box locations in St. Louis are responsible for supervising staff, maintaining inventory, and ensuring restaurant cleanliness. The company emphasizes teamwork and efficiency.

Checkers & Rally's Drive-In Restaurants
Average Salary: $58,600
Checkers & Rally's Drive-In Restaurants offer a fast-paced environment for restaurant managers. They are looking for individuals who can manage operations at their St. Louis locations. Managers will oversee daily activities, manage staff, and ensure customer satisfaction. This role demands strong leadership and a commitment to quality.

Qdoba
Average Salary: $57,500
Qdoba is a great place for restaurant managers who enjoy a vibrant atmosphere. They manage locations in St. Louis and focus on creating a positive dining experience. Managers at Qdoba are responsible for staff supervision, inventory management, and maintaining restaurant standards. The company values creativity and teamwork.

Burger King
Average Salary: $56,529
Burger King seeks experienced restaurant managers for their St. Louis locations. They look for professionals who can oversee restaurant operations and ensure a great customer experience. Managers at Burger King will manage staff, handle inventory, and maintain restaurant standards. The role requires strong leadership and a dedication to quality.

Culver's
Average Salary: $51,193
Culver's offers a family-friendly environment for restaurant managers. They are looking for individuals to manage their St. Louis locations. Managers at Culver's will oversee daily operations, manage staff, and ensure customer satisfaction. The company values teamwork and a positive work environment.

Bandana's Bar-B-Q
Average Salary: $47,200
Bandana's Bar-B-Q provides a unique dining experience for restaurant managers. They manage locations in St. Louis and focus on delivering great food and service. Managers at Bandana's will oversee daily operations, manage staff, and ensure restaurant cleanliness. The company values experience and a passion for barbecue.

Hilton
Average Salary: $47,167
Hilton offers a prestigious environment for restaurant managers. They seek professionals to manage their St. Louis locations. Managers at Hilton will oversee daily operations, manage staff, and ensure a high level of customer service. The company values experience and a commitment to excellence.

KFC
Average Salary: $46,700
KFC provides a fast-paced environment for restaurant managers. They manage locations in St. Louis and focus on delivering great food and service. Managers at KFC will oversee daily operations, manage staff, and ensure restaurant cleanliness. The company values experience and a dedication to quality.

Compliance Officer
Average Salary: $183,090
They ensure that businesses follow local laws and regulations. They conduct inspections and audits in dining establishments to maintain safety and quality standards. Companies like Ruby Tuesday and Panera Bread require such roles.
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Restaurant Inspector
Average Salary: $107,500
This person checks if restaurants meet health and safety rules. They inspect kitchens, food storage, and customer areas. Places such as McDonald's and Chipotle rely on them to keep their locations in top shape.
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Regional Manager
Average Salary: $97,404
They oversee a group of restaurants within a region. They manage budgets, sales, and team performance. Companies like Chick-fil-A and Dunkin' hire for this role to ensure smooth operations.
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Sales Manager
Average Salary: $91,617
They aim to boost sales and customer satisfaction. They create strategies to attract more customers. In the city, brands like Olive Garden and Buffalo Wild Wings need such managers to drive growth.
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Quality Assurance Manager
Average Salary: $88,241
They ensure food safety and quality. They monitor processes and help staff follow standards. Companies like Panera Bread and Starbucks look for them to maintain high standards.
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Marketing Manager
Average Salary: $87,412
They create and implement marketing plans. They work to promote restaurants and attract customers. Brands like Panera Bread and Buffalo Wild Wings value their expertise in the area.
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Service Manager
Average Salary: $85,265
They manage the restaurant's front-of-house. They ensure a great customer experience. Companies like Cracker Barrel and TGI Fridays look for them to improve service quality.
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Inventory Manager
Average Salary: $74,131
They handle the stock and supplies. They ensure the kitchen has what it needs. Brands like Olive Garden and Cracker Barrel need them to keep operations running smoothly.
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Purchasing Manager
Average Salary: $73,342
They buy goods and services for the restaurant. They work to get the best deals. Companies like Chipotle and Buffalo Wild Wings rely on them for cost-effective purchasing.
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Private Chef
Average Salary: $70,545
They prepare meals for private events. They can work for individuals or companies. Luxury brands like The Ritz-Carlton and Four Seasons hire them for special occasions.
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