Restaurant Manager Salary in The Woodlands, TX

In The Woodlands, TX, the average yearly salary for a Restaurant Manager stands at around $54,329. This figure reflects the median income, where half of the Restaurant Managers earn more and half earn less. The salary range varies, with the lowest 10% earning approximately $39,300 and the highest 10% earning around $75,000. This range offers a glimpse into the potential earnings based on experience, skills, and the specific restaurant. If you're considering a career in restaurant management, this data can help you understand the financial landscape in The Woodlands, TX.

1. Porter, TX
   Average Salary: $57,833
   In Porter, managing a restaurant means enjoying a tight-knit community with a growing food scene. Many local eateries offer a chance to work with passionate chefs and dedicated staff.
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2. New Caney, TX
   Average Salary: $56,315
   New Caney provides a charming setting for restaurant management. With a focus on local flavors, you'll find opportunities to connect with the community and offer unique dining experiences.
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3. Kingwood, TX
   Average Salary: $55,754
   Kingwood's vibrant dining scene offers exciting opportunities for restaurant managers. With a variety of cuisines, you can lead a team in a dynamic and growing market.
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4. Houston, TX
   Average Salary: $52,705
   Houston's diverse food culture makes it a fantastic place for restaurant management. You'll find endless opportunities to innovate and lead in one of the nation's largest culinary hubs.
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5. Spring, TX
   Average Salary: $51,974
   Spring offers a welcoming environment for restaurant managers. With a mix of family-owned and chain restaurants, you can find a place that fits your management style.
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6. Dayton, TX
   Average Salary: $50,078
   In Dayton, managing a restaurant means being part of a close-knit community. You'll have the chance to create memorable dining experiences for locals and visitors alike.
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7. Tomball, TX
   Average Salary: $48,788
   Tomball's growing population provides a great opportunity for restaurant managers. With a variety of dining options, you can lead a team in a community that values good food.
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8. Conroe, TX
   Average Salary: $47,556
   Conroe offers a vibrant dining scene for restaurant managers. With a mix of casual and fine dining options, you'll have the chance to lead in a dynamic market.
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9. Cypress, TX
   Average Salary: $46,706
   Cypress provides a welcoming environment for restaurant management. With a variety of dining options, you can lead a team in a community that appreciates great food.
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10. Brenham, TX
    Average Salary: $46,592
    Brenham's charming atmosphere makes it a great place for restaurant managers. With a focus on local ingredients, you can lead a team in a community that values quality dining.
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1. KFC
   Average Salary: $61,250
   KFC in The Woodlands offers exciting opportunities for Restaurant Managers. They focus on providing a welcoming environment for customers. KFC operates multiple locations in The Woodlands, ensuring a dynamic and engaging work experience.
   




2. B&G Food Enterprises
   Average Salary: $53,037
   B&G Food Enterprises is known for its diverse restaurant brands in The Woodlands. They offer a supportive environment for Restaurant Managers. With several locations, B&G provides a chance to grow and develop in a bustling community.
   




3. Burger King
   Average Salary: $46,011
   Burger King in The Woodlands is looking for dedicated Restaurant Managers. They emphasize teamwork and customer service. With multiple locations, Burger King offers a variety of experiences and opportunities for career advancement.
   

1. Regional Manager
   Average Salary: $105,226
   This role oversees multiple locations, ensuring consistent service and quality. They work closely with general managers to improve operations and customer satisfaction. Companies like Landry's and Darden Restaurants often seek such talent.
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2. Food Service Director
   Average Salary: $103,145
   They manage food service operations in large organizations, ensuring meals meet quality standards. This position involves coordinating with chefs and kitchen staff to deliver excellent dining experiences. Schools and hospitals in The Woodlands often hire for this role.
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3. Marketing Manager
   Average Salary: $81,112
   They develop and implement marketing strategies to attract customers. This role involves creating promotional campaigns and analyzing market trends. Local businesses like Pappadeaux and The Capital Grille look for skilled marketing managers.
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4. Service Manager
   Average Salary: $74,746
   They focus on enhancing customer service and staff performance. This role involves training staff and ensuring a welcoming atmosphere. Companies such as Chili's and Red Lobster often seek experienced service managers.
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5. Operations Manager
   Average Salary: $72,492
   They oversee daily operations, ensuring efficiency and profitability. This role involves managing budgets, schedules, and staff. Restaurants like Texas Roadhouse and Buffalo Wild Wings hire for this position.
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6. Human Resources Manager
   Average Salary: $69,755
   They handle recruitment, training, and employee relations. This role ensures a positive workplace environment. Companies such as Panera Bread and Starbucks often seek HR managers.
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7. Purchasing Manager
   Average Salary: $68,760
   They manage procurement processes, ensuring quality and cost-effectiveness. This role involves negotiating with suppliers and maintaining inventory levels. Restaurants like Cracker Barrel and TGI Fridays hire for this position.
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8. Sales Manager
   Average Salary: $67,326
   They drive sales strategies and manage sales teams. This role involves setting targets and analyzing sales data. Local businesses like In-N-Out Burger and McDonald's often seek sales managers.
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9. Inventory Manager
   Average Salary: $63,950
   They oversee stock levels, ensuring products are available. This role involves managing suppliers and reducing waste. Companies like HEB and Whole Foods look for skilled inventory managers.
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10. Food and Beverage Manager
    Average Salary: $61,736
    They manage the food and beverage operations, ensuring quality and service. This role involves coordinating with kitchen staff and overseeing dining areas. Restaurants like Olive Garden and Applebee's often hire for this position.
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