Sandwich Artist Salary in Houston, TX

If you're considering a career as a Sandwich Artist in Houston, TX, you'll be pleased to know that the average yearly salary for this role is around $23,291. This figure reflects the earnings of many professionals in the area, providing a good benchmark for what you might expect. As you gain experience and skills, you can aim for higher positions within the company, which often come with increased pay. Remember, salaries can vary based on factors like the specific restaurant, your hours, and your performance. Keep an eye on opportunities for growth and advancement, as they can significantly impact your earnings over time. With dedication and hard work, you can build a rewarding career in this field.

1. Sugar Land, TX
   Average Salary: $21,929
   In Sugar Land, you can find fulfilling work at popular eateries like Whataburger and Panera Bread. These places offer a welcoming environment and opportunities to grow your sandwich-making skills.
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2. Katy, TX
   Average Salary: $21,909
   Katy boasts a variety of dining options where you can showcase your talent, such as Jimmy John's and Subway. These companies provide a dynamic workplace and chances to learn from experienced chefs.
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3. Stafford, TX
   Average Salary: $21,739
   Stafford is home to several fast-paced sandwich shops like Jersey Mike's and Firehouse Subs. Working here means you'll be part of a fast-moving team, creating delicious meals for customers.
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4. Cypress, TX
   Average Salary: $21,621
   In Cypress, you can join the team at well-known sandwich shops like Quiznos and Arby's. These establishments offer a supportive environment and the chance to perfect your sandwich-making techniques.
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5. Spring, TX
   Average Salary: $21,544
   Spring has a range of sandwich shops, including Blimpie and Einstein Bros. Bagels, where you can develop your craft and enjoy a collaborative work atmosphere.
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6. Missouri City, TX
   Average Salary: $21,332
   Missouri City features sandwich shops like Panera Bread and Jimmy John's, providing a friendly setting to hone your sandwich artistry and connect with customers.
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7. Pearland, TX
   Average Salary: $20,697
   Pearland offers opportunities at sandwich shops like Subway and Quiznos, where you can work in a fast-paced environment and learn from seasoned professionals.
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8. Pasadena, TX
   Average Salary: $20,529
   In Pasadena, you can find work at sandwich shops like Firehouse Subs and Jersey Mike's, where you'll be part of a team that values creativity and efficiency.
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9. Tomball, TX
   Average Salary: $20,415
   Tomball has sandwich shops like Whataburger and Panera Bread, where you can enjoy a supportive work environment and develop your sandwich-making expertise.
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10. Humble, TX
    Average Salary: $19,967
    Humble features a variety of sandwich shops, including Jimmy John's and Arby's, where you can work in a fast-paced setting and grow your culinary skills.
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1. Rocket Farm Restaurants
   Average Salary: $40,000
   Rocket Farm Restaurants offers exciting opportunities for Sandwich Artists in Houston, TX. They focus on creating unique and delicious sandwiches. Their locations include Downtown Houston, The Heights, and Bellaire.
   




2. Texas Children's Hospital
   Average Salary: $28,414
   Texas Children's Hospital provides a supportive environment for Sandwich Artists in Houston, TX. They serve nutritious meals to patients and staff. Their locations are in the Texas Medical Center and Westchase.
   




3. Tin Drum Asian Kitchen
   Average Salary: $27,000
   Tin Drum Asian Kitchen offers Sandwich Artist positions in Houston, TX. They specialize in Asian-inspired dishes. Their locations include Uptown, Bellaire, and the Galleria.
   




4. Subway
   Average Salary: $18,666
   Subway provides entry-level opportunities for Sandwich Artists in Houston, TX. They focus on fast and fresh sandwich making. Their locations are spread throughout the city, including Galleria, Westchase, and Downtown.
   

1. Restaurant Inspector
   Average Salary: $76,912
   These professionals ensure food safety and quality standards. They work closely with kitchen staff to maintain cleanliness and compliance. They often collaborate with local health departments.
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2. Household Manager
   Average Salary: $70,000
   Managing a household kitchen can involve preparing meals and snacks. They often work for families and must ensure food quality and safety. They may also handle inventory and ordering supplies.
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3. Private Chef
   Average Salary: $52,369
   Private chefs create custom meals for clients. They work closely with individuals to understand dietary needs and preferences. They often prepare meals at the client's home or event venue.
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4. Restaurant Manager
   Average Salary: $51,260
   Restaurant managers oversee kitchen staff and operations. They ensure smooth service and high-quality food. They often handle staff scheduling and customer complaints.
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5. Cook Supervisor
   Average Salary: $42,066
   Cook supervisors manage kitchen staff and ensure food quality. They coordinate meal prep and handle kitchen inventory. They often work in busy restaurant environments.
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6. Holiday Hire
   Average Salary: $38,529
   Holiday hires help manage increased kitchen workloads during busy seasons. They assist with meal prep and service. They often work temporary positions to support restaurants.
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7. Customer Service Representative
   Average Salary: $35,949
   These professionals handle customer interactions in restaurants. They take orders and ensure customer satisfaction. They often work in fast-paced environments and need strong communication skills.
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8. Line Cook
   Average Salary: $30,336
   Line cooks prepare ingredients and cook meals quickly. They work in fast-paced kitchens and must follow recipes precisely. They often handle multiple tasks at once to meet demand.
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9. Restaurant Crew
   Average Salary: $28,883
   Crew members support kitchen and front-of-house operations. They assist with meal prep, service, and cleaning. They often work in teams to ensure smooth restaurant operations.
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10. Dietary Cook
    Average Salary: $28,184
    Dietary cooks prepare meals for specific dietary needs. They work in healthcare or educational settings. They must follow strict guidelines to ensure meals meet nutritional requirements.
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