Sous Chef Salaries & Top Paying Companies in Aspen, CO

Position

City

Salary

How much does a Sous Chef make in Aspen, CO?

The average salary for a Sous Chef is $73,528 per year in Aspen, CO.

Graph depicting the yearly salary distribution for Sous Chef jobs in Aspen, CO, showing an average salary of $73,528 with varying distribution percentages across salary ranges.

Graph depicting the monthly salary distribution for Sous Chef jobs in Aspen, CO, showing an average salary of $6,127 with varying distribution percentages across salary ranges.

Graph depicting the weekly salary distribution for Sous Chef jobs in Aspen, CO, showing an average salary of $1,414 with varying distribution percentages across salary ranges.

Graph depicting the hourly salary distribution for Sous Chef jobs in Aspen, CO, showing an average salary of $35 with varying distribution percentages across salary ranges.

A Sous Chef in Aspen, CO, can expect to earn an average yearly salary of $73,528. This figure comes from recent salary data that covers the industry. The salary range varies, with some Sous Chefs earning as low as $53,000 and others earning as much as $102,500.

Several factors influence the salary of a Sous Chef in Aspen. Experience, skill level, and the specific restaurant can all play a role. Chefs who have worked in high-end establishments or have a strong portfolio of culinary achievements often earn more. The cost of living in Aspen can also affect salaries. This picturesque town is known for its luxury, and the high cost of living means higher salaries are common.

What are the highest paying cities for a Sous Chef near Aspen, CO?

Aspen, CO offers excellent job prospects for Sous Chefs. Nearby cities like Avon, CO and Carbondale, CO also present high earning potentials. These cities provide good opportunities with average salaries above $60,000. Job seekers can find competitive pay in Jackson, WY, and other nearby locations. These areas not only offer high salaries but also a vibrant culinary scene. It makes them attractive to skilled Sous Chefs.

Graph displaying highest paying cities salaries for Sous Chef jobs near Aspen, CO, highlighting Avon, CO with the highest at $78,100 and Park City, UT with the lowest at $58,767.

Avon, CO
Average Salary: $78,100
In Avon, CO, one can find a lively kitchen scene. Sous chefs here work in high-end restaurants and resorts. Aspen Skiing Company and River Ridge Ranch offer great opportunities.
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Carbondale, CO
Average Salary: $71,884
Working in Carbondale, CO offers a serene environment. Sous chefs assist head chefs in top restaurants. Notable places include the Mountain Kitchen and the Black Bear Bistro.
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Jackson, WY
Average Salary: $70,632
Jackson, WY, boasts a vibrant dining scene. Sous chefs here manage kitchen staff and menu planning. Prominent companies include Jackson Hole Mountain Resort and Snow King Resort.
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Big Sky, MT
Average Salary: $67,734
In Big Sky, MT, the culinary world is dynamic. Sous chefs work in luxurious lodges and restaurants. Lone Mountain Ranch and Big Sky Resort are known employers.
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Ketchum, ID
Average Salary: $67,000
Ketchum, ID, offers a unique dining experience. Sous chefs collaborate with head chefs on innovative menus. Wood River Resort and the Sun Valley Lodge provide opportunities.
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Snowmass Village, CO
Average Salary: $66,779
Snowmass Village, CO, is a culinary hotspot. Sous chefs play a key role in kitchen operations. Aspen Skiing Company and the Village at Snowmass are big employers.
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Vail, CO
Average Salary: $66,526
In Vail, CO, culinary excellence is a must. Sous chefs work alongside top chefs in premier establishments. Vail Ski Resort and the Vail Gourmet Market are notable employers.
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Breckenridge, CO
Average Salary: $62,109
Breckenridge, CO, offers a dynamic kitchen environment. Sous chefs assist with daily operations and menu planning. Notable employers include Peaked Lodge and the Blue River Tavern.
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Steamboat Springs, CO
Average Salary: $61,359
Steamboat Springs, CO, has a vibrant culinary culture. Sous chefs work in a variety of settings from resorts to fine dining. Steamboat Resort and the North Forty are well-known employers.
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Park City, UT
Average Salary: $58,767
Park City, UT, boasts a lively culinary scene. Sous chefs manage kitchen staff and help with menu creation. Park City Mountain Resort and The Mews are prominent employers.
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What are the best paying companies for a Sous Chef in Aspen, CO?

Job seekers aiming for Sous Chef positions in Aspen, CO, will find top salaries at renowned companies. Leading the way, Relais & Châteaux offers an average salary of $75,167, providing a lucrative opportunity. Marriott International and MML Hospitality follow closely, with average salaries of $74,649 and $73,500 respectively, making them excellent choices for aspiring Sous Chefs.

Graph displaying best paying company salaries for Sous Chef jobs in Aspen, CO, highlighting Relais & Châteaux with the highest at $75,167 and Home Team BBQ with the lowest at $68,750.

Relais & Châteaux
Average Salary: $75,167
Relais & Châteaux, known for luxury, offers exciting Sous Chef positions in Aspen, CO. The company operates upscale restaurants across Aspen, providing a refined dining experience.
Marriott International
Average Salary: $74,649
Marriott International, a global leader, has Sous Chef roles in Aspen, CO. They manage various properties, offering career growth opportunities in a dynamic hospitality environment.
MML Hospitality
Average Salary: $73,500
MML Hospitality provides a vibrant workplace in Aspen, CO. Sous Chefs here enjoy working in well-regarded restaurants, with a focus on innovative culinary practices.
Aspen Skiing Company
Average Salary: $72,571
Aspen Skiing Company offers Sous Chef positions in its upscale dining venues in Aspen, CO. The company blends fine dining with a ski resort atmosphere, making it an exciting place to work.
White Lodging
Average Salary: $70,000
White Lodging operates luxury properties in Aspen, CO, providing Sous Chef roles with good salaries. The company emphasizes high standards, offering a professional environment for culinary professionals.
Home Team BBQ
Average Salary: $68,750
Home Team BBQ in Aspen, CO, seeks talented Sous Chefs. The company offers a casual yet professional setting, perfect for those who love barbecue and culinary excellence.

What are the best paying Sous Chef related jobs in Aspen, CO?

Looking for high-paying jobs in Aspen, CO? Consider roles like Food and Beverage Manager and Restaurant Manager. These positions offer above-average salaries and valuable experience in the culinary world. Pastry Chef and Catering Manager positions also provide good pay and the chance to develop new skills.

Graph displaying best paying related job salaries for Sous Chef jobs near Aspen, CO, highlighting Food and Beverage Manager with the highest at $92,235 and Line Cook with the lowest at $48,930.

Food and Beverage Manager
Average Salary: $92,235
Food and beverage managers oversee dining areas and staff. They ensure a smooth operation and excellent service. This role often requires a strong understanding of food preparation and customer service.
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Restaurant Manager
Average Salary: $82,542
Restaurant managers handle day-to-day operations in a dining establishment. They supervise staff, manage inventory, and maintain high standards of service. Strong leadership and organizational skills are key.
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Catering Manager
Average Salary: $78,312
Catering managers coordinate food services for events. They work with clients to plan menus and ensure timely delivery. This position demands strong planning and communication skills.
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Pastry Chef
Average Salary: $78,100
Pastry chefs create delicious desserts and baked goods. They work in commercial kitchens and need a keen eye for detail. Creativity and culinary skills are essential.
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Restaurant Supervisor
Average Salary: $64,918
Restaurant supervisors ensure staff follows procedures and maintains quality. They handle shifts and report to higher management. This role needs good communication and problem-solving skills.
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Kitchen Manager
Average Salary: $57,200
Kitchen managers lead the kitchen staff. They oversee food preparation and ensure safety standards. Strong leadership and culinary knowledge are important.
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Floor Supervisor
Average Salary: $54,350
Floor supervisors manage front-of-house staff. They ensure excellent customer service and smooth operations. This role requires good interpersonal and management skills.
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Food and Beverage Supervisor
Average Salary: $52,250
Food and beverage supervisors oversee staff in dining areas. They ensure high service standards and smooth operations. Strong leadership and customer service skills are needed.
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Baker
Average Salary: $51,610
Bakers prepare a variety of bread and pastries. They work in commercial kitchens and need precision. Strong culinary skills and attention to detail are essential.
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Line Cook
Average Salary: $48,930
Line cooks prepare meals quickly and efficiently. They work in fast-paced environments and need strong culinary skills. Teamwork and speed are important.
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Sous Chef Salary in Aspen, CO

How much does a Sous Chef make in Aspen, CO?

What are the highest paying cities for a Sous Chef near Aspen, CO?

What are the best paying companies for a Sous Chef in Aspen, CO?

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