Sous Chef Salary in Aspen, CO

Jackson, WY
Average Salary: $71,312
Jackson offers a vibrant culinary scene with opportunities to work in upscale restaurants. Talented chefs enjoy the serene mountain setting while crafting exquisite dishes. Renowned establishments such as the Jackson Hole Lodge & Spa provide a prestigious environment to enhance one’s culinary skills.
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Avon, CO
Average Salary: $71,250
Avon provides a dynamic atmosphere for culinary professionals. The resort town’s bustling dining scene allows chefs to create seasonal menus. Working in establishments like the Black Bear Restaurant, chefs benefit from a supportive and dynamic team.
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Big Sky, MT
Average Salary: $68,783
In Big Sky, culinary talents thrive in a setting surrounded by natural beauty. Chefs have the chance to craft delicious meals for tourists and locals alike. Working in popular spots like the Gallatin Gateway Grill, chefs enjoy a tight-knit community of food enthusiasts.
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Ketchum, ID
Average Salary: $67,200
Ketchum’s charming atmosphere makes it a perfect place for culinary professionals. The town’s emphasis on local ingredients allows chefs to create fresh, innovative dishes. Restaurants such as Driftwood Restaurant offer a chance to grow professionally in a picturesque location.
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Snowmass Village, CO
Average Salary: $66,985
Snowmass Village provides a vibrant culinary environment where chefs can excel. The ski town’s diverse dining scene offers many opportunities for creativity. Working at places like the Snowmass Grill, chefs can enjoy a supportive team and stunning mountain views.
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Vail, CO
Average Salary: $66,893
Vail’s upscale dining scene offers great opportunities for culinary professionals. Chefs can create gourmet dishes for visitors and locals. Establishments such as the Vail Brewing Company provide a dynamic environment for culinary excellence.
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Telluride, CO
Average Salary: $64,583
Telluride’s picturesque setting provides a unique backdrop for culinary work. Chefs can focus on seasonal, locally-sourced ingredients. Working in restaurants like the Mountain Mama’s Kitchen, chefs enjoy a close-knit community and stunning mountain views.
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Breckenridge, CO
Average Salary: $63,879
Breckenridge’s lively dining scene offers many opportunities for culinary talents. Chefs can create delicious dishes in a charming mountain town. Working at the Breckenridge Brewing Company, chefs can enjoy a vibrant atmosphere and a supportive team.
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Steamboat Springs, CO
Average Salary: $62,189
Steamboat Springs offers a welcoming environment for culinary professionals. Chefs can work in a variety of restaurants, from casual diners to upscale eateries. The town’s focus on fresh, local ingredients allows for creativity in the kitchen.
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Park City, UT
Average Salary: $58,807
Park City’s dynamic dining scene provides a great environment for culinary professionals. Chefs can create gourmet meals in a lively town. Working in popular spots like the Deer Valley Resort, chefs enjoy a supportive team and stunning mountain views.
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Marriott International
Average Salary: $78,017
Marriott International offers Sous Chefs a chance to work in luxury hotels across Aspen. Sous Chefs help create menus and oversee kitchen staff. Marriott’s hotels include the Aspen Snowmass Lodge and The Little Nell.

Relais & Châteaux
Average Salary: $75,071
Relais & Châteaux provides Sous Chefs with opportunities in high-end dining. Sous Chefs assist the executive chef in running daily kitchen operations. The company operates at The Little Nell and other prestigious locations in Aspen.

MML Hospitality
Average Salary: $73,500
MML Hospitality hires Sous Chefs for a variety of restaurants in Aspen. Sous Chefs here manage kitchen staff and help prepare gourmet meals. The company's locations include Highland Kitchen & Cocktails and other Aspen restaurants.

Aspen Skiing Company
Average Salary: $70,754
Aspen Skiing Company employs Sous Chefs in their ski lodges and dining venues. Sous Chefs work to create delicious meals for visitors. The company operates at Highland Kitchen & Cocktails and other locations.

Home Team BBQ
Average Salary: $70,208
Home Team BBQ seeks Sous Chefs to assist in preparing barbecue dishes. Sous Chefs help ensure quality and consistency in the menu. They work at locations like Highland Kitchen & Cocktails.

White Lodging
Average Salary: $70,000
White Lodging offers Sous Chefs roles in several Aspen hotels. Sous Chefs manage kitchen teams and support the executive chef. Locations include The Little Nell and other high-end venues.

Food and Beverage Manager
Average Salary: $89,122
This role oversees dining and beverage services. They ensure top-quality food and a pleasant guest experience. Aspen's luxury resorts offer opportunities for those in this position.
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Restaurant Manager
Average Salary: $84,879
They handle daily restaurant operations. Managers coordinate staff and keep customers happy. Aspen's vibrant food scene provides dynamic challenges for aspiring managers.
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Catering Manager
Average Salary: $77,714
Catering managers plan and execute events. They manage staff and maintain high standards. Aspen's event venues often need skilled managers to handle special occasions.
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Pastry Chef
Average Salary: $70,444
Pastry chefs create delicious baked goods. They work closely with the kitchen team. Aspen's culinary scene values innovative pastry work.
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Restaurant Supervisor
Average Salary: $63,533
Supervisors ensure smooth restaurant operations. They assist managers and lead kitchen staff. Many Aspen restaurants seek reliable supervisors to maintain high standards.
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Floor Supervisor
Average Salary: $62,000
Floor supervisors manage dining areas. They oversee service staff and ensure customer satisfaction. Aspen's upscale restaurants offer great opportunities for floor supervisors.
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Kitchen Manager
Average Salary: $57,200
Kitchen managers oversee all kitchen activities. They coordinate cooking and ensure safety standards. Aspen's dynamic food industry needs experienced kitchen managers.
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Food and Beverage Supervisor
Average Salary: $52,250
These professionals supervise food and beverage service. They ensure quality and efficiency. Aspen's dining establishments seek skilled supervisors to lead their teams.
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Baker
Average Salary: $50,681
Bakers prepare bread, pastries, and desserts. They follow recipes and ensure high quality. Aspen's culinary market offers varied roles for bakers.
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Pastry Cook
Average Salary: $49,759
Pastry cooks specialize in baking. They create sweet and savory dishes. Aspen's demand for quality baked goods offers good prospects for pastry cooks.
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