Sous Chef Salaries & Top Paying Companies in Dunwoody, GA

Position

City

Salary

How much does a Sous Chef make in Dunwoody, GA?

The average salary for a Sous Chef is $66,177 per year in Dunwoody, GA.

Graph depicting the yearly salary distribution for Sous Chef jobs in Dunwoody, GA, showing an average salary of $66,177 with varying distribution percentages across salary ranges.

Graph depicting the monthly salary distribution for Sous Chef jobs in Dunwoody, GA, showing an average salary of $5,515 with varying distribution percentages across salary ranges.

Graph depicting the weekly salary distribution for Sous Chef jobs in Dunwoody, GA, showing an average salary of $1,273 with varying distribution percentages across salary ranges.

Graph depicting the hourly salary distribution for Sous Chef jobs in Dunwoody, GA, showing an average salary of $32 with varying distribution percentages across salary ranges.

In Dunwoody, GA, a Sous Chef can expect a solid annual salary. On average, Sous Chefs earn around $66,177 per year. This amount can vary based on experience and the specific restaurant where they work. The salary range typically falls between $55,000 and $75,500 per year.

Several factors can affect the exact salary. These include the restaurant's size, its location, and its reputation. Larger or more upscale restaurants often pay more. Sous Chefs with more years of experience or specialized skills also tend to earn more. Some might receive additional perks, such as health benefits or bonuses, which can add to the total compensation.

What are the highest paying cities for a Sous Chef near Dunwoody, GA?

Job seekers aiming for Sous Chef positions around Dunwoody, GA, can look to Atlanta for the highest pay. With an average salary of $61,542, Atlanta offers a lucrative opportunity for culinary professionals. Nearby Roswell and Sandy Springs also provide competitive pay, making these cities attractive to Sous Chefs seeking career advancement and better compensation.

Graph displaying highest paying cities salaries for Sous Chef jobs near Dunwoody, GA, highlighting Atlanta, GA with the highest at $61,542 and Suwanee, GA with the lowest at $48,604.

Atlanta, GA
Average Salary: $61,542
Atlanta offers a vibrant culinary scene with a variety of high-end restaurants. Sous chefs here can find opportunities in upscale hotels and fine dining establishments. Companies like The Varsity and The Fox and Fiddle provide a chance to work in legendary dining venues.
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Roswell, GA
Average Salary: $57,075
Roswell's dining industry is growing, with many restaurants looking for skilled kitchen professionals. Sous chefs can expect a mix of fine dining and casual eateries, providing diverse culinary experiences. Local favorites include Il Gabbiano and The Iceberg.
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Sandy Springs, GA
Average Salary: $54,938
Sandy Springs, known for its upscale dining, offers a good environment for culinary growth. Sous chefs can work in both fine dining and family-style restaurants, with notable places like The Capital Grille and The Bier Garden.
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Brookhaven, GA
Average Salary: $53,667
Brookhaven has a mix of traditional and modern dining options. Sous chefs here will find a supportive environment in both casual cafes and upscale eateries, with places like The Cheesecake Factory and The Butcher & Bee.
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Alpharetta, GA
Average Salary: $53,412
Alpharetta's dining scene is vibrant, with many trendy restaurants. Sous chefs can work in a dynamic kitchen, learning from experienced chefs in places like The Hummingbird and Iron Bear.
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Tucker, GA
Average Salary: $52,078
Tucker offers a mix of local diners and upscale restaurants. Sous chefs here will experience a variety of cuisines, with well-known places including 4 Rivers Smokehouse and The Southern Table.
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Decatur, GA
Average Salary: $50,267
Decatur has a rich food culture, with many family-owned restaurants. Sous chefs can find a community-focused environment in places like 21 Grams and Decatur Beer and Cheese.
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Marietta, GA
Average Salary: $49,566
Marietta's dining scene is diverse, with opportunities in both casual and fine dining. Sous chefs can explore a variety of culinary styles at places like Big O's and The River House.
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Stone Mountain, GA
Average Salary: $48,770
Stone Mountain's dining options range from casual eateries to elegant restaurants. Sous chefs can enjoy a varied culinary experience in a welcoming environment, with places like The Stone Mountain Diner and 303 South.
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Suwanee, GA
Average Salary: $48,604
Suwanee offers a mix of traditional and modern dining experiences. Sous chefs can thrive in a supportive kitchen setting, with places like The Great Divide and The Crab Shanty providing great opportunities.
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What are the best paying companies for a Sous Chef in Dunwoody, GA?

Job seekers looking for Sous Chef positions in Dunwoody, GA, can find excellent opportunities with top-tier companies. Del Frisco's Grille offers an average salary of $70,000, making it the highest-paying option. Snooze an AM Eatery follows closely, with an average salary of $68,375. Both companies provide a chance to advance culinary skills in a professional environment.

Graph displaying best paying company salaries for Sous Chef jobs in Dunwoody, GA, highlighting Del Frisco's Grille with the highest at $70,000 and Puttshack with the lowest at $60,583.

Del Frisco's Grille
Average Salary: $70,000
Del Frisco's Grille offers an exciting environment for Sous Chefs in Dunwoody, GA. Working here, you will manage kitchen operations, oversee food preparation, and ensure top-notch quality. Del Frisco's Grille has locations in major cities across the U.S.
Snooze an AM Eatery
Average Salary: $68,375
Snooze an AM Eatery provides a vibrant kitchen setting in Dunwoody, GA. Sous Chefs here will coordinate with the kitchen team to deliver a variety of breakfast and brunch options. The eatery has multiple locations in the Southeast, providing growth opportunities.
North Italia
Average Salary: $67,045
North Italia in Dunwoody, GA, looks for skilled Sous Chefs to assist in daily kitchen operations. The role involves managing kitchen staff, maintaining high standards, and ensuring customer satisfaction. The company operates numerous locations across the country.
Puttshack
Average Salary: $60,583
Puttshack offers a dynamic environment for Sous Chefs in Dunwoody, GA. This role requires overseeing food preparation and managing kitchen staff to ensure a smooth operation. Puttshack has multiple locations, focusing on delivering a fun dining experience.

What are the best paying Sous Chef related jobs in Dunwoody, GA?

Sous Chefs in Dunwoody, GA, can find good pay in related roles. A Food and Beverage Manager leads both the kitchen and dining areas, earning an average of $77,500. A Kitchen Manager focuses solely on the kitchen, with an average salary of $54,052. These positions offer stability and good income for those with culinary skills.

Graph displaying best paying related job salaries for Sous Chef jobs near Dunwoody, GA, highlighting Food and Beverage Manager with the highest at $77,500 and Dishwasher with the lowest at $33,104.

Food and Beverage Manager
Average Salary: $77,500
This role involves overseeing dining services. Managers work closely with chefs and kitchen staff to ensure quality. They supervise dining room staff and handle customer service in fine dining establishments.
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Kitchen Manager
Average Salary: $54,052
Kitchen managers direct the kitchen staff. They ensure food preparation meets standards and coordinates with other managers. This role is vital in bustling restaurants.
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Restaurant Manager
Average Salary: $50,460
Restaurant managers run daily operations. They handle staff schedules and customer service. This role ensures smooth service and customer satisfaction in busy eateries.
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Catering Manager
Average Salary: $40,333
These managers organize food services for events. They work with chefs to plan menus. Catering managers ensure events run smoothly and meet client needs.
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Restaurant Supervisor
Average Salary: $39,575
Supervisors manage kitchen staff. They ensure tasks get done efficiently. They report to higher management and help maintain high standards in the kitchen.
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Baker
Average Salary: $38,419
Bakers create delicious pastries. They work in commercial kitchens. Bakers follow recipes and maintain a clean workspace.
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Line Cook
Average Salary: $38,148
Line cooks prepare meals quickly. They work in fast-paced kitchens. They follow recipes and help maintain a clean and efficient work area.
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Pastry Cook
Average Salary: $36,654
Pastry cooks specialize in desserts. They work in kitchens and cafes. They create a variety of sweet treats for customers to enjoy.
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Cook
Average Salary: $36,251
Cooks prepare meals. They work in restaurants and hotels. They follow recipes and ensure food is ready on time.
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Dishwasher
Average Salary: $33,104
Dishwashers clean dishes and utensils. They work in busy kitchens. They ensure cleanliness and efficiency in the kitchen.
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Sous Chef Salary in Dunwoody, GA

How much does a Sous Chef make in Dunwoody, GA?

What are the highest paying cities for a Sous Chef near Dunwoody, GA?

What are the best paying companies for a Sous Chef in Dunwoody, GA?

Currently 9,180 Sous Chef job openings, nationwide.

How's the job market for a Sous Chef in the US?

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