Sous Chef Salary in El Paso, TX

In El Paso, TX, a Sous Chef can expect to earn a competitive salary. The average yearly salary for a Sous Chef in this area is around $42,150. This figure reflects the skill and experience required for the role, making it a rewarding career choice. The salary range typically starts at about $28,000 and can go up to $62,000 or more, depending on various factors such as experience, the size of the restaurant, and specific job responsibilities. This range offers a promising outlook for those looking to advance in the culinary field.

1. Austin, TX
   Average Salary: $57,425
   In Austin, you can lead a kitchen in one of the city's many trendy restaurants. With a vibrant food scene, you'll find plenty of opportunities to innovate and grow.
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2. San Antonio, TX
   Average Salary: $51,290
   San Antonio offers a rich culinary heritage. Here, you can work alongside experienced chefs in family-owned eateries and upscale dining establishments.
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3. Brownsville, TX
   Average Salary: $49,381
   Brownsville's diverse food culture provides a unique backdrop for culinary excellence. You can find roles in both local favorites and modern bistros.
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4. Albuquerque, NM
   Average Salary: $48,791
   Albuquerque's fusion of Native American, Mexican, and Southwestern cuisines makes it a dynamic place for culinary professionals. You can explore opportunities in both casual and fine dining settings.
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5. Midland, TX
   Average Salary: $48,319
   Midland's oil industry brings a steady flow of patrons to local restaurants. You can work in a variety of settings, from casual diners to upscale eateries.
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6. Odessa, TX
   Average Salary: $47,121
   Odessa's growing population offers many chances to lead a kitchen. You can find roles in both established restaurants and new, innovative dining concepts.
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7. Carlsbad, NM
   Average Salary: $45,779
   Carlsbad's laid-back atmosphere provides a welcoming environment for culinary professionals. You can work in a range of settings, from cozy cafes to elegant dining rooms.
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8. Las Cruces, NM
   Average Salary: $44,314
   Las Cruces' diverse population creates a rich culinary landscape. You can find opportunities in both traditional and modern restaurants.
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9. Wichita Falls, TX
   Average Salary: $43,219
   Wichita Falls offers a mix of traditional and contemporary dining options. You can work in a variety of settings, from family-owned diners to trendy bistros.
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10. Pecos, TX
    Average Salary: $42,888
    Pecos' smaller size means close-knit communities and a strong sense of local pride. You can find roles in both casual and fine dining establishments.
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1. HHS
   Average Salary: $56,667
   HHS offers competitive salaries for Sous Chefs. They provide a dynamic environment where Sous Chefs can grow and learn. HHS operates in various locations across El Paso, TX.
   




2. Hotel Paso Del Norte
   Average Salary: $43,000
   Hotel Paso Del Norte provides a welcoming atmosphere for Sous Chefs. They focus on teamwork and skill development. This hotel is located in the heart of El Paso, TX.
   




3. Andale Mexican Restaurant & Cantina
   Average Salary: $36,617
   Andale Mexican Restaurant & Cantina offers a vibrant setting for Sous Chefs. They emphasize creativity and culinary excellence. The restaurant is situated in the bustling downtown area of El Paso, TX.
   

1. Fast Food Restaurant Manager
   Average Salary: $50,083
   This role involves overseeing daily operations, ensuring food quality, and managing staff. It requires strong leadership skills and a deep understanding of fast food service. Companies like Chick-fil-A and Whataburger offer opportunities in this field.
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2. Dietary Manager
   Average Salary: $41,630
   Manage the food service operations in healthcare settings. This includes planning menus, ensuring dietary needs are met, and overseeing kitchen staff. Local hospitals and care facilities provide positions for this role.
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3. Restaurant Manager
   Average Salary: $39,760
   Responsible for the overall operation of a restaurant, including staff management, customer service, and financial oversight. Companies such as restaurants in downtown El Paso offer various opportunities.
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4. Restaurant Supervisor
   Average Salary: $35,880
   Ensure smooth daily operations, manage kitchen staff, and maintain food quality. This role is crucial for the success of any dining establishment. Local eateries and cafes are always looking for skilled supervisors.
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5. Kitchen Manager
   Average Salary: $35,167
   Oversee kitchen staff, manage inventory, and ensure food safety standards. This position is vital for maintaining the efficiency of the kitchen. Many restaurants in the area need experienced kitchen managers.
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6. Pastry Chef
   Average Salary: $32,008
   Create delicious baked goods and desserts. This role requires creativity and precision in baking. Local bakeries and fine dining restaurants offer positions for talented pastry chefs.
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7. Floor Supervisor
   Average Salary: $31,500
   Manage the front-of-house staff, ensure excellent customer service, and handle any guest issues. This role is essential for a positive dining experience. Many restaurants in the city seek floor supervisors.
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8. Food and Beverage Supervisor
   Average Salary: $29,893
   Oversee both food and beverage operations, ensuring high standards of service. This role is important for maintaining the overall guest experience. Opportunities exist in various dining establishments.
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9. Restaurant Shift Leader
   Average Salary: $27,425
   Lead a team during a specific shift, ensuring all tasks are completed efficiently. This role requires strong organizational skills and the ability to motivate staff. Many restaurants offer shift leader positions.
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10. Cook
    Average Salary: $26,367
    Prepare meals according to recipes, manage kitchen tasks, and ensure food quality. This role is fundamental to the kitchen's operation. Various restaurants and cafes in the area need skilled cooks.
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