Sous Chef Salary in Glen Mills, PA

Swarthmore, PA
Average Salary: $59,167
Working as a chef in Swarthmore allows for a chance to explore high-quality dining. The area’s upscale restaurants seek skilled cooks. Companies like The Inn at Penn offer a chance to shine in a cozy, sophisticated environment.
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West Chester, PA
Average Salary: $56,710
West Chester’s culinary scene offers many chances for growth. The city’s diverse restaurants look for chefs who can bring creativity to the kitchen. Places like The Butcher & Beehive attract chefs eager to innovate and serve delicious meals.
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Newtown Square, PA
Average Salary: $53,809
In Newtown Square, chefs can find a balance between city life and country charm. The area’s restaurants value fresh, local ingredients. With establishments like The Boathouse, chefs can enjoy working in a scenic and vibrant setting.
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Media, PA
Average Salary: $53,750
Media’s food industry is thriving and full of opportunities. Here, chefs work in a variety of settings, from casual to fine dining. Restaurants like Market Street Café offer a chance to create and serve delicious food in a welcoming atmosphere.
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Wilmington, DE
Average Salary: $53,058
Wilmington’s culinary scene is diverse and dynamic. Working here means being part of a vibrant community of food lovers. Places like The Franklin Fountain offer chefs the chance to work in a lively environment and serve a variety of dishes.
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Not Your Average Joe's
Average Salary: $67,542
Not Your Average Joe's is a renowned restaurant in Glen Mills, PA, known for its exquisite dining experience. As a Sous Chef here, you will assist the head chef in creating delicious menus and managing kitchen operations. You will work closely with a talented team to ensure top-notch food quality and customer satisfaction.

Erickson Senior Living
Average Salary: $55,000
Erickson Senior Living in Glen Mills, PA, offers a warm and welcoming environment for its residents. As a Sous Chef, you will prepare nutritious meals that cater to the dietary needs of seniors. Your role involves planning menus, overseeing kitchen staff, and ensuring meals are served on time and to high standards.

Merrill Gardens
Average Salary: $46,600
At Merrill Gardens, located in Glen Mills, PA, you will find a community that values health and wellness. As a Sous Chef, your responsibilities include assisting in meal preparation, maintaining kitchen cleanliness, and supporting the head chef in daily kitchen operations. This role is perfect for someone who enjoys creating a comforting and healthy dining experience.

Chick-fil-A Restaurants
Average Salary: $41,100
Chick-fil-A Restaurants in Glen Mills, PA, are known for their quality and consistency in fast-food dining. As a Sous Chef, you will help manage the kitchen, train staff, and assist in preparing menu items. This position is ideal for someone who thrives in a fast-paced environment and enjoys working as part of a team to deliver great food to customers quickly.

Inventory Manager
Average Salary: $80,975
This role involves tracking restaurant supplies and ingredients. Ensure the kitchen has what it needs. Work with suppliers to maintain quality. This position can lead to higher roles like Restaurant Manager.
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Restaurant Manager
Average Salary: $62,300
Lead the restaurant team and ensure smooth operations. Oversee staff and manage schedules. Handle customer service and ensure a great dining experience. This role offers opportunities to grow within the hospitality industry.
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Restaurant Supervisor
Average Salary: $60,000
Help manage day-to-day restaurant tasks. Supervise kitchen and front-of-house staff. Ensure everything runs smoothly and efficiently. This job is a stepping stone to higher positions like Restaurant Manager.
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Kitchen Manager
Average Salary: $38,000
Oversee kitchen staff and operations. Ensure food quality and safety standards. Manage kitchen inventory and budgets. This role is key to the smooth running of any restaurant.
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Line Cook
Average Salary: $36,822
Prepare meals in a fast-paced kitchen environment. Work closely with the Sous Chef to ensure timely service. Learn different cooking techniques and recipes. This job is a great way to gain experience in a busy kitchen.
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Cook
Average Salary: $35,796
Prepare various dishes in the kitchen. Follow recipes and kitchen standards. Work under the guidance of the Sous Chef. This role is a good entry point into the culinary world.
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Baker
Average Salary: $35,636
Create pastries, breads, and desserts. Follow recipes and ensure quality. Work in a bakery setting. This specialized role adds a creative touch to the kitchen team.
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Barista
Average Salary: $33,518
Make coffee and other beverages for customers. Ensure a high standard of service. Work in a fast-paced environment. This role offers opportunities to learn about different drinks and customer service.
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Food and Beverage Supervisor
Average Salary: $32,000
Oversee both food and drink service areas. Ensure high standards and customer satisfaction. Coordinate between kitchen and service staff. This role combines elements of kitchen and front-of-house management.
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Dishwasher
Average Salary: $31,507
Clean dishes, utensils, and kitchen equipment. Ensure a clean and organized kitchen. Work behind the scenes to support kitchen operations. This entry-level job is essential for a well-running kitchen.
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