Sous Chef Salary in Glen Mills, PA

In Glen Mills, PA, a Sous Chef earns an average yearly salary of $63,315. This figure reflects the skill and experience needed in the culinary field. Salaries for Sous Chefs in this area can vary, with some earning as little as $43,500 and others reaching $80,000 or more. The range shows that experience and additional qualifications can lead to higher earnings.

Factors that can influence a Sous Chef's salary include the size of the restaurant, the type of cuisine, and the location within Glen Mills. Larger establishments and those in high-demand areas may offer higher wages. Sous Chefs with specialized skills, such as pastry or seafood preparation, may also see higher pay. Experience and a strong reputation in the culinary community can further boost earning potential.

1. Swarthmore, PA
   Average Salary: $59,500
   In Swarthmore, culinary excellence thrives. With a focus on quality dining, chefs here work in upscale restaurants. Notable establishments include The Inn of Swarthmore, where creativity meets tradition.
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2. Springfield, PA
   Average Salary: $57,450
   Springfield offers a vibrant dining scene. Sous chefs here enjoy a mix of casual and fine dining experiences. Working at places like The Boathouse Row can lead to exciting culinary adventures.
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3. Media, PA
   Average Salary: $55,676
   Media's culinary landscape is diverse. Sous chefs find opportunities in both family-owned eateries and modern bistros. The area's rich food culture provides a dynamic work environment.
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4. West Chester, PA
   Average Salary: $55,033
   West Chester boasts a lively food scene. Sous chefs here work in a variety of settings, from trendy cafes to classic restaurants. The historic charm of the area adds to the culinary experience.
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5. Ridley Park, PA
   Average Salary: $54,620
   Ridley Park offers a cozy dining atmosphere. Sous chefs here enjoy a close-knit community. Working at local favorites like The Ridley Park Inn provides a welcoming work environment.
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6. Newtown Square, PA
   Average Salary: $53,522
   Newtown Square is known for its elegant dining. Sous chefs here focus on fine dining and gourmet cuisine. The area's upscale restaurants offer a sophisticated culinary experience.
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7. Wilmington, DE
   Average Salary: $51,048
   Wilmington's culinary scene is vibrant. Sous chefs here work in a mix of urban and suburban settings. The city's diverse food culture provides a rich backdrop for culinary innovation.
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1. Terrain
   Average Salary: $70,000
   Terrain offers competitive salaries for Sous Chefs. They focus on creating a dynamic kitchen environment. Terrain operates in Glen Mills, PA, and other locations.
   

   
   

2. Not Your Average Joe's
   Average Salary: $67,553
   Not Your Average Joe's provides a welcoming atmosphere for Sous Chefs. They emphasize teamwork and creativity in the kitchen. The company operates in Glen Mills, PA, and other areas.
   

   
   

3. Erickson Senior Living
   Average Salary: $55,000
   Erickson Senior Living values experienced Sous Chefs. They offer a supportive environment for culinary excellence. The company operates in Glen Mills, PA, and other locations.
   

   
   

4. Merrill Gardens
   Average Salary: $46,600
   Merrill Gardens provides a nurturing environment for Sous Chefs. They focus on quality and care in their culinary services. The company operates in Glen Mills, PA, and other areas.
   

   
   

5. Chick-fil-A Restaurants
   Average Salary: $40,833
   Chick-fil-A Restaurants offer a supportive setting for Sous Chefs. They emphasize consistency and quality in their food service. The company operates in Glen Mills, PA, and other locations.
   

1. Inventory Manager
   Average Salary: $80,975
   This role involves overseeing the stock and supplies in a restaurant. Managers work closely with chefs to ensure ingredients are fresh and available. They coordinate with suppliers and manage budgets to maintain efficiency.
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2. Restaurant Manager
   Average Salary: $60,096
   Restaurant managers handle the day-to-day operations of a dining establishment. They supervise staff, ensure customer satisfaction, and manage the overall dining experience. This position requires strong leadership and organizational skills.
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3. Restaurant Supervisor
   Average Salary: $52,000
   Supervisors assist managers in running the restaurant smoothly. They oversee kitchen staff, ensure food quality, and handle customer service issues. This role is crucial for maintaining a positive work environment and high service standards.
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4. Pastry Cook
   Average Salary: $44,200
   Pastry cooks specialize in creating desserts and baked goods. They work in the kitchen, following recipes and ensuring the quality of pastries. This role requires creativity and attention to detail to delight customers with delicious treats.
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5. Kitchen Manager
   Average Salary: $38,000
   Kitchen managers lead the kitchen staff and ensure smooth operations. They coordinate meal preparation, manage schedules, and maintain kitchen hygiene. This role is vital for the efficient running of the kitchen and food quality.
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6. Line Cook
   Average Salary: $36,637
   Line cooks prepare food quickly and efficiently. They work in fast-paced environments, following recipes and ensuring food is cooked to perfection. This role requires speed, accuracy, and teamwork to meet customer demands.
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7. Cook
   Average Salary: $36,032
   Cooks prepare a variety of dishes in a restaurant. They follow recipes, manage ingredients, and ensure food is cooked properly. This role is essential for providing delicious meals to customers and supporting the kitchen team.
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8. Caterer
   Average Salary: $36,000
   Caterers provide food and service for events and parties. They plan menus, prepare food, and manage setup and service. This role requires flexibility and the ability to handle multiple tasks under pressure.
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9. Baker
   Average Salary: $35,286
   Bakers specialize in making bread, pastries, and other baked goods. They follow recipes, measure ingredients, and ensure the quality of baked items. This role requires precision and a passion for creating delicious baked treats.
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10. Barista
    Average Salary: $33,855
    Baristas prepare and serve coffee and other beverages. They work in cafes, taking orders, and ensuring drinks are made to customers' specifications. This role requires attention to detail and a friendly demeanor to provide excellent service.
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