How much does a Sous Chef make in Glen Mills, PA?
In Glen Mills, PA, a Sous Chef can expect to earn a competitive salary. The average yearly salary for this role is around $62,359. This figure reflects the skills and experience needed to manage kitchen operations effectively. A Sous Chef oversees kitchen staff, ensures food quality, and helps create menus.
The salary range for Sous Chefs in Glen Mills varies. Some earn as little as $43,000, while others can make up to $80,000. Factors like experience, the size of the restaurant, and the type of cuisine can affect earnings. Many Sous Chefs find that with more experience, they can move up to higher-paying positions. This role offers a good balance of responsibility and opportunity for growth. It is a rewarding career for those passionate about cooking and leadership.
What are the highest paying cities for a Sous Chef near Glen Mills, PA?

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Swarthmore, PA
Average Salary: $59,167
In Swarthmore, a Sous Chef can expect to work in a vibrant culinary scene. The area is known for its upscale dining and family-friendly restaurants. Opportunities exist with establishments like The Inn of Swarthmore, where creativity and skill are highly valued.
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West Chester, PA
Average Salary: $56,036
West Chester offers a mix of traditional and modern dining options. Sous Chefs here can find positions in both fine dining and casual eateries. Companies like The Westin and The Inn of offer exciting roles for those looking to advance their culinary careers.
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Media, PA
Average Salary: $55,500
Media is home to a variety of dining establishments, from casual cafes to upscale restaurants. Sous Chefs can enjoy a dynamic work environment with plenty of opportunities for growth. Local favorites include The Media Diner and The Inn of Media.
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Newtown Square, PA
Average Salary: $54,243
Newtown Square provides a welcoming atmosphere for culinary professionals. Sous Chefs can work in a range of settings, from family-owned restaurants to high-end dining. Notable places include The Inn of Newtown Square and The Village Inn.
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Wilmington, DE
Average Salary: $51,742
Wilmington offers a diverse culinary landscape with many opportunities for Sous Chefs. The city's restaurants range from casual eateries to fine dining. Positions are available with well-known establishments like The Hotel du Pont and The Inn of Wilmington.
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What are the best paying companies for a Sous Chef in Glen Mills, PA?

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Not Your Average Joe's
Average Salary: $67,545
Not Your Average Joe's offers exciting Sous Chef positions in Glen Mills, PA. This company is known for its vibrant kitchen environment and commitment to culinary excellence. Sous Chefs here work closely with the head chef to create delicious menus and ensure a smooth kitchen operation.
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Erickson Senior Living
Average Salary: $55,000
Erickson Senior Living provides rewarding Sous Chef roles in Glen Mills, PA. This company focuses on creating a warm and welcoming dining experience for its residents. Sous Chefs at Erickson Senior Living prepare meals that cater to diverse dietary needs and preferences, ensuring high-quality and enjoyable dining experiences.
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Merrill Gardens
Average Salary: $46,600
Merrill Gardens offers Sous Chef positions in Glen Mills, PA. This company is dedicated to providing excellent care and dining experiences for its residents. Sous Chefs at Merrill Gardens work in a supportive environment, focusing on creating nutritious and delicious meals that enhance the residents' quality of life.
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Chick-fil-A Restaurants
Average Salary: $41,375
Chick-fil-A Restaurants in Glen Mills, PA, offer Sous Chef positions with a focus on fast-paced kitchen operations. This company is known for its commitment to quality and customer service. Sous Chefs here assist in managing kitchen staff, ensuring food quality, and maintaining a clean and efficient kitchen.
What are the best paying Sous Chef related jobs in Glen Mills, PA?

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Inventory Manager
Average Salary: $80,975
This role involves overseeing the stock levels of food and kitchen supplies. It requires strong organizational skills and attention to detail. Companies in this area often seek candidates who can ensure smooth kitchen operations.
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Restaurant Manager
Average Salary: $61,685
A restaurant manager handles the overall operations of a dining establishment. They coordinate between the kitchen and front-of-house staff. Many local businesses look for managers who can maintain high standards and customer satisfaction.
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Restaurant Supervisor
Average Salary: $52,000
This position involves overseeing daily kitchen activities and ensuring staff follow safety protocols. Supervisors work closely with chefs to maintain quality and efficiency. Local restaurants often seek supervisors who can lead by example.
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Kitchen Manager
Average Salary: $38,000
Kitchen managers lead the kitchen staff and ensure food quality and safety. They manage schedules and handle staff issues. Companies in the area prefer managers with strong leadership and communication skills.
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Line Cook
Average Salary: $36,769
Line cooks prepare food quickly and efficiently. They work closely with the head chef and sous chef. Many local restaurants seek cooks who can handle high-pressure environments and follow recipes precisely.
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Cook
Average Salary: $35,600
Cooks prepare meals and assist in kitchen tasks. They need to follow instructions and maintain cleanliness. Local eateries often look for cooks who can work well in a team and adapt to busy schedules.
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Baker
Average Salary: $34,727
Bakers specialize in making bread, pastries, and desserts. They follow recipes and ensure products are fresh. Companies in the area seek bakers who can create high-quality baked goods consistently.
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Barista
Average Salary: $33,700
Baristas prepare coffee and other beverages. They interact with customers and ensure a pleasant dining experience. Local cafes often look for baristas who can make drinks quickly and with a friendly attitude.
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Food and Beverage Supervisor
Average Salary: $32,000
This role involves overseeing both the food and beverage service areas. Supervisors ensure staff provide excellent service. Companies in the area seek supervisors who can manage multiple tasks and maintain a positive environment.
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Restaurant Shift Leader
Average Salary: $31,492
Shift leaders manage kitchen staff during their assigned shifts. They ensure tasks are completed on time. Local restaurants often look for shift leaders who can motivate their team and handle any issues that arise.
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