Sous Chef Salary in Houston, TX

If you're considering a career as a Sous Chef in Houston, TX, it's important to know what to expect in terms of salary. The average yearly salary for a Sous Chef in this vibrant city is around $51,821. This figure can vary based on experience, the type of establishment, and other factors. For those just starting, salaries might be on the lower end, around $31,050. As you gain more experience and skills, you can expect to see your salary increase. The highest earners in this role can make up to $77,500 annually. This range offers a promising outlook for those who are passionate about culinary arts and are looking to advance in their careers. Remember, while salary is an important factor, the satisfaction and growth you find in your role are equally valuable.

1. Stafford, TX
   Average Salary: $64,364
   In Stafford, you can find fulfilling kitchen roles with a community-focused atmosphere. Local restaurants value teamwork and creativity.
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2. Sugar Land, TX
   Average Salary: $50,497
   Sugar Land offers a vibrant culinary scene with many upscale restaurants. You can work with renowned chefs and learn new techniques.
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3. Spring, TX
   Average Salary: $48,990
   Spring has a growing food industry with many family-owned eateries. You can expect a supportive environment and steady work.
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4. Tomball, TX
   Average Salary: $42,183
   Tomball features a mix of casual and fine dining options. You can gain experience in various cuisines and kitchen styles.
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5. Cypress, TX
   Average Salary: $42,000
   Cypress is known for its diverse dining options. You can work in a dynamic environment with a focus on quality and service.
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6. Katy, TX
   Average Salary: $40,730
   Katy offers many opportunities in both casual and upscale restaurants. You can find a role that fits your skills and career goals.
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7. Humble, TX
   Average Salary: $36,231
   Humble has a welcoming food scene with many local favorites. You can enjoy a friendly work atmosphere and grow your culinary skills.
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8. Kingwood, TX
   Average Salary: $35,860
   Kingwood features a variety of dining options, from family-owned spots to high-end restaurants. You can find a position that matches your experience.
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9. Pearland, TX
   Average Salary: $35,723
   Pearland offers a range of culinary experiences, with many restaurants emphasizing fresh, local ingredients. You can work in a creative and fast-paced environment.
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10. Pasadena, TX
    Average Salary: $35,417
    Pasadena has a diverse food culture with many unique dining options. You can find a role that challenges you and helps you grow professionally.
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1. Haywire
   Average Salary: $86,667
   Haywire offers exciting Sous Chef jobs in Houston, TX. They focus on creating a dynamic kitchen environment with a variety of locations across the city.
   




2. Goodwin Recruiting
   Average Salary: $85,688
   Goodwin Recruiting provides top-tier Sous Chef positions in Houston, TX. They work with multiple restaurants, offering diverse culinary experiences.
   




3. Mastro's Steakhouse
   Average Salary: $70,000
   Mastro's Steakhouse is known for its upscale dining experience. Sous Chefs here enjoy a supportive environment with multiple locations in Houston.
   




4. McCormick & Schmick's Seafood Restaurant Group
   Average Salary: $67,275
   This group offers Sous Chef jobs in Houston, TX, focusing on fresh seafood. They have several locations, providing a vibrant kitchen atmosphere.
   




5. North Italia
   Average Salary: $66,000
   North Italia provides a welcoming environment for Sous Chefs in Houston, TX. They have multiple locations, offering a variety of Italian cuisine.
   




6. Wolfgang Puck Catering
   Average Salary: $65,694
   Wolfgang Puck Catering offers Sous Chef positions in Houston, TX. They focus on high-quality catering services with several locations in the city.
   




7. Grotto
   Average Salary: $64,786
   Grotto provides Sous Chef jobs in Houston, TX, known for its Mediterranean cuisine. They have multiple locations, offering a lively kitchen environment.
   




8. King Ranch Inc
   Average Salary: $64,400
   King Ranch Inc offers Sous Chef positions in Houston, TX. They focus on traditional Texan cuisine with several locations in the area.
   




9. Perry's Steakhouse and Grille
   Average Salary: $63,438
   Perry's Steakhouse and Grille provides Sous Chef jobs in Houston, TX. They offer a classic steakhouse experience with multiple locations in the city.
   




10. Lombardi Family Concepts
    Average Salary: $62,492
    Lombardi Family Concepts offers Sous Chef positions in Houston, TX. They focus on Italian cuisine with several locations, providing a warm kitchen environment.
    

1. Restaurant Manager
   Average Salary: $51,260
   This role involves overseeing daily operations, managing staff, and ensuring customer satisfaction. It often requires experience in a similar position, such as a kitchen manager or sous chef.
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2. Dietary Manager
   Average Salary: $46,935
   In this position, you will oversee food preparation and service in settings like hospitals or schools. Experience in a kitchen role, such as sous chef, is highly valued.
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3. Floor Supervisor
   Average Salary: $44,467
   You will manage the front-of-house staff and ensure a smooth dining experience. This job often requires prior experience in a kitchen role, such as sous chef.
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4. Restaurant Supervisor
   Average Salary: $43,382
   This role involves overseeing kitchen staff and ensuring food quality. Experience in a kitchen role, such as sous chef, is often required.
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5. Pastry Chef
   Average Salary: $43,160
   You will create delicious desserts and baked goods. This role often requires experience in a kitchen, such as working as a sous chef.
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6. Fast Food Restaurant Manager
   Average Salary: $43,052
   You will manage daily operations and staff in a fast-food setting. Experience in a kitchen role, such as sous chef, can be beneficial.
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7. Kitchen Manager
   Average Salary: $42,072
   This role involves overseeing kitchen staff and ensuring smooth operations. Experience in a kitchen role, such as sous chef, is often required.
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8. Bartender Manager
   Average Salary: $39,975
   You will manage bar staff and ensure a smooth beverage service. Experience in a kitchen role, such as sous chef, can be helpful.
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9. Food and Beverage Supervisor
   Average Salary: $36,274
   This role involves overseeing both food and beverage service. Experience in a kitchen role, such as sous chef, is often required.
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10. Restaurant Shift Leader
    Average Salary: $32,218
    You will oversee kitchen staff during a specific shift. Experience in a kitchen role, such as sous chef, is often required.
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