Sous Chef Salary in Irvine, CA

A Sous Chef in Irvine, CA, earns a good salary. On average, they make about $65,000 per year. This is higher than the national average for Sous Chefs. The salary can vary based on experience and the type of restaurant. Some Sous Chefs earn more if they work in a high-end restaurant or have many years of experience.

Factors that can affect a Sous Chef's salary in Irvine include:

• Years of experience
• Type of cuisine
• Restaurant size
• Location within Irvine

Sous Chefs who work in popular areas or high-end restaurants often earn more. This is because these places can pay higher salaries to attract skilled chefs.

1. Costa Mesa, CA
   Average Salary: $73,526
   In Costa Mesa, culinary excellence thrives. Sous chefs here work in vibrant restaurants, crafting dishes that delight. Notable places include The Black Pearl and The Boathouse.
   Find Sous Chef jobs in Costa Mesa, CA
   




2. Newport Beach, CA
   Average Salary: $69,402
   Newport Beach offers a dynamic environment for culinary professionals. Sous chefs here create innovative menus. Popular spots include The Press and The Sandpiper.
   Find Sous Chef jobs in Newport Beach, CA
   




3. Anaheim, CA
   Average Salary: $68,341
   Anaheim's culinary scene is bustling. Sous chefs here manage kitchen operations smoothly. Key employers include Disneyland Resort and The Grove.
   Find Sous Chef jobs in Anaheim, CA
   




4. Laguna Beach, CA
   Average Salary: $67,712
   Laguna Beach provides a serene setting for culinary creativity. Sous chefs here focus on fresh, local ingredients. Restaurants like The Cottage and The Beachcomber offer great opportunities.
   Find Sous Chef jobs in Laguna Beach, CA
   




5. Garden Grove, CA
   Average Salary: $64,502
   Garden Grove's diverse community supports a rich culinary culture. Sous chefs here work in various types of eateries. Notable places include The Original Farmers Market and The Garden Grove Hotel.
   Find Sous Chef jobs in Garden Grove, CA
   




6. Laguna Niguel, CA
   Average Salary: $64,000
   Laguna Niguel offers a peaceful environment for culinary professionals. Sous chefs here emphasize quality and presentation. Restaurants like The Niguel Inn and The Village Inn are prominent.
   Find Sous Chef jobs in Laguna Niguel, CA
   




7. Orange, CA
   Average Salary: $63,537
   Orange's culinary scene is vibrant and growing. Sous chefs here manage busy kitchens. Key employers include The Old Orange Grove and The Orange County Convention Center.
   Find Sous Chef jobs in Orange, CA
   




8. Tustin, CA
   Average Salary: $62,917
   Tustin provides a supportive environment for culinary excellence. Sous chefs here work in family-owned restaurants. Notable places include The Tustin Market and The Tustin Cafe.
   Find Sous Chef jobs in Tustin, CA
   




9. Fullerton, CA
   Average Salary: $61,973
   Fullerton's culinary scene is diverse and dynamic. Sous chefs here innovate with seasonal ingredients. Restaurants like The Fullerton Hotel and The Fullerton Museum offer great opportunities.
   Find Sous Chef jobs in Fullerton, CA
   




10. Rancho Santa Margarita, CA
    Average Salary: $61,200
    Rancho Santa Margarita offers a sophisticated culinary environment. Sous chefs here focus on fine dining. Notable places include The Ranch Market and The Ranch Restaurant.
    Find Sous Chef jobs in Rancho Santa Margarita, CA
    

1. Hyatt
   Average Salary: $83,317
   Hyatt offers exciting Sous Chef positions in Irvine, CA. They provide a dynamic kitchen environment and opportunities for career growth. Hyatt operates luxury hotels worldwide.
   




2. Marriott International
   Average Salary: $82,167
   Marriott International has Sous Chef roles in Irvine, CA. They offer a supportive team and a chance to work in upscale dining. Marriott runs hotels and resorts globally.
   




3. Puesto
   Average Salary: $72,600
   Puesto provides Sous Chef jobs in Irvine, CA. They focus on a modern, casual dining experience. Puesto operates several restaurants in California.
   




4. North Italia
   Average Salary: $70,786
   North Italia offers Sous Chef positions in Irvine, CA. They emphasize Italian cuisine and a family-friendly atmosphere. North Italia has locations across the United States.
   




5. Bon Appétit
   Average Salary: $63,000
   Bon Appétit has Sous Chef jobs in Irvine, CA. They provide a diverse culinary experience. Bon Appétit manages dining services in various sectors, including schools and hospitals.
   




6. Kisco Senior Living, LLC
   Average Salary: $62,000
   Kisco Senior Living, LLC offers Sous Chef roles in Irvine, CA. They focus on providing quality meals for seniors. Kisco operates senior living communities in California.
   




7. Eurest
   Average Salary: $54,000
   Eurest provides Sous Chef positions in Irvine, CA. They offer a chance to work in a variety of settings. Eurest manages food services for businesses and institutions.
   




8. Brookdale Senior Living
   Average Salary: $44,820
   Brookdale Senior Living offers Sous Chef jobs in Irvine, CA. They focus on providing meals for seniors. Brookdale operates senior living communities across the United States.
   

1. Fast Food Restaurant Manager
   Average Salary: $88,625
   Manage daily operations in a fast-paced environment. Oversee staff and ensure food quality and customer service. Work with local franchises to meet sales goals.
   Find Fast Food Restaurant Manager jobs in Irvine, CA
   




2. Food and Beverage Manager
   Average Salary: $78,188
   Supervise kitchen staff and food preparation. Ensure food safety and quality standards. Coordinate with servers to provide excellent service.
   Find Food and Beverage Manager jobs in Irvine, CA
   




3. Inventory Manager
   Average Salary: $68,833
   Monitor food and supply levels. Order ingredients and manage stock. Work with suppliers to ensure timely deliveries.
   Find Inventory Manager jobs in Irvine, CA
   




4. Kitchen Manager
   Average Salary: $65,906
   Lead the kitchen team and manage daily operations. Ensure food quality and safety. Coordinate with the front of house to meet customer needs.
   Find Kitchen Manager jobs in Irvine, CA
   




5. Restaurant Manager
   Average Salary: $62,620
   Oversee all restaurant operations. Ensure customer satisfaction and staff efficiency. Manage budgets and sales targets.
   Find Restaurant Manager jobs in Irvine, CA
   




6. Catering Manager
   Average Salary: $55,303
   Plan and execute catering events for various clients. Manage staff and ensure food quality. Coordinate with clients to meet their needs.
   Find Catering Manager jobs in Irvine, CA
   




7. Pastry Chef
   Average Salary: $55,098
   Create delicious desserts and baked goods. Manage the pastry station and staff. Ensure consistency in quality and presentation.
   Find Pastry Chef jobs in Irvine, CA
   




8. Floor Supervisor
   Average Salary: $53,277
   Ensure smooth operations on the restaurant floor. Manage staff and resolve customer issues. Maintain a clean and welcoming environment.
   Find Floor Supervisor jobs in Irvine, CA
   




9. Private Chef
   Average Salary: $50,000
   Prepare meals for private clients. Tailor menus to meet specific dietary needs. Manage kitchen staff and ensure quality.
   Find Private Chef jobs in Irvine, CA
   




10. Restaurant Supervisor
    Average Salary: $47,160
    Oversee daily operations and staff performance. Ensure food safety and quality. Coordinate with management to meet business goals.
    Find Restaurant Supervisor jobs in Irvine, CA