How much does a Sous Chef make in Mesa, AZ?
A Sous Chef in Mesa, AZ, earns an average yearly salary of around $48,407. This figure gives a clear picture of what someone in this role might expect to earn. The range of salaries shows that experience and other factors can influence the final amount. This information helps job seekers understand the earning potential in their desired field.
Looking at the salary distribution, it’s clear that most Sous Chefs fall within a certain range. The largest percentage, 28.50%, earns between $45,273 and $46,909 annually. This indicates that many chefs in this role are close to this figure. A smaller group earns more, while some earn a bit less. This distribution helps to paint a full picture of the salary landscape for Sous Chefs in Mesa, AZ.
What are the highest paying cities for a Sous Chef near Mesa, AZ?

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Scottsdale, AZ
Average Salary: $65,963
In Scottsdale, leading restaurants seek experienced culinary professionals. Known for high-end dining, Scottsdale offers great growth opportunities. Renowned places like The Lodge at Scottsdale Resort provide excellent work environments.
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Phoenix, AZ
Average Salary: $60,605
Phoenix boasts a vibrant dining scene with many upscale restaurants. Job seekers can find rewarding positions at top establishments like Pizzeria Bianco. The city's diverse culinary culture offers rich learning experiences.
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Gilbert, AZ
Average Salary: $59,470
Gilbert offers a mix of family-owned diners and modern eateries. Sous chefs can find stable jobs in well-known restaurants like The Keg Steakhouse + Bar. The community’s growing food culture provides ample opportunities.
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Surprise, AZ
Average Salary: $58,489
Surprise has a variety of dining options, from casual cafes to fine dining. Working at a place like Yard House can be fulfilling. The city’s welcoming atmosphere makes it a great place to work.
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Tempe, AZ
Average Salary: $57,899
Tempe's culinary scene is thriving, with many innovative restaurants. Sous chefs can find roles at well-regarded spots like District 33. The city’s dynamic food culture offers a lot of learning and growth.
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Tucson, AZ
Average Salary: $56,883
Tucson offers a blend of traditional and modern dining experiences. Restaurants like Café 54 provide excellent work environments. The city's rich cultural influences add to the culinary diversity.
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Maricopa, AZ
Average Salary: $55,612
Maricopa is home to a variety of eateries, offering good opportunities for culinary professionals. Working at local restaurants allows chefs to gain valuable experience. The community’s support for local businesses is strong.
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Peoria, AZ
Average Salary: $54,697
Peoria has a diverse dining scene with many opportunities for culinary professionals. Working at establishments like El Torito gives chefs a chance to thrive. The city’s growing food market offers a lot of potential.
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Glendale, AZ
Average Salary: $54,336
Glendale offers a mix of casual and fine dining options. Sous chefs can find positions at well-known restaurants like The Cheesecake Factory. The city’s diverse food culture provides many opportunities.
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Queen Creek, AZ
Average Salary: $54,250
Queen Creek has a variety of dining options, from casual eateries to upscale restaurants. Sous chefs can find rewarding positions at places like The Cheesecake Factory. The community’s support for local dining makes it a great place to work.
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What are the best paying companies for a Sous Chef in Mesa, AZ?

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Roadhouse Cinemas
Average Salary: $51,000
Roadhouse Cinemas values culinary excellence. Sous chefs here manage kitchen operations, ensuring smooth service. The company operates several theaters across Mesa, AZ.
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MESA COUNTRY CLUB
Average Salary: $48,670
At the MESA COUNTRY CLUB, Sous chefs play a key role in providing exceptional dining experiences. They work in a prestigious club setting, serving high-end meals. The club is located in downtown Mesa.
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Chick-fil-A Restaurants
Average Salary: $42,000
Chick-fil-A Restaurants offer a dynamic environment for Sous chefs. They focus on preparing quality food quickly. This chain has multiple locations in Mesa, AZ, including popular areas like Main Street and University Drive.
What are the best paying Sous Chef related jobs in Mesa, AZ?

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Food and Beverage Manager
Average Salary: $67,059
This position oversees all aspects of the dining experience. Managers create menus, train staff, and ensure customer satisfaction. Many restaurants in the area offer this role.
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Inventory Manager
Average Salary: $54,886
An inventory manager handles the supply chain for a restaurant. They order ingredients, track inventory, and ensure stock levels are maintained. Local dining establishments value effective inventory management.
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Restaurant Manager
Average Salary: $52,277
Restaurant managers run daily operations. They handle staff, customer service, and ensure the smooth running of the business. Many fine dining spots in Mesa hire for this position.
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Dietary Manager
Average Salary: $47,550
Dietary managers plan menus that meet nutritional guidelines. They work with chefs to create balanced meals. Healthcare facilities in Mesa seek these professionals.
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Fast Food Restaurant Manager
Average Salary: $47,330
Managers in fast-food settings focus on efficiency and speed. They oversee service, manage staff, and ensure a clean environment. Various quick-service restaurants in the city offer these opportunities.
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Floor Supervisor
Average Salary: $46,562
Floor supervisors manage the front-of-house staff. They handle customer complaints, oversee service quality, and ensure a welcoming atmosphere. Many restaurants depend on skilled floor supervisors.
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Private Chef
Average Salary: $46,000
Private chefs cook meals for individual clients. They work closely with their employers to create custom menus. This role is common among affluent households in Mesa.
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Catering Manager
Average Salary: $45,612
Catering managers organize events and food service for large gatherings. They work with clients to meet specific needs and ensure timely delivery. Many event companies in Mesa need these professionals.
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Kitchen Manager
Average Salary: $41,995
Kitchen managers lead the kitchen staff. They ensure food quality, manage schedules, and maintain kitchen operations. Several local restaurants look for experienced kitchen managers.
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Restaurant Supervisor
Average Salary: $39,395
Supervisors assist managers in daily operations. They train staff, monitor kitchen activities, and ensure smooth service. This role is essential in many dining establishments across Mesa.
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