Sous Chef Salary in Oxon Hill, MD

Washington, DC
Average Salary: $69,240
In Washington, DC, an exciting role awaits culinary professionals. Working in the nation’s capital, one can enjoy a bustling dining scene with a variety of cuisines. Notable companies like The National Palace and Georgetown Hospitality often seek talented individuals for their kitchens.
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Arlington, VA
Average Salary: $63,523
Arlington offers a dynamic food landscape with opportunities for those who love to cook. Here, chefs can work in well-known establishments like The Hamilton Live or Red Hen, where creativity in the kitchen is highly valued. The city’s diverse population means a wide array of culinary influences.
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Alexandria, VA
Average Salary: $61,328
In Alexandria, one can find a perfect blend of historic charm and modern dining trends. Working here means being part of a vibrant community with a strong food culture. Local favorites such as Gadabout and Old Ebbitt Grill provide great environments for aspiring chefs.
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Hyattsville, MD
Average Salary: $60,708
Hyattsville is a great place for chefs looking to make an impact. The area offers a mix of local eateries and larger restaurant groups. Positions can often be found in places like City Dock Restaurant, where fresh, local ingredients are a highlight.
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Silver Spring, MD
Average Salary: $54,084
Silver Spring has a bustling food scene with many options for culinary experts. With its mix of urban and suburban vibes, chefs here enjoy a vibrant atmosphere. Places like T'afia and The Boathouse Silver Spring offer dynamic settings for growth and creativity.
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Bowie, MD
Average Salary: $53,821
Bowie provides a great environment for culinary professionals looking to advance their careers. The city has a variety of dining options, from local diners to more upscale restaurants. Companies like Red Lorry Restaurants offer opportunities for those aiming to excel in their craft.
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Fort Washington, MD
Average Salary: $48,150
Fort Washington has a charming dining scene with opportunities for chefs to thrive. The area offers a mix of casual and fine dining experiences. Working here means being part of a community that appreciates good food, with establishments like T.G.I. Fridays and local favorites providing diverse experiences.
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McCormick & Schmick's Seafood Restaurant Group
Average Salary: $72,094
McCormick & Schmick's Seafood Restaurant Group offers exciting Sous Chef positions in Oxon Hill, MD. These roles provide a unique opportunity to work in a high-end environment, focusing on fresh seafood and innovative cuisine. The company operates multiple locations, offering career growth and development in the culinary world.

MGM Resorts International
Average Salary: $61,169
MGM Resorts International provides competitive Sous Chef positions in Oxon Hill, MD. These roles are ideal for those who want to work in a vibrant, dynamic setting. MGM Resorts is known for its luxurious hotels and resorts, providing Sous Chefs with the chance to excel in upscale dining. This company has a strong presence in many cities, offering various experiences and opportunities.

Restaurant Manager
Average Salary: $65,561
These managers oversee daily restaurant operations. They handle staff, sales, and customer service. Many companies here hire for this role.
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Food and Beverage Manager
Average Salary: $56,508
This role focuses on managing food and drink services. It requires overseeing kitchen staff and ensuring quality. Several local eateries need skilled managers.
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Catering Manager
Average Salary: $47,600
Catering managers organize events and manage service staff. They ensure food and service meet client needs. Event planners in the area are often hiring.
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Food and Beverage Supervisor
Average Salary: $39,290
Supervisors manage kitchen staff and ensure food safety. They work closely with kitchen teams. Multiple businesses in the area look for supervisors.
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Baker
Average Salary: $37,703
Bakers create delicious pastries and breads. They work in commercial kitchens and bakeries. Many local restaurants need experienced bakers.
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Cook
Average Salary: $36,983
Cooks prepare meals in fast-paced kitchens. They follow recipes and ensure food quality. Various restaurants in the area offer cook positions.
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Barista
Average Salary: $36,275
Baristas make coffee drinks and manage orders. They work in cafes and restaurants. Many local businesses need skilled baristas.
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Dishwasher
Average Salary: $36,155
Dishwashers clean dishes and maintain kitchen hygiene. They work behind the scenes. Many local eateries hire for this role.
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Line Cook
Average Salary: $35,807
Line cooks prepare food quickly and efficiently. They work in busy kitchens. Several local restaurants need experienced line cooks.
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Restaurant Shift Leader
Average Salary: $35,625
Shift leaders manage kitchen staff during their shift. They ensure everything runs smoothly. Many local restaurants hire for this role.
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