Sous Chef Salary in Redmond, WA

Renton, WA
Average Salary: $72,339
Renton offers a bustling restaurant scene with many renowned chefs. Opportunities abound in both fine dining and casual eateries. Companies like The Keg Steak + Fish and The Pub and Brewing Co. provide great platforms.
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Snoqualmie, WA
Average Salary: $72,027
In Snoqualmie, the hospitality industry is thriving, especially around mountain resorts. Sous chefs can find fulfilling roles in places like the Mountain Lodge and The Lodge at Snoqualmie.
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Seattle, WA
Average Salary: $70,849
Seattle is a vibrant culinary hub with a demand for skilled chefs. The city's diverse dining options offer many chances to work in top restaurants like Canlis and The Pink Door.
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Bellevue, WA
Average Salary: $69,759
Bellevue is known for its upscale dining scene. Sous chefs can expect to work in high-end restaurants. The Bellevue Club and the Meydenbauer are notable establishments.
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Woodinville, WA
Average Salary: $67,062
Woodinville is famous for its wineries and farms-to-table concept. Sous chefs here can explore opportunities in elegant settings like the Chateau Ste. Michelle and the Red Hook Brewery.
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Everett, WA
Average Salary: $65,280
Everett boasts a dynamic restaurant industry with a mix of casual and fine dining. Sous chefs can find roles in places like the Everett Brewing Company and the Silver Cloud Hotel.
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Kirkland, WA
Average Salary: $64,498
Kirkland's food scene is growing, offering chances for those in the culinary field. Restaurants like The Boathouse and the Juniper & Ivy provide exciting job opportunities.
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Kent, WA
Average Salary: $62,968
Kent is a place where culinary skills are in high demand. Sous chefs can work in various settings, from local cafes to larger dining establishments like the Kent’s Own.
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Sammamish, WA
Average Salary: $60,083
Sammamish features many family-owned restaurants and cafes, offering a welcoming environment for sous chefs. Companies like Sammamish Greens and The Pub and Brewing Co. provide great opportunities.
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Edmonds, WA
Average Salary: $58,757
Edmonds has a vibrant food culture with plenty of dining options. Sous chefs can look forward to working in places like the Edmonds Seafoods and the Mariner’s Cove.
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Eurest
Average Salary: $76,586
Eurest offers rewarding Sous Chef positions in Redmond, WA. They have a strong reputation for professional development and competitive salaries. Their commitment to culinary excellence makes them a top choice for aspiring Sous Chefs.

Emerald Communities
Average Salary: $66,000
Emerald Communities provides an enriching environment for Sous Chefs in Redmond, WA. With a focus on quality and innovation, they offer a supportive atmosphere for career growth. Their locations in Redmond ensure access to a vibrant culinary scene.

Inventory Manager
Average Salary: $81,024
These professionals oversee stock levels and food quality. They coordinate closely with chefs and kitchen staff to ensure all supplies are up to date. Companies like Starbucks and Microsoft in Redmond rely on these experts to keep their kitchens running smoothly.
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Kitchen Manager
Average Salary: $79,250
This role involves supervising kitchen staff and operations. Managers ensure food is prepared on time and meets quality standards. At local eateries, they work with chefs to maintain a clean and efficient workspace.
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Food and Beverage Manager
Average Salary: $73,501
They manage both kitchen and front-of-house staff. These managers create menus and oversee service. In Redmond, they may work in upscale restaurants, ensuring every guest has a great dining experience.
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Catering Manager
Average Salary: $65,745
Catering managers organize events and manage staff for food service. They coordinate large-scale events, ensuring all meals are delicious and delivered on time. Companies such as Amazon often need catering for their events.
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Restaurant Manager
Average Salary: $62,333
They run the day-to-day operations of a restaurant. Managers handle customer service, staff scheduling, and financial tasks. They ensure a pleasant experience for patrons, balancing quality food with great service.
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Caterer
Average Salary: $59,971
Caterers prepare and deliver food for events. They handle everything from small parties to large corporate gatherings. Local businesses often hire caterers for employee events and meetings.
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Pastry Chef
Average Salary: $58,562
These professionals create delicious desserts and baked goods. They design new menu items and manage their production. In Redmond, pastry chefs may work for gourmet restaurants or upscale bakeries.
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Pastry Cook
Average Salary: $52,000
They assist pastry chefs in making desserts. Cooks follow recipes and ensure consistency in the quality of baked goods. They play a key role in keeping the dessert line moving smoothly in busy kitchens.
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Restaurant Supervisor
Average Salary: $48,667
Supervisors help manage kitchen staff and ensure food is prepared properly. They often train new staff and ensure kitchen standards are met. They work closely with chefs to keep operations running efficiently.
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Cook
Average Salary: $48,163
Cooks prepare meals under the direction of a chef. They follow recipes and ensure food is cooked to perfection. They play a vital role in any kitchen, from fast-food joints to fine dining establishments.
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