Sous Chef Salaries & Top Paying Companies in Salem, MA

Position

City

Salary

How much does a Sous Chef make in Salem, MA?

The average salary for a Sous Chef is $62,804 per year in Salem, MA.

Graph depicting the yearly salary distribution for Sous Chef jobs in Salem, MA, showing an average salary of $62,804 with varying distribution percentages across salary ranges.

Graph depicting the monthly salary distribution for Sous Chef jobs in Salem, MA, showing an average salary of $5,234 with varying distribution percentages across salary ranges.

Graph depicting the weekly salary distribution for Sous Chef jobs in Salem, MA, showing an average salary of $1,208 with varying distribution percentages across salary ranges.

Graph depicting the hourly salary distribution for Sous Chef jobs in Salem, MA, showing an average salary of $30 with varying distribution percentages across salary ranges.

In Salem, MA, a Sous Chef can expect to earn a competitive salary. The average yearly salary for this role is around $62,804. This average reflects the skills and experience that Sous Chefs bring to the kitchen. Many chefs in this position have honed their craft over several years, gaining valuable experience in various culinary settings.

The salary range for Sous Chefs in Salem, MA, can vary. Some earn as little as $47,000 per year, while others can reach up to $70,000. This range depends on factors such as the restaurant's size, its reputation, and the Sous Chef's level of experience. Those who work in high-end establishments or have specialized skills may find themselves at the higher end of the salary spectrum.

What are the highest paying cities for a Sous Chef near Salem, MA?

Job seekers near Salem, MA, can find excellent opportunities in nearby cities. Swampscott, MA, offers the highest average salary for Sous Chefs at $68,741. Nearby Everett, MA, also provides a competitive salary of $68,400. These cities present promising career paths for culinary professionals.

Graph displaying highest paying cities salaries for Sous Chef jobs near Salem, MA, highlighting Swampscott, MA with the highest at $68,741 and Ipswich, MA with the lowest at $53,850.

Swampscott, MA
Average Salary: $68,741
Swampscott offers a vibrant culinary scene with many upscale dining establishments. Sous chefs here often work in elegant restaurants, focusing on fine dining. Opportunities exist with renowned local eateries.
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Everett, MA
Average Salary: $68,400
In Everett, the food industry thrives with a mix of casual and fine dining options. Sous chefs can find roles in family-owned restaurants and larger establishments. The community values fresh, local ingredients.
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Lynnfield, MA
Average Salary: $66,813
Lynnfield provides a cozy dining environment with a focus on community. Sous chefs here often work in family-run restaurants and local cafes. The area emphasizes quality and customer service.
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Woburn, MA
Average Salary: $66,183
Woburn's culinary landscape is diverse, with many trendy restaurants and cafes. Sous chefs can expect to work in both casual and upscale dining settings. The city supports a variety of cuisines.
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Marblehead, MA
Average Salary: $66,008
Marblehead offers a picturesque setting with a strong emphasis on seafood. Sous chefs here often work in waterfront restaurants, focusing on fresh, local catches. The area attracts many tourists, enhancing the dining experience.
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Peabody, MA
Average Salary: $64,038
Peabody has a dynamic food scene with a mix of traditional and modern restaurants. Sous chefs can find opportunities in both casual and fine dining establishments. The city values creativity and innovation in cooking.
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Somerville, MA
Average Salary: $61,418
Somerville is known for its vibrant culinary culture and diverse dining options. Sous chefs here often work in trendy restaurants and food trucks. The area supports a variety of culinary styles and flavors.
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Danvers, MA
Average Salary: $57,828
Danvers offers a welcoming dining environment with a focus on quality and service. Sous chefs can find roles in both local eateries and larger establishments. The community values fresh, locally sourced ingredients.
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Revere, MA
Average Salary: $54,062
Revere has a rich culinary tradition with many family-owned restaurants. Sous chefs here often work in cozy, community-focused dining establishments. The area emphasizes traditional recipes and flavors.
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Ipswich, MA
Average Salary: $53,850
Ipswich offers a charming dining experience with a focus on fresh, local ingredients. Sous chefs can find roles in both casual and fine dining settings. The area values quality and customer satisfaction.
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What are the best paying companies for a Sous Chef in Salem, MA?

Village Tavern offers one of the highest salaries for Sous Chefs in Salem, MA, with an average of $70,000. Hawthorne Hotel also provides a competitive salary of around $61,849. Finz Seafood and Grill pays about $61,667, making it another attractive option. These companies value skilled culinary professionals and offer good compensation packages.

Graph displaying best paying company salaries for Sous Chef jobs in Salem, MA, highlighting Village Tavern with the highest at $70,000 and SALEM PUBLIC SCHOOLS with the lowest at $52,983.

Village Tavern
Average Salary: $70,000
Village Tavern offers a dynamic environment for Sous Chefs. They focus on fresh, local ingredients. This Salem-based company provides a chance to work in a well-known, family-friendly setting. The Village Tavern is located in Salem, MA.
Hawthorne Hotel
Average Salary: $61,849
Hawthorne Hotel is a historic place with a modern twist. Sous Chefs here enjoy a vibrant kitchen. They work in a luxury setting that values creativity and teamwork. The Hawthorne Hotel is located in Salem, MA.
Finz Seafood and Grill
Average Salary: $61,667
Finz Seafood and Grill is known for its fresh seafood and warm atmosphere. Sous Chefs here play a key role in the kitchen. They work in a lively environment that values quality and service. The restaurant is located in Salem, MA.
SALEM PUBLIC SCHOOLS
Average Salary: $52,983
SALEM PUBLIC SCHOOLS offer a unique opportunity for Sous Chefs. They focus on providing nutritious meals for students. Sous Chefs work in a supportive environment with a focus on community. The schools are located throughout Salem, MA.

What are the best paying Sous Chef related jobs in Salem, MA?

Sous Chefs in Salem, MA, can find rewarding career paths with higher salaries in related roles. Restaurant Managers earn an average of $50,100 annually, offering leadership and management opportunities. Restaurant Supervisors also provide a good salary of $58,739, allowing for oversight and coordination in a bustling kitchen.

Graph displaying best paying related job salaries for Sous Chef jobs near Salem, MA, highlighting Restaurant Supervisor with the highest at $58,739 and Caterer with the lowest at $39,813.

Restaurant Supervisor
Average Salary: $58,739
This role involves overseeing kitchen staff and ensuring smooth operations. They work closely with the head chef to manage daily tasks. Companies like The Federal Bar and The Capital Center often seek such professionals.
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Restaurant Manager
Average Salary: $50,100
They handle both front and back-of-house operations. Managers coordinate with kitchen staff to maintain high standards. Local businesses like The Capital Grille and The Federal Restaurant look for experienced managers.
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Baker
Average Salary: $44,116
Bakers create a variety of breads, pastries, and desserts. They work in commercial kitchens and must follow recipes precisely. Bakeries such as Salem Bakery and The Federal Bar hire skilled bakers.
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Pastry Chef
Average Salary: $43,221
Pastry chefs specialize in creating desserts and pastries. They need strong creativity and attention to detail. Companies like Salem Bakery and The Capital Grille often seek talented pastry chefs.
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Catering Manager
Average Salary: $41,550
They organize and manage catering events. This role involves coordinating with clients and kitchen staff. Event companies like Salem Event Services and The Capital Center hire catering managers.
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Floor Supervisor
Average Salary: $41,000
Floor supervisors manage the dining area staff. They ensure excellent customer service and smooth operations. Restaurants like The Federal Bar and The Capital Center often look for floor supervisors.
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Line Cook
Average Salary: $40,276
Line cooks prepare meals quickly and efficiently. They work in fast-paced kitchens and must follow recipes. Local restaurants like The Federal Restaurant and The Capital Grille hire line cooks.
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Pastry Cook
Average Salary: $40,000
Pastry cooks focus on making desserts and baked goods. They need to be precise and creative. Bakeries and cafes like Salem Bakery and The Capital Grille hire pastry cooks.
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Cook
Average Salary: $39,855
Cooks prepare a variety of meals. They work in busy kitchens and must follow safety guidelines. Restaurants like The Federal Restaurant and The Capital Center hire cooks.
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Caterer
Average Salary: $39,813
Caterers prepare and deliver food for events. They need to manage time and resources well. Event companies like Salem Event Services and The Capital Center hire caterers.
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Sous Chef Salary in Salem, MA

How much does a Sous Chef make in Salem, MA?

What are the highest paying cities for a Sous Chef near Salem, MA?

What are the best paying companies for a Sous Chef in Salem, MA?

Currently 3,385 Sous Chef job openings, nationwide.

How's the job market for a Sous Chef in the US?

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