How much does a Restaurant Supervisor make?
A Restaurant Supervisor plays a key role in managing daily operations. They oversee staff, ensure customer satisfaction, and handle the restaurant's finances. The average yearly salary for this position is around $45,898. This figure can vary based on experience, location, and the type of restaurant.
The salary range for a Restaurant Supervisor can be quite broad. At the lower end, some supervisors earn around $27,000 per year. As experience grows, salaries can climb to over $80,000 annually. Factors like working in a high-cost area or managing a large restaurant can also boost earnings. This role offers a stable income with potential for growth and advancement.
What are the highest paying cities for a Restaurant Supervisor?

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Stockton, CA
Average Salary: $67,540
In Stockton, managing a restaurant means overseeing a vibrant dining scene. With popular chains and local favorites, the city offers diverse opportunities. The average salary for a restaurant supervisor here is competitive.
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San Francisco, CA
Average Salary: $66,754
San Francisco's restaurant industry is dynamic and fast-paced. Supervisors here manage high-end dining and casual eateries. The city's culinary reputation attracts top talent. The average salary is attractive for those in the field.
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Sacramento, CA
Average Salary: $59,040
Sacramento offers a balanced restaurant environment. From family-owned spots to trendy cafes, there is variety. Supervisors here manage teams and ensure smooth operations. The average salary is reasonable for the area.
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Washington, DC
Average Salary: $58,095
In Washington, DC, restaurant supervisors work in a bustling environment. The city's diverse population means a wide range of dining options. Supervisors here manage busy schedules and high expectations. The average salary reflects the city's cost of living.
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San Jose, CA
Average Salary: $57,681
San Jose's restaurant scene is vibrant and growing. Supervisors here manage tech-driven dining experiences. The city's tech influence brings unique opportunities. The average salary is competitive with the tech industry.
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Boston, MA
Average Salary: $57,461
Boston offers a rich culinary history. Supervisors here manage both traditional and modern dining. The city's vibrant atmosphere attracts food lovers. The average salary is good for the area.
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Hartford, CT
Average Salary: $56,973
Hartford's restaurant industry is diverse. Supervisors here manage a range of dining experiences. The city's growing food scene offers many opportunities. The average salary is fair for the region.
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Bend, OR
Average Salary: $55,519
Bend offers a laid-back yet vibrant dining scene. Supervisors here manage a mix of casual and fine dining. The city's outdoor lifestyle influences its food culture. The average salary is reasonable for the area.
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Seattle, WA
Average Salary: $54,391
Seattle's restaurant scene is innovative and diverse. Supervisors here manage a variety of dining options. The city's love for coffee and seafood is well-known. The average salary is good for the area.
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Providence, RI
Average Salary: $53,672
Providence offers a mix of traditional and modern dining. Supervisors here manage a vibrant food scene. The city's rich history influences its culinary offerings. The average salary is fair for the region.
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What are the best companies a Restaurant Supervisor can work for?

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AHA Huts
Average Salary: $80,000
AHA Huts offers exciting opportunities for Restaurant Supervisors. They operate in various locations, providing a dynamic work environment. Supervisors here manage daily operations, ensuring a high standard of service.
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Tavern in the Square
Average Salary: $79,455
Tavern in the Square is a well-known restaurant with locations in several cities. They seek skilled supervisors to lead their teams. Supervisors here focus on customer satisfaction and smooth restaurant operations.
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Fooda
Average Salary: $74,861
Fooda is a growing company with multiple locations. They value their supervisors for their leadership and management skills. Supervisors at Fooda oversee kitchen staff and ensure food quality and service standards.
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Goodwin Recruiting
Average Salary: $73,078
Goodwin Recruiting places supervisors in top restaurants. They offer competitive salaries and benefits. Supervisors here manage staff, handle schedules, and ensure a positive dining experience.
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Kisco Senior Living, LLC
Average Salary: $70,575
Kisco Senior Living, LLC provides dining services in senior care facilities. They offer a supportive environment for supervisors. Supervisors here manage kitchen staff and ensure meal quality for residents.
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The Chop House
Average Salary: $70,000
The Chop House is a high-end steakhouse with several locations. They seek experienced supervisors to lead their teams. Supervisors here focus on customer service and maintaining a high-quality dining experience.
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Cameron Mitchell Restaurants
Average Salary: $69,071
Cameron Mitchell Restaurants operates multiple dining locations. They offer a collaborative environment for supervisors. Supervisors here manage staff, oversee operations, and ensure customer satisfaction.
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Sullivan's Steakhouse
Average Salary: $66,923
Sullivan's Steakhouse is a popular dining destination. They seek supervisors to manage their teams. Supervisors here focus on kitchen operations, staff management, and customer service.
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Healthcare Services Group
Average Salary: $64,386
Healthcare Services Group provides dining services in healthcare facilities. They offer a supportive environment for supervisors. Supervisors here manage kitchen staff and ensure meal quality for patients and staff.
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Four Seasons
Average Salary: $64,019
Four Seasons is a luxury hospitality company with locations worldwide. They seek supervisors to manage their dining operations. Supervisors here focus on providing exceptional service and maintaining high standards.
How to earn more as a Restaurant Supervisor?
A Restaurant Supervisor can increase their earnings by focusing on several key areas. Prioritizing professional development helps supervisors gain new skills and knowledge. This can lead to higher positions and better pay. Networking with industry professionals opens doors to new opportunities and higher-paying jobs. Supervisors should also seek feedback and work on improving their performance. This can lead to promotions and raises. Another way to earn more is by managing a larger or more profitable restaurant. Supervisors can also increase their income by taking on additional responsibilities, such as overseeing multiple locations or departments.
Here are some factors that can help a Restaurant Supervisor earn more:
- Professional Development: Attend workshops and training sessions to learn new skills.
- Networking: Connect with other professionals in the restaurant industry.
- Performance Improvement: Seek feedback and work on areas for improvement.
- Managing Larger Operations: Take on the responsibility of managing a larger restaurant or multiple locations.
- Additional Responsibilities: Volunteer for extra duties, such as overseeing different departments or locations.