Cook Salary in Gulf Breeze, FL

Perdido Key, FL
Average Salary: $42,000
Perdido Key offers a vibrant culinary scene with numerous resorts and restaurants seeking skilled chefs. Job opportunities range from high-end dining to casual eateries. Some notable employers include Perdido Bay Golf Club and The Palms of Perdido Key Resort.
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Santa Rosa Beach, FL
Average Salary: $39,886
Santa Rosa Beach attracts many tourists, providing numerous cooking jobs in hotels and restaurants. Cooks here enjoy a lively atmosphere with many seasonal events. Well-known places to work include the Hilton Sandestin Beach Golf Resort & Spa and Seascape Golf, Beach & Tennis Resort.
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Destin, FL
Average Salary: $39,354
Destin's thriving tourism industry offers plenty of job openings for cooks. Restaurants and resorts seek experienced chefs to create delicious meals. Places like Beaches of South Walton and Sandestin Golf and Beach Resort provide excellent career opportunities.
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Fort Walton Beach, FL
Average Salary: $36,489
Fort Walton Beach has many restaurants and hotels in need of skilled cooks. The area's vibrant food scene provides a variety of job openings. Notable employers include Sandestin Golf and Beach Resort and Margaritaville Beach Hotel.
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Orange Beach, AL
Average Salary: $34,033
Orange Beach is a popular vacation spot with many opportunities for culinary professionals. Cooks here can work in a range of settings from casual eateries to high-end restaurants. Some employers include The Landings at Orange Beach and The Wharf on Orange Beach.
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Milton, FL
Average Salary: $33,964
Milton offers a range of culinary jobs with plenty of restaurants and hotels seeking qualified cooks. Working here means joining a community that values fresh and local ingredients. Notable places to work include Camp Helen State Park and Wrightsville Beach Town Center.
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Niceville, FL
Average Salary: $33,638
Niceville's dining scene offers many job openings for cooks. Working here means being part of a tight-knit community with a focus on quality food. Some well-known employers include the Hurlburt Field dining facilities and local cafes.
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Pensacola, FL
Average Salary: $33,602
Pensacola boasts a rich culinary heritage with many restaurants and hotels hiring cooks. Job seekers will find plenty of opportunities to grow their culinary skills. Notable employers include the Historic District and local waterfront restaurants.
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Panama City, FL
Average Salary: $32,353
Panama City's diverse dining options provide numerous job openings for cooks. From casual eateries to fine dining, there are plenty of opportunities to showcase culinary talents. Some well-known places include Pier Park and local waterfront restaurants.
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Navarre, FL
Average Salary: $32,116
Navarre has a growing food scene with many openings for cooks. Job seekers will find plenty of opportunities to work in both casual and upscale settings. Notable employers include the Navarre Beach shopping center and local seafood restaurants.
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First Watch
Average Salary: $43,714
First Watch in Gulf Breeze, FL, offers rewarding Cook positions with competitive salaries. The company operates numerous locations, providing many opportunities for career growth. Cooks prepare breakfast and lunch dishes, ensuring a quality dining experience.

Shaggy's Restaurant
Average Salary: $35,129
Shaggy's Restaurant in Gulf Breeze, FL, provides Cook jobs with a welcoming environment. The company values culinary skills and offers a chance to create delicious dishes for guests. Shaggy’s operates several locations, ensuring diverse job opportunities for Cooks.

Banyan Treatment Centers
Average Salary: $34,817
Banyan Treatment Centers in Gulf Breeze, FL, provides Cook positions that focus on healthy meal preparation. The company operates treatment facilities, creating a supportive work environment. Cooks prepare nutritious meals for patients and staff, contributing to the healing process.

Morrison Healthcare
Average Salary: $33,625
Morrison Healthcare in Gulf Breeze, FL, offers Cook jobs that support healthcare facilities. The company operates in numerous locations, providing a stable and meaningful work environment. Cooks prepare meals that meet dietary requirements, ensuring the well-being of patients and staff.

Childcare Network
Average Salary: $27,467
Childcare Network in Gulf Breeze, FL, offers Cook positions that focus on preparing meals for children in their care. The company operates multiple childcare centers, providing a nurturing environment. Cooks create nutritious and appealing meals to meet the needs of young children.

Sous Chef
Average Salary: $57,500
A Sous Chef partners closely with the head chef in leading the kitchen. This role oversees kitchen operations and staff. It requires excellent organizational and leadership skills. This position is ideal for those ready to take on more responsibility and work in a fast-paced environment.
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Restaurant Manager
Average Salary: $45,210
A Restaurant Manager handles all the restaurant's day-to-day operations. They ensure smooth service and staff efficiency. This role suits individuals who enjoy people and have strong leadership abilities. It involves working closely with the kitchen team to maintain high standards.
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Food and Beverage Supervisor
Average Salary: $36,000
Food and Beverage Supervisors manage kitchen and front-of-house staff. They ensure high service quality and customer satisfaction. This role demands good communication and team management skills. The job involves coordinating between different teams to deliver excellent dining experiences.
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Line Cook
Average Salary: $35,156
Line Cooks prepare meals in fast-paced kitchen environments. They work under the direction of a head chef or sous chef. This role suits those who can work efficiently under pressure. Line Cooks handle various cooking tasks and must be able to follow recipes precisely.
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Restaurant Supervisor
Average Salary: $34,000
Restaurant Supervisors oversee kitchen staff and kitchen operations. They ensure everything runs smoothly and efficiently. This position requires a blend of management and culinary skills. Supervisors must be able to handle staff issues and maintain kitchen cleanliness and safety standards.
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Barista
Average Salary: $31,096
Baristas specialize in preparing coffee and other beverages. They work in cafes and restaurants, often interacting with customers. This role suits individuals who enjoy creative work and customer service. Baristas must be skilled in making various coffee drinks and maintaining equipment.
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Caterer
Average Salary: $30,600
Caterers prepare and serve food for events and parties. They often work for catering companies or restaurants. This role involves attention to detail and the ability to manage multiple tasks. Caterers must ensure food quality and timely delivery to event sites.
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Dietary Aide
Average Salary: $29,000
Dietary Aides prepare meals for individuals with specific dietary needs. They work in healthcare and assisted living facilities. This role requires a focus on nutrition and meal preparation. Aides must follow dietary guidelines and ensure food safety.
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Baker
Average Salary: $25,667
Bakers specialize in making bread, pastries, and desserts. They work in bakeries and cafes. This role demands strong culinary skills and attention to detail. Bakers must follow recipes and maintain high product quality.
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