Cook Salary in Pikesville, MD

Randallstown, MD
Average Salary: $39,498
In Randallstown, a cook can find work in local eateries and hotels. The area offers a mix of casual dining and fine dining opportunities. Notable places to work include several popular restaurants known for their community involvement.
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Cockeysville, MD
Average Salary: $39,290
Cockeysville offers a cozy, community-focused environment for cooks. Many local restaurants value family-style cooking. People looking for a quieter setting with a welcoming atmosphere can find good opportunities here.
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Annapolis, MD
Average Salary: $38,322
Working as a cook in Annapolis provides a mix of historical charm and modern dining. The area attracts a diverse clientele, offering a dynamic kitchen environment. Prominent spots include several waterfront restaurants and historic inns.
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Owings Mills, MD
Average Salary: $37,972
Owings Mills has a variety of dining options, from casual eateries to family-friendly restaurants. Cooks here enjoy a community that values good food and service. Local favorites include establishments known for their hearty meals and warm atmosphere.
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Bowie, MD
Average Salary: $37,659
Bowie offers a vibrant food scene for cooks, with a variety of restaurants and cafes. The area's growing population supports a diverse culinary market. People here appreciate fresh, locally sourced ingredients, making it a great place for creative cooks.
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Reisterstown, MD
Average Salary: $37,608
Reisterstown provides a mix of traditional and modern culinary opportunities. Local diners and newer restaurants offer a range of kitchen experiences. Cooks can expect to work in environments that value quality and consistency.
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Frederick, MD
Average Salary: $37,598
Frederick has a rich culinary culture, offering many opportunities for cooks. The city's historic charm meets contemporary dining trends. Well-known establishments include places that emphasize fresh, seasonal ingredients.
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Baltimore, MD
Average Salary: $37,485
Baltimore offers a dynamic and diverse culinary scene for cooks. The city's rich history and vibrant culture create a unique kitchen environment. Many renowned chefs and restaurants make Baltimore a great place to work in the culinary field.
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Towson, MD
Average Salary: $37,475
Towson provides a mix of casual and fine dining options for cooks. The area's college atmosphere brings a youthful energy to the restaurants. Cooks here can expect to work in environments that value innovation and community.
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Laurel, MD
Average Salary: $37,271
Laurel offers a variety of dining options for cooks, from casual cafes to fine dining restaurants. The area is known for its welcoming atmosphere and diverse food offerings. Many local eateries emphasize quality and customer satisfaction.
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First Watch
Average Salary: $41,413
First Watch is a family-friendly restaurant chain known for its breakfast, lunch, and brunch menus. Cooks at First Watch in Pikesville, MD, work in a bustling environment, preparing diverse dishes for guests. They use fresh ingredients and focus on quality and service.

FutureCare
Average Salary: $38,267
FutureCare provides health care services and is dedicated to the well-being of its residents. Cooks at FutureCare in Pikesville, MD, prepare meals that cater to the dietary needs of patients and residents. They work closely with dietitians to ensure meals are nutritious and meet medical requirements.

Sunrise Senior Living
Average Salary: $37,768
Sunrise Senior Living is a leading provider of residential, hospice, supportive care, short-term, and rehabilitation services. Cooks at Sunrise in Pikesville, MD, focus on creating a home-like atmosphere for residents. They prepare delicious and balanced meals, considering the health needs of the elderly.

Autumn Lake Healthcare
Average Salary: $37,000
Autumn Lake Healthcare offers skilled nursing and long-term care services. Cooks at Autumn Lake in Pikesville, MD, prepare meals for residents and patients. They aim to provide not just food but a warm dining experience, supporting the overall well-being of those in their care.

T.G.I Fridays
Average Salary: $34,783
T.G.I Fridays is a casual dining restaurant known for its casual American cuisine. Cooks at T.G.I Fridays in Pikesville, MD, prepare a variety of dishes in a fast-paced environment. They focus on creating a fun and friendly dining experience for all guests.

Kitchen Manager
Average Salary: $63,750
Manage kitchen staff and food preparation. Oversee daily operations. Ensure food quality and safety standards.
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Catering Manager
Average Salary: $60,000
Plan and execute catering events. Coordinate with clients and vendors. Manage staff and logistics for events.
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Restaurant Supervisor
Average Salary: $58,000
Supervise kitchen and dining staff. Ensure customer satisfaction. Maintain restaurant cleanliness and operations.
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Food and Beverage Supervisor
Average Salary: $41,262
Oversee food and drink services. Coordinate with kitchen staff. Ensure timely and accurate service.
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Restaurant Manager
Average Salary: $38,667
Manage all restaurant operations. Oversee staff and customer service. Ensure compliance with health regulations.
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Barista
Average Salary: $35,495
Prepare and serve coffee and other beverages. Manage inventory and sales. Provide excellent customer service.
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Line Cook
Average Salary: $35,056
Prepare meals quickly and efficiently. Work under pressure in a fast-paced kitchen. Follow recipes and kitchen standards.
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Dietary Aide
Average Salary: $33,987
Prepare meals for patients or residents. Follow dietary guidelines. Ensure food quality and safety.
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Baker
Average Salary: $33,400
Create baked goods like bread and pastries. Operate ovens and mixers. Maintain a clean and organized workspace.
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