Cook Salary in Salisbury, NC
How much does a Cook make in Salisbury, NC?
In Salisbury, NC, cooks can expect to earn a competitive salary. The average annual salary for a cook in this area is around $29,738. This figure provides a good benchmark for those considering a career in cooking. Cooks in Salisbury can earn between $20,000 and $41,600 annually. This range allows for potential growth and advancement in the field.
Several factors influence the salary of a cook in Salisbury. These include experience, the type of establishment, and specific skills. Cooks who work in high-end restaurants or hotels often earn more than those in casual dining settings. Additionally, specialized skills, such as culinary arts training or experience in a particular cuisine, can lead to higher pay. Job seekers should consider these factors when exploring opportunities in the culinary field.
What are the highest paying cities for a Cook near Salisbury, NC?

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Charlotte, NC
Average Salary: $34,076
Charlotte offers a vibrant culinary scene with many high-end restaurants. Cooks here often work in upscale dining environments. Notable companies include the Charlotte Country Club and the Charlotte Convention Center.
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Salisbury, MD
Average Salary: $32,924
Salisbury provides a mix of traditional and modern dining options. Cooks can find work in family-owned eateries and contemporary restaurants. The city's growing food industry offers diverse opportunities.
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Huntersville, NC
Average Salary: $32,600
Huntersville has a welcoming community with a variety of dining establishments. Cooks here enjoy a friendly atmosphere and work in both casual and fine dining settings. Local favorites include family-owned restaurants and cafes.
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Concord, NC
Average Salary: $31,537
Concord features a dynamic food culture with many local restaurants. Cooks can expect to work in a variety of settings, from casual diners to upscale eateries. The city's growing population supports a steady demand for culinary talent.
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Mooresville, NC
Average Salary: $31,389
Mooresville offers a charming environment with a mix of local and chain restaurants. Cooks here enjoy a relaxed atmosphere and work in both casual and fine dining settings. The city's growing food scene provides many opportunities.
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Denver, NC
Average Salary: $30,950
Denver has a vibrant culinary scene with many local restaurants. Cooks here can find work in both casual and fine dining environments. The city's growing population supports a steady demand for culinary talent.
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Gastonia, NC
Average Salary: $30,438
Gastonia offers a mix of traditional and modern dining options. Cooks can find work in family-owned eateries and contemporary restaurants. The city's growing food industry provides diverse opportunities.
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Greensboro, NC
Average Salary: $29,965
Greensboro features a dynamic food culture with many local restaurants. Cooks here enjoy a variety of settings, from casual diners to upscale eateries. The city's growing population supports a steady demand for culinary talent.
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Statesville, NC
Average Salary: $29,552
Statesville provides a welcoming community with a variety of dining establishments. Cooks here enjoy a friendly atmosphere and work in both casual and fine dining settings. Local favorites include family-owned restaurants and cafes.
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Lexington, NC
Average Salary: $29,158
Lexington offers a mix of traditional and modern dining options. Cooks can find work in family-owned eateries and contemporary restaurants. The city's growing food industry offers diverse opportunities.
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What are the best paying companies for a Cook in Salisbury, NC?

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US Department of Veterans Affairs
Average Salary: $42,422
The US Department of Veterans Affairs offers rewarding Cook positions. They provide meals for veterans and staff in Salisbury, NC. This role involves preparing nutritious meals and maintaining kitchen cleanliness.
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Morrison Healthcare
Average Salary: $35,636
Morrison Healthcare is a top employer in Salisbury, NC. They offer competitive salaries for Cook jobs. Cooks here prepare meals for patients and staff in healthcare facilities. They focus on quality and nutrition.
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Lutheran Services Carolinas
Average Salary: $34,000
Lutheran Services Carolinas provides a supportive environment for Cooks in Salisbury, NC. They offer a good salary and benefits. Cooks here prepare meals for residents in their care facilities. They value teamwork and care.
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Cracker Barrel
Average Salary: $29,014
Cracker Barrel is a well-known restaurant chain with Cook positions in Salisbury, NC. They offer a welcoming work environment. Cooks prepare delicious meals for guests. They focus on customer satisfaction and teamwork.
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IHOP
Average Salary: $28,392
IHOP offers Cook positions in Salisbury, NC. They provide a fun and fast-paced work environment. Cooks prepare pancakes, eggs, and other breakfast items. They focus on speed and quality.
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Partners in Learning
Average Salary: $28,333
Partners in Learning offers Cook positions in Salisbury, NC. They focus on providing meals for students in their programs. Cooks prepare nutritious meals and maintain a clean kitchen. They value education and care.
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Applebee's
Average Salary: $27,000
Applebee's offers Cook positions in Salisbury, NC. They provide a casual dining experience. Cooks prepare a variety of dishes for guests. They focus on quality and customer service.
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Chartwells Higher Education
Average Salary: $26,143
Chartwells Higher Education offers Cook positions in Salisbury, NC. They provide meals for students and staff on college campuses. Cooks prepare a variety of meals and maintain kitchen cleanliness. They value education and teamwork.
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Great American Hospitality
Average Salary: $20,000
Great American Hospitality offers Cook positions in Salisbury, NC. They provide meals for guests in their facilities. Cooks prepare a variety of meals and maintain a clean kitchen. They focus on quality and customer service.
What are the best paying Cook related jobs in Salisbury, NC?

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Restaurant Manager
Average Salary: $49,993
Oversee daily operations in a dining establishment. Coordinate staff and manage kitchen activities. Ensure customer satisfaction and meet sales goals.
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Sous Chef
Average Salary: $48,865
Assist the head chef in kitchen operations. Manage kitchen staff and ensure food quality. Help create menus and maintain a clean kitchen.
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Catering Manager
Average Salary: $43,162
Plan and execute catering services for events. Coordinate with clients and manage kitchen staff. Ensure food is prepared and delivered on time.
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Restaurant Supervisor
Average Salary: $36,000
Supervise kitchen staff and ensure smooth operations. Maintain food quality and safety standards. Assist in menu planning and inventory management.
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Dietary Manager
Average Salary: $34,756
Manage food services in healthcare facilities. Ensure meals meet dietary needs. Coordinate with kitchen staff to prepare and serve food.
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Barista
Average Salary: $32,484
Prepare and serve coffee and other beverages. Manage inventory and maintain a clean workspace. Provide excellent customer service.
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Restaurant Shift Leader
Average Salary: $32,150
Lead kitchen staff during a shift. Ensure tasks are completed efficiently. Maintain food quality and safety standards.
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Kitchen Manager
Average Salary: $28,917
Oversee kitchen operations and staff. Ensure food quality and safety. Manage inventory and coordinate with other departments.
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Line Cook
Average Salary: $28,883
Prepare food in a fast-paced kitchen. Follow recipes and cooking techniques. Work closely with other kitchen staff to meet orders.
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Baker
Average Salary: $27,909
Prepare baked goods like bread, pastries, and cakes. Follow recipes and ensure quality. Maintain a clean and organized workspace.
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