How much does a Food and Beverage Manager make in Dallas, TX?
A Food and Beverage Manager in Dallas, TX, earns an average yearly salary of $65,327. This role involves overseeing the food and drink services in restaurants, hotels, and other dining establishments. Managers ensure that the service meets high standards and that customers have a great experience.
The salary for this position can vary based on experience and the type of establishment. Entry-level managers might start around $39,900, while those with more experience can earn up to $112,500. Factors like the size of the business and the location within Dallas can also affect the salary. Managers in larger, upscale restaurants often earn more than those in smaller, casual dining spots.
What are the highest paying cities for a Food and Beverage Manager near Dallas, TX?

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Irving, TX
Average Salary: $73,453
In Irving, managing a food and beverage establishment offers a dynamic environment. With prominent companies like Toyota, Irving promises a bustling atmosphere. Managers here enjoy a vibrant community and diverse clientele.
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Addison, TX
Average Salary: $71,650
Addison provides a unique setting for those in the food and beverage industry. The city's growing business sector creates a steady demand for quality service. Managers here benefit from a supportive community and a chance to innovate.
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Plano, TX
Average Salary: $63,840
Plano is known for its thriving business environment, making it an excellent place for food and beverage managers. With companies like EDS and Frito-Lay, the city offers diverse opportunities. Managers here can thrive in a competitive yet collaborative setting.
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Grand Prairie, TX
Average Salary: $60,670
Grand Prairie offers a vibrant scene for food and beverage professionals. The city's diverse attractions and events create a lively atmosphere. Managers here can enjoy a dynamic work environment and a chance to connect with a wide range of customers.
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Carrollton, TX
Average Salary: $56,875
Carrollton provides a welcoming environment for food and beverage managers. The city's growing business sector offers many opportunities. Managers here can enjoy a supportive community and a chance to make a real impact.
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What are the best paying companies for a Food and Beverage Manager in Dallas, TX?

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Lakewood Country Club
Average Salary: $79,338
Lakewood Country Club offers a prestigious environment for Food and Beverage Managers. They manage dining experiences in a luxurious setting. The club is located in Dallas, TX.
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Hilton Garden Inn Hotel
Average Salary: $76,170
Hilton Garden Inn Hotel provides a dynamic role for Food and Beverage Managers. They oversee multiple dining areas and events. The hotel is located in Dallas, TX.
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Eurest
Average Salary: $73,125
Eurest is a global leader in food services. Food and Beverage Managers here manage large-scale catering operations. They work in various locations, including Dallas, TX.
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Compass Group
Average Salary: $72,500
Compass Group offers diverse opportunities for Food and Beverage Managers. They manage dining services in various settings. The company operates in Dallas, TX.
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Legends
Average Salary: $70,075
Legends provides exciting Food and Beverage Manager roles. They focus on creating memorable dining experiences. The company operates in Dallas, TX.
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Aimbridge Hospitality
Average Salary: $69,970
Aimbridge Hospitality offers a range of opportunities for Food and Beverage Managers. They manage dining services in various properties. The company operates in Dallas, TX.
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Hall Arts Hotel
Average Salary: $65,000
Hall Arts Hotel provides a unique setting for Food and Beverage Managers. They manage dining experiences in a creative environment. The hotel is located in Dallas, TX.
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Marriott International
Average Salary: $63,868
Marriott International offers a global network for Food and Beverage Managers. They manage dining services in luxury hotels. The company operates in Dallas, TX.
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CULINAIRE
Average Salary: $60,625
CULINAIRE provides a dynamic role for Food and Beverage Managers. They manage dining services in various locations. The company operates in Dallas, TX.
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Hilton
Average Salary: $60,496
Hilton offers a prestigious environment for Food and Beverage Managers. They manage dining experiences in luxury hotels. The company operates in Dallas, TX.
What are the best paying Food and Beverage Manager related jobs in Dallas, TX?

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Operations Manager
Average Salary: $67,778
This role oversees the daily operations of a restaurant or hotel. Managers ensure smooth service and high customer satisfaction. They work with chefs, servers, and front-of-house staff to keep everything running well.
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Banquet Manager
Average Salary: $62,078
A banquet manager plans and executes special events. They coordinate with caterers and staff to deliver excellent service. Banquet managers often work in hotels and large restaurants in Dallas.
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Restaurant Manager
Average Salary: $59,132
Restaurant managers handle the day-to-day operations of a dining establishment. They manage staff, oversee customer service, and ensure food quality. This role is crucial for keeping the restaurant running smoothly.
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Food Service Director
Average Salary: $55,117
Food service directors oversee multiple food and beverage outlets. They manage budgets, staff, and operations. This role is common in large hotels and corporate dining facilities in Dallas.
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Catering Manager
Average Salary: $52,633
Catering managers organize food service for events. They work with clients to plan menus and logistics. This role is ideal for those who enjoy event planning and coordination.
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Kitchen Manager
Average Salary: $51,812
Kitchen managers supervise the kitchen staff and operations. They ensure food is prepared safely and on time. This role is essential for maintaining kitchen efficiency and quality.
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Pastry Chef
Average Salary: $47,004
Pastry chefs create delicious desserts and baked goods. They work in restaurants and bakeries. This role requires creativity and a passion for baking.
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Food and Beverage Supervisor
Average Salary: $39,570
Food and beverage supervisors oversee service staff. They ensure guests have a pleasant dining experience. This role is important for maintaining high service standards.
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Culinary Specialist
Average Salary: $37,800
Culinary specialists focus on food preparation and presentation. They often work in fine dining or specialty restaurants. This role is perfect for those who love cooking and creativity.
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