How much does a Food Service Director make in New York, NY?
A Food Service Director in New York, NY, earns a solid income. On average, they make about $68,200 each year. This job offers a good salary, especially when compared to other roles in the area. Many people find this role attractive because of the steady pay and the chance to work in a busy city.
The salary for a Food Service Director can vary. Some earn as little as $39,000, while others make over $112,000. The pay depends on many factors, such as experience, the size of the company, and the type of food service. Higher salaries often go to those with more experience or those working in larger, more complex food service settings. This range shows that there are good opportunities for growth and advancement in this career.
What are the highest paying cities for a Food Service Director near New York, NY?

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San Francisco, CA
Average Salary: $89,491
In San Francisco, a leader in the food industry enjoys a vibrant culinary scene. With top companies like Bon Appétit and Compass Group, professionals manage high-quality dining services. The city's diverse population offers a unique opportunity to create varied and exciting menus.
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San Jose, CA
Average Salary: $84,563
San Jose offers a dynamic environment for food service leaders. Companies such as Aramark and Sodexo provide excellent opportunities. The tech-driven culture here means a steady demand for innovative and efficient food services.
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Los Angeles, CA
Average Salary: $75,290
Los Angeles is a bustling hub for food service directors. With major players like Sodexo and Bon Appétit, professionals here manage large-scale operations. The city's diverse culture allows for a wide range of culinary experiences.
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San Diego, CA
Average Salary: $70,943
San Diego provides a lively setting for food service directors. Companies such as Aramark and Bon Appétit thrive here. The city's beautiful beaches and outdoor lifestyle make it a great place to offer fresh and healthy dining options.
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Boston, MA
Average Salary: $68,293
Boston offers a rich history and a vibrant food scene for directors. With companies like Sodexo and Bon Appétit, professionals manage diverse dining services. The city's academic presence adds a unique twist to the menu offerings.
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Seattle, WA
Average Salary: $65,845
Seattle is a great place for food service directors. Companies like Bon Appétit and Sodexo are prominent here. The city's love for fresh seafood and coffee provides a unique culinary landscape.
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Chicago, IL
Average Salary: $62,902
Chicago offers a dynamic food service environment. With companies such as Sodexo and Bon Appétit, directors manage large-scale operations. The city's diverse population allows for a wide variety of menu options.
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Charlotte, NC
Average Salary: $60,909
Charlotte provides a growing market for food service directors. Companies like Sodexo and Bon Appétit are key players. The city's rapid growth offers many opportunities for innovation in dining services.
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Denver, CO
Average Salary: $59,963
Denver offers a vibrant setting for food service directors. With companies such as Bon Appétit and Sodexo, professionals manage diverse dining operations. The city's outdoor culture adds a fresh twist to menu offerings.
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Indianapolis, IN
Average Salary: $59,160
Indianapolis provides a stable environment for food service directors. With companies like Sodexo and Bon Appétit, professionals manage efficient dining services. The city's growing population offers many opportunities for growth.
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What are the best paying companies for a Food Service Director in New York, NY?

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CulinArt
Average Salary: $104,375
CulinArt offers exciting Food Service Director jobs in New York, NY. They manage dining services in various locations, including schools and hospitals. Their focus on quality and innovation makes them a top choice.
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FLIK Hospitality Group
Average Salary: $91,292
FLIK Hospitality Group provides Food Service Director positions with a competitive salary. They operate in many New York City locations, including hotels and event spaces. Their commitment to excellence attracts top talent.
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Restaurant Associates
Average Salary: $91,268
Restaurant Associates offers rewarding Food Service Director jobs in New York, NY. They manage dining services in various settings, such as restaurants and corporate offices. Their dedication to customer satisfaction is well-known.
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Compass Group
Average Salary: $87,983
Compass Group provides Food Service Director roles with a strong salary. They operate in many locations, including schools and healthcare facilities. Their focus on quality and service excellence makes them a great employer.
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AMES COMMUNITY SCHOOL DISTRICT
Average Salary: $85,625
AMES COMMUNITY SCHOOL DISTRICT offers Food Service Director jobs with a good salary. They manage dining services in schools across New York. Their commitment to student nutrition and satisfaction is a priority.
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Trinity Services Group, Inc.
Average Salary: $84,400
Trinity Services Group, Inc. provides Food Service Director positions with a competitive salary. They operate in various locations, including schools and healthcare facilities. Their focus on quality and service is evident in their work.
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FLIK
Average Salary: $82,500
FLIK offers Food Service Director jobs with a solid salary. They manage dining services in New York City locations, including hotels and event spaces. Their dedication to customer satisfaction is well-regarded.
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The Bristal Assisted Living
Average Salary: $78,636
The Bristal Assisted Living provides Food Service Director roles with a good salary. They operate in New York, focusing on dining services for seniors. Their commitment to quality and care is evident in their work.
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Morrison Healthcare
Average Salary: $73,925
Morrison Healthcare offers Food Service Director jobs with a decent salary. They manage dining services in various healthcare facilities across New York. Their focus on patient nutrition and satisfaction is key.
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Ultimate Healthcare
Average Salary: $72,500
Ultimate Healthcare provides Food Service Director positions with a competitive salary. They operate in healthcare facilities in New York, focusing on quality dining services. Their dedication to patient care is commendable.
What are the best paying Food Service Director related jobs in New York, NY?

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Banquet Manager
Average Salary: $91,475
This role involves overseeing events and parties. Managers work with clients to create menus and manage staff. They ensure everything runs smoothly on the event day. Companies like Hilton and Marriott often hire banquet managers.
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Food and Beverage Manager
Average Salary: $89,066
This position focuses on managing the food and drink services in a restaurant or hotel. Managers coordinate with chefs and servers to deliver excellent service. They also handle budgets and inventory. Companies like Marriott and Hilton often seek these professionals.
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Restaurant Manager
Average Salary: $85,182
Restaurant managers run the day-to-day operations of a dining establishment. They oversee staff, manage budgets, and ensure customer satisfaction. They work in restaurants like The Smith or Gramercy Tavern. These roles require strong leadership and communication skills.
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Purchasing Manager
Average Salary: $79,773
Purchasing managers handle the buying of goods and services for a company. They negotiate with suppliers and ensure quality. This role is crucial in maintaining inventory levels. Companies like Sysco and US Foods often hire these managers.
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Catering Manager
Average Salary: $66,430
Catering managers organize and manage food services for events. They work with clients to plan menus and manage staff. They ensure everything is ready on time. Companies like Sodexo and Aramark often seek these professionals.
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Culinary Arts Instructor
Average Salary: $65,712
These instructors teach cooking and food preparation skills. They work in culinary schools or colleges. They prepare students for careers in the food industry. Institutions like The International Culinary Center offer these positions.
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Dietary Manager
Average Salary: $48,396
Dietary managers oversee food services in healthcare settings. They ensure meals meet dietary needs and regulations. They work in hospitals and nursing homes. Companies like Sodexo and Compass Group often hire these managers.
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Culinary Specialist
Average Salary: $44,354
Culinary specialists focus on specific areas of food preparation. They work in research, development, or quality control. They ensure food meets safety and quality standards. Companies like Nestlé and Kraft Foods often hire these specialists.
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