How much does a Kitchen Team Member make in Citrus Heights, CA?
In Citrus Heights, CA, a Kitchen Team Member earns an average yearly salary of $39,693. This salary can vary based on experience and the specific responsibilities of the role. Generally, team members who have been in the position longer and have more skills may earn more. This makes it a good opportunity for those looking to advance in their career.
Here are the salary ranges for Kitchen Team Members in Citrus Heights, CA:
- 10th percentile: $35,190
- 25th percentile: $36,716
- 50th percentile (median): $41,295
- 75th percentile: $45,875
- 90th percentile: $50,454
What are the highest paying cities for a Kitchen Team Member near Citrus Heights, CA?

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Lincoln, CA
Average Salary: $43,408
In Lincoln, you'll find a warm, welcoming kitchen environment where teamwork is key. Restaurants like Joe's Italian Bistro and The Villager Café offer great opportunities to grow in the culinary field.
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Davis, CA
Average Salary: $42,327
Davis is known for its vibrant food scene. Working in a kitchen here means joining a community that values fresh, local ingredients. Places like the Crepevine Café and Spoons encourage creativity and collaboration.
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Granite Bay, CA
Average Salary: $39,582
In Granite Bay, kitchen roles emphasize a family-like atmosphere. Businesses like The Kitchen at Granite Bay provide a chance to work in a relaxed yet professional setting.
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Roseville, CA
Average Salary: $39,553
Roseville offers a variety of dining options, from casual cafes to upscale restaurants. A kitchen here allows you to develop skills in a bustling environment. Cafes like The Coffee House and The Pub are popular choices.
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Folsom, CA
Average Salary: $39,350
Folsom's kitchen positions provide a mix of fast-paced and relaxed work. With restaurants such as The Grill House and The Country Kitchen, you’ll experience a diverse range of culinary styles.
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Sacramento, CA
Average Salary: $38,731
Sacramento's kitchen roles are dynamic and varied. Restaurants such as The Capital Grill and The River Restaurant offer vibrant settings to hone your culinary craft.
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Rancho Cordova, CA
Average Salary: $38,690
Rancho Cordova's culinary scene is growing, with many opportunities to develop your skills. Cafes like The Coffee Spot and The Garden Café create a supportive work environment.
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Elk Grove, CA
Average Salary: $38,416
Elk Grove offers a chance to work in a diverse kitchen environment. Restaurants like The Gourmet Café and The Spice House focus on quality and teamwork.
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Fair Oaks, CA
Average Salary: $35,330
In Fair Oaks, kitchen roles emphasize a friendly, family atmosphere. Places such as The Corner Café and The Pub offer a welcoming setting to work and learn.
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What are the best paying companies for a Kitchen Team Member in Citrus Heights, CA?

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Panda Restaurant Group
Average Salary: $50,920
Panda Restaurant Group is known for its casual dining and diverse menu offerings. They have locations across many areas, including Citrus Heights, CA. A Kitchen Team Member at Panda Restaurant Group works in a fast-paced environment and is responsible for preparing dishes with attention to detail.
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Buffalo Wild Wings
Average Salary: $43,187
Buffalo Wild Wings is a popular sports bar and grill with many locations in the United States, including Citrus Heights, CA. As a Kitchen Team Member, you will help prepare a variety of menu items, including wings, sandwiches, and salads. The role involves teamwork and ensuring quality food service to customers.
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Red Robin
Average Salary: $36,603
Red Robin is a gourmet burger restaurant with locations across the country, including Citrus Heights, CA. Here, a Kitchen Team Member assists in preparing burgers, fries, and other menu items. The job emphasizes teamwork and providing excellent customer service.
What are the best paying Kitchen Team Member related jobs in Citrus Heights, CA?

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Kitchen Manager
Average Salary: $76,733
A kitchen manager oversees daily operations of the kitchen staff. They ensure that meals are prepared on time and to the highest quality standards. They work closely with the chefs and staff to maintain a smooth workflow.
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Sous Chef
Average Salary: $44,000
A sous chef works directly under the head chef. They help plan menus, manage kitchen staff, and ensure that all dishes meet the restaurant's standards. Sous chefs often step in to help with cooking during busy times.
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Bartender
Average Salary: $42,082
Bartenders create and serve drinks to customers. They work in restaurants, bars, and cafes, using a variety of ingredients to make cocktails and other beverages. They must have a good understanding of different liquors and mixing techniques.
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Delivery Driver
Average Salary: $40,193
Delivery drivers pick up food from restaurants and deliver it to customers. They need to be punctual and reliable. They often work for food delivery services or directly for restaurants.
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Caterer
Average Salary: $40,000
Caterers prepare and serve food for events. They work for catering companies or directly for event hosts. They must be able to handle large orders and ensure that food is served at the right time.
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Service Team Member
Average Salary: $35,800
Service team members ensure customers have a great dining experience. They take orders, serve food, and answer customers’ questions. They need to be friendly and efficient.
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Line Cook
Average Salary: $35,658
Line cooks prepare ingredients and cook meals in a fast-paced kitchen. They work quickly to ensure all orders are prepared on time. They must be able to work well under pressure and follow recipes accurately.
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Dishwasher
Average Salary: $34,419
Dishwashers clean dishes, utensils, and kitchen equipment. They work in a clean and organized manner to keep the kitchen running smoothly. They need to be reliable and pay attention to detail.
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