How much does a Line Cook make in Alpharetta, GA?
In Alpharetta, GA, line cooks typically earn an average yearly salary of $34,594. This figure reflects a range of salaries based on experience and skill level. Cooks with more experience often earn higher wages.
The salary distribution shows that most line cooks fall within a specific range. About 10% earn less than $29,818, while the top 10% make over $38,727 annually. This spread indicates opportunities for advancement and higher earnings with more experience and skills.
What are the highest paying cities for a Line Cook near Alpharetta, GA?

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Milton, GA
Average Salary: $36,703
In Milton, GA, cooking roles offer a vibrant atmosphere in family-friendly establishments. The area boasts popular dining spots, providing ample opportunities to hone culinary skills. Nearby restaurants often seek skilled cooks to join their teams.
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Sandy Springs, GA
Average Salary: $35,557
Sandy Springs, GA, is known for its upscale dining scene, where culinary talent thrives. Many high-end restaurants look for cooks who can prepare gourmet meals with precision. Working here can lead to career growth in a dynamic environment.
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Atlanta, GA
Average Salary: $35,544
Atlanta, GA, is a bustling hub for culinary professionals. The city's diverse food culture provides a rich backdrop for aspiring cooks. From trendy eateries to classic diners, there are plenty of options to explore and learn from experienced chefs.
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Johns Creek, GA
Average Salary: $34,591
Johns Creek, GA, features a variety of dining venues that value skilled kitchen staff. Working here means contributing to a community that appreciates quality food. Local restaurants offer a supportive atmosphere for professional development.
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Roswell, GA
Average Salary: $34,483
Roswell, GA, offers a mix of casual and fine dining experiences where cooks can excel. The city's dining scene is vibrant, and there are many opportunities to work in family-owned and chain restaurants alike. Cooks here often benefit from a collaborative kitchen environment.
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Duluth, GA
Average Salary: $33,069
In Duluth, GA, the culinary industry is thriving, with numerous restaurants seeking skilled cooks. The area's dining scene is diverse, offering a variety of settings from casual cafes to elegant dining rooms. Cooks can expect to work in a fast-paced but rewarding environment.
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Gainesville, GA
Average Salary: $32,784
Gainesville, GA, provides a welcoming setting for cooks to develop their skills. The city’s restaurants value quality food and service, offering a chance to learn from experienced chefs. Cooks here can enjoy a supportive work environment with opportunities for growth.
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Tucker, GA
Average Salary: $32,737
Tucker, GA, has a range of dining options that need talented cooks. The area's restaurants range from family-owned diners to trendy bistros. Cooks here can gain valuable experience and enjoy a close-knit kitchen community.
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Cumming, GA
Average Salary: $32,651
Cumming, GA, offers a charming environment for culinary professionals. The area has a variety of dining establishments where cooks can thrive. Working here means being part of a community that values good food and skilled preparation.
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Kennesaw, GA
Average Salary: $32,545
Kennesaw, GA, provides diverse culinary experiences for aspiring cooks. The city's restaurants offer a range of opportunities from casual dining to upscale cuisine. Cooks here can enjoy a dynamic kitchen environment with plenty of learning opportunities.
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What are the best paying companies for a Line Cook in Alpharetta, GA?

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Eddie V's Prime Seafood
Average Salary: $42,500
Eddie V's Prime Seafood offers dynamic Line Cook jobs with a focus on high-quality seafood and customer service. Locations in Alpharetta, GA, include Crab Du Jour and The Rusty Pelican.
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Cooper's Hawk Winery & Restaurants
Average Salary: $40,833
Cooper's Hawk Winery & Restaurants provides exciting Line Cook positions with a casual yet upscale dining atmosphere. The company operates in Alpharetta, GA, with various locations.
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P.F. Chang's
Average Salary: $38,778
P.F. Chang's is known for its delicious Asian-inspired dishes. Line Cooks here work in a fast-paced environment, ensuring fresh and timely food service. Locations in Alpharetta, GA, include various outlets.
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True Food Kitchen
Average Salary: $38,652
True Food Kitchen values healthy and sustainable food. Line Cooks here prepare meals that promote wellness. The company operates in Alpharetta, GA, offering a welcoming work environment.
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Café Intermezzo
Average Salary: $38,000
Café Intermezzo offers a cozy and vibrant setting for Line Cooks to excel. The company emphasizes a strong community feel and operates in Alpharetta, GA.
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Pure Taqueria
Average Salary: $36,500
Pure Taqueria provides authentic Mexican cuisine, giving Line Cooks the chance to work with fresh ingredients. The company operates in Alpharetta, GA, with various locations.
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The Cheesecake Factory
Average Salary: $36,500
The Cheesecake Factory offers diverse and rewarding Line Cook jobs with a focus on customer satisfaction. Locations in Alpharetta, GA, include various outlets.
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Morrison Healthcare
Average Salary: $36,333
Morrison Healthcare provides Line Cook jobs that focus on healthcare facility dining. Locations in Alpharetta, GA, include hospitals and care centers.
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Snooze an AM Eatery
Average Salary: $36,258
Snooze an AM Eatery offers a unique Line Cook experience with a focus on breakfast and brunch. Locations in Alpharetta, GA, include various outlets.
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Viva Chicken
Average Salary: $35,000
Viva Chicken provides Line Cook jobs with a focus on chicken dishes and a vibrant atmosphere. Locations in Alpharetta, GA, include various outlets.
What are the best paying Line Cook related jobs in Alpharetta, GA?

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Restaurant Manager
Average Salary: $62,374
Oversees kitchen staff and day-to-day operations. Works closely with chefs to ensure smooth service. Manages customer experience and team coordination.
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Private Chef
Average Salary: $62,000
Prepares meals for private clients. Customizes menus to meet individual preferences. Requires strong organizational skills and attention to detail.
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Sous Chef
Average Salary: $53,883
Assists head chef in kitchen operations. Manages daily kitchen activities and staff. Ensures food quality and safety standards are met.
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Culinary Specialist
Average Salary: $38,054
Develops recipes and cooking techniques. Trains staff on food preparation. Enhances menu offerings and improves kitchen efficiency.
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Pastry Cook
Average Salary: $35,500
Creates desserts and baked goods. Works in a fast-paced kitchen environment. Requires precision in measuring and following recipes.
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Holiday Hire
Average Salary: $34,188
Seasonal position in high-demand periods. Provides extra support during busy times. Gain experience and improve job skills.
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Fryer
Average Salary: $32,000
Prepares fried food items to order. Operates fryers and maintains cleanliness. Works quickly in a high-energy environment.
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Baker
Average Salary: $31,352
Prepares bread, pastries, and other baked items. Manages oven temperatures and baking times. Ensures consistent product quality.
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Cook, Cashier, Food Prep
Average Salary: $30,750
Prepares food, handles cash register, and ensures food is ready for customers. Multi-tasks to meet busy kitchen demands. Provides excellent customer service.
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Dishwasher
Average Salary: $30,694
Cleans dishes, utensils, and kitchen equipment. Ensures cleanliness and hygiene standards. Works efficiently in a busy kitchen environment.
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