How much does a Line Cook make in Boston, MA?
In Boston, MA, the salary for a Line Cook varies based on experience and skill level. Many Line Cooks earn between $33,000 and $43,000 per year. With a few more years of experience, a Line Cook can expect to earn between $43,000 and $49,000 annually. The highest earners in this role can make up to $56,000 a year. This range offers many opportunities for growth and advancement in the field.
Several factors influence a Line Cook's salary in Boston. Experience plays a big role, as those with more years in the kitchen tend to earn more. Location within the city, the type of restaurant, and the demand for chefs can also affect pay. A Line Cook in a high-end restaurant may earn more than one in a casual eatery. Continuous learning and skill improvement can lead to better job opportunities and higher earnings over time.
What are the highest paying cities for a Line Cook near Boston, MA?

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Brighton, MA
Average Salary: $45,608
In Brighton, culinary professionals thrive in a community that values delicious food. Working in this vibrant area means you'll be part of a dynamic team in many local eateries. You might find yourself in a bustling kitchen preparing fresh meals for those who love great food.
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Newton, MA
Average Salary: $43,009
Newton offers a unique blend of tradition and innovation in its dining scene. Here, cooks play a key role in creating the area’s diverse culinary offerings. Enjoy working in an environment that values both quality and creativity, with many restaurants looking for skilled talent.
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Watertown, MA
Average Salary: $42,689
Watertown’s kitchen staff are known for their attention to detail. This city’s food culture is vibrant and growing. You’ll be part of a team that takes pride in preparing fresh, high-quality meals. The variety of dining options means you’ll constantly learn and grow in your culinary skills.
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Charlestown, MA
Average Salary: $41,571
Charlestown’s food scene is rich with history and flavor. Working here means you’ll be part of a community that loves its local cuisine. The area’s many restaurants offer a chance to prepare a wide range of dishes, from traditional to modern.
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Cambridge, MA
Average Salary: $41,154
Cambridge’s bustling kitchens are always in need of skilled staff. The city’s vibrant atmosphere makes for an exciting work environment. Cooks here will enjoy a mix of busy periods and quieter times, with plenty of opportunities to innovate and impress diners.
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Dorchester, MA
Average Salary: $40,430
Dorchester is known for its diverse culinary offerings. Working in this area means you’ll be part of a team that values creativity and quality. The local restaurants offer a chance to work with a variety of ingredients and cooking styles, making each day interesting and engaging.
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Somerville, MA
Average Salary: $40,331
Somerville’s food scene is vibrant and diverse. Here, culinary professionals have the chance to work in a variety of settings, from casual cafes to upscale dining. The city’s dynamic environment means you’ll always have something new to learn and enjoy in your role.
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Chestnut Hill, MA
Average Salary: $40,226
Chestnut Hill offers a serene yet exciting culinary environment. Working here means you’ll be part of a team that values quality and presentation. The area’s many fine dining establishments provide a chance to hone your skills and serve a discerning clientele.
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Brookline, MA
Average Salary: $39,755
Brookline’s dining scene is both sophisticated and welcoming. Cooks here are part of a close-knit community that values both tradition and innovation. The variety of restaurants offers a chance to work with different cuisines and techniques, making your job both challenging and rewarding.
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Quincy, MA
Average Salary: $39,694
In Quincy, culinary professionals find a supportive and creative work environment. This city’s dining scene values quality and authenticity. Working here means you’ll be part of a team that takes pride in serving delicious, well-prepared meals to locals and visitors alike.
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What are the best paying companies for a Line Cook in Boston, MA?

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Hilton
Average Salary: $58,872
Hilton offers exciting opportunities for Line Cooks in Boston and other locations. Their kitchens are fast-paced and energetic. They seek cooks who can handle high pressure and work well in a team.
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Omni Hotels
Average Salary: $54,163
Omni Hotels provides Line Cook positions in Boston and other areas. They focus on high-quality food and excellent service. Cooks here enjoy a supportive environment and great team collaboration.
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Chartwells Higher Education
Average Salary: $48,536
Chartwells Higher Education has Line Cook jobs in Boston. They work in campus kitchens, preparing meals for students. Cooks here value a clean and organized kitchen.
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Bon Appétit
Average Salary: $47,677
Bon Appétit offers Line Cook roles in Boston. They manage kitchens in various settings, like schools and hospitals. Cooks here must be flexible and detail-oriented.
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The Halal Shack
Average Salary: $47,600
The Halal Shack provides Line Cook jobs in Boston. They focus on serving delicious halal food. Cooks here work in a friendly and fast-paced environment.
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Restaurant Associates
Average Salary: $45,914
Restaurant Associates has Line Cook positions in Boston. They manage kitchens for many restaurants. Cooks here value a supportive team and good training.
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P.F. Chang's
Average Salary: $45,600
P.F. Chang's offers Line Cook jobs in Boston. They focus on serving fresh and delicious Asian cuisine. Cooks here work in a vibrant and energetic kitchen.
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FLIK Hospitality Group
Average Salary: $44,865
FLIK Hospitality Group provides Line Cook roles in Boston. They manage kitchens for many restaurants and hotels. Cooks here value teamwork and a positive work environment.
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Sodexo
Average Salary: $44,805
Sodexo has Line Cook jobs in Boston. They work in various settings, like schools and offices. Cooks here focus on providing quality meals in a clean kitchen.
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Lenox Hotel
Average Salary: $44,725
Lenox Hotel offers Line Cook positions in Boston. They focus on serving high-quality meals. Cooks here work in a historic and elegant setting.
What are the best paying Line Cook related jobs in Boston, MA?

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Holiday Hire
Average Salary: $98,938
This role may involve filling in during busy periods in the kitchen. Businesses like high-end restaurants often need extra hands. Experience in a fast-paced kitchen will help. Seasonal work can lead to permanent positions.
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Restaurant Inspector
Average Salary: $85,500
These professionals ensure safety and quality standards in eateries. They check food prep areas and hygiene practices. Working with local health departments, they help keep restaurants compliant. This job often involves inspecting kitchens in downtown Boston.
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Private Chef
Average Salary: $76,438
A private chef cooks meals for clients in their homes. They create custom menus and cater to dietary needs. This role demands excellent cooking skills and the ability to work independently. Many private chefs find work in upscale Boston neighborhoods.
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Restaurant Crew
Average Salary: $72,529
This role covers various positions in the kitchen and dining area. Employees assist with food prep, serving, and clean-up. It's a great way to gain experience in a busy environment. Many start here before moving up to more specialized roles.
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Restaurant Manager
Average Salary: $71,732
Managers oversee daily operations in dining establishments. They schedule staff, manage inventory, and ensure customer satisfaction. Experience in kitchen roles often leads to management positions. Boston's diverse food scene offers many opportunities.
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Sous Chef
Average Salary: $71,007
This position assists the head chef in managing the kitchen. Sous chefs handle staff and ensure food quality. They must be skilled in various cooking techniques. Many Boston restaurants value a strong sous chef for smooth operations.
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Culinary Specialist
Average Salary: $61,790
Specialists focus on specific areas like baking or pastry. They bring expertise to a kitchen, often working in fine dining restaurants. Boston's food industry thrives on unique culinary skills, offering many niche opportunities.
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Culinary Arts Instructor
Average Salary: $53,383
Instructors teach cooking techniques and food prep skills. They often work in culinary schools or community colleges. A strong background in cooking and teaching is essential. Many find roles in Boston's educational institutions.
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Fryer
Average Salary: $51,480
This role specializes in frying foods. Fryers work quickly and efficiently in high-demand kitchens. Skills in preparing fried items are key. Many fryers find work in fast-food and casual dining spots across Boston.
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Cook Supervisor
Average Salary: $47,358
Supervisors oversee kitchen staff and ensure food quality. They manage prep areas and delegate tasks. This role requires strong leadership and cooking skills. Boston restaurants often look for supervisors with experience in fast-paced environments.
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