How much does a Line Cook make in Covington, LA?
Line cooks in Covington, LA, typically earn an average yearly salary of $27,874. This number reflects the middle range of earnings for most people working in this role. The salary range can vary quite a bit, depending on factors such as experience, the specific restaurant, and the time of year.
Here are some key points about the salary distribution for line cooks in Covington:
- 20.49% of line cooks earn around $24,000 per year.
- 25.46% earn between $24,000 and $25,455.
- 13.66% make between $25,455 and $26,909.
- 10.56% earn between $26,909 and $28,364.
- 8.69% make between $28,364 and $29,818.
- 6.21% earn between $29,818 and $31,273.
- 7.45% make between $31,273 and $32,727.
- 1.24% earn between $32,727 and $34,182.
- 1.24% make $38,545 or more.
What are the highest paying cities for a Line Cook near Covington, LA?

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New Orleans, LA
Average Salary: $32,804
Working in New Orleans offers a vibrant culinary scene. Many restaurants showcase local flavors and unique dishes. Renowned establishments like Commander's Palace and Cochon showcase talented chefs.
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Metairie, LA
Average Salary: $30,912
In Metairie, chefs enjoy a mix of local and diverse cuisine. The area has many family-owned spots and chain restaurants. Popular places like The Capital One Café provide great experiences.
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Madisonville, LA
Average Salary: $29,019
Madisonville has a smaller, close-knit culinary environment. Chefs here often work in family-run restaurants. Places like Madisonville Seafood offer fresh local ingredients.
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Gretna, LA
Average Salary: $29,000
Gretna offers a mix of traditional and modern dining. The local culture brings a unique twist to dishes. Restaurants like The Original Soul Food Kitchen provide authentic flavors.
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Mandeville, LA
Average Salary: $28,664
In Mandeville, chefs find a blend of coastal and traditional Cajun cuisine. The area has a variety of seafood restaurants. Popular spots include The Original Oyster House.
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Kenner, LA
Average Salary: $28,534
Kenner provides a dynamic food scene with many options for aspiring cooks. Local favorites include eateries with delicious Cajun and Creole dishes. Restaurants like Piton offer a lively atmosphere.
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Slidell, LA
Average Salary: $27,799
Slidell features a range of dining experiences from casual to fine dining. The seafood scene is prominent here. Places like Commander's Palace serve up high-quality meals.
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Harvey, LA
Average Salary: $27,282
Harvey has a diverse culinary landscape with many local restaurants. Chefs here work in a variety of settings. Popular eateries like Dixie Cafe bring local flavor to the table.
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Picayune, MS
Average Salary: $25,651
Picayune offers a more laid-back culinary environment. The area is known for its friendly locals and simple, hearty dishes. Places like Picayune Cafe serve delicious home-cooked meals.
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Hammond, LA
Average Salary: $24,537
Hammond has a rich food culture with a focus on traditional Louisiana dishes. Many restaurants here emphasize local ingredients. Popular spots like Bayou Teche serve authentic Cajun cuisine.
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What are the best paying companies for a Line Cook in Covington, LA?

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Outback Steakhouse
Average Salary: $32,013
Outback Steakhouse provides a variety of Line Cook positions across multiple locations in Covington, LA. Working here offers a vibrant atmosphere where teamwork is key, and the focus is on delivering high-quality meals to customers. With its distinctive menu and commitment to excellence, Outback Steakhouse offers competitive wages and opportunities for growth.
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Christwood
Average Salary: $32,000
Christwood is known for its exceptional hospitality and provides numerous Line Cook positions in Covington, LA. Employees enjoy a welcoming environment where they can learn new skills and grow their careers. The company's dedication to quality and customer service creates a fulfilling work experience for its staff.
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Abita Roasting Company
Average Salary: $27,750
Abita Roasting Company has several Line Cook openings in Covington, LA. This company offers a family-friendly environment with a focus on providing delicious, locally-sourced meals. Working here means joining a team that values community and quality food, making it a great place for culinary professionals.
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Texas Roadhouse
Average Salary: $27,633
Texas Roadhouse offers multiple Line Cook jobs in Covington, LA. Employees benefit from a supportive team environment and the opportunity to work in a well-known restaurant setting. The company prides itself on its exceptional customer service and delicious meals, providing a rewarding experience for its staff.
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DiMartino's
Average Salary: $27,333
DiMartino's has several Line Cook positions available in Covington, LA. This company values its employees and provides a friendly, supportive work environment. Working at DiMartino's means contributing to a team dedicated to serving high-quality, delicious food to its customers.
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Buffalo Wild Wings
Average Salary: $24,000
Buffalo Wild Wings offers various Line Cook jobs in Covington, LA. Employees enjoy a fun, fast-paced environment that focuses on teamwork and customer satisfaction. The company offers opportunities for growth and development, making it a great place for those looking to advance their culinary skills.
What are the best paying Line Cook related jobs in Covington, LA?

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Sous Chef
Average Salary: $49,820
A Sous Chef oversees the kitchen when the head chef is not present. They train kitchen staff and ensure the quality of food. In many establishments, this position is ideal for those who want to step up from line cook roles.
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Restaurant Manager
Average Salary: $47,319
Restaurant Managers handle daily operations of a restaurant. They make sure the service runs smoothly. Companies like local eateries and chains need managers who understand kitchen work.
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Baker
Average Salary: $39,744
Bakers create delicious bread, pastries, and desserts. They work in commercial kitchens, often preparing items ahead of service. Many local bakeries seek bakers with strong culinary skills.
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Culinary Specialist
Average Salary: $34,000
Culinary Specialists develop recipes and food products. They work in research and development for food companies. These specialists need a strong foundation in cooking and food science.
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Cook, Cashier, Food Prep
Average Salary: $30,658
Cooks prepare and cook food, while cashiers handle payments. Food Prep staff handle tasks like chopping vegetables. Many restaurants need versatile workers who can do a bit of everything.
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Dietary Cook
Average Salary: $28,391
Dietary Cooks prepare meals for people with special dietary needs. They work in hospitals and care homes. These cooks must follow strict guidelines to ensure meals are safe and nutritious.
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Pastry Cook
Average Salary: $25,562
Pastry Cooks focus on creating sweet treats like cakes and pastries. They work in bakeries and restaurants. This role suits those who love baking and decorating desserts.
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Dishwasher
Average Salary: $25,053
Dishwashers clean dishes and utensils in the kitchen. They ensure everything is spotless for the next service. Many restaurants need dependable dishwashers to keep the kitchen running smoothly.
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Restaurant Crew
Average Salary: $22,000
Restaurant Crew members perform various tasks to keep the restaurant running. They help in the kitchen, take orders, and serve food. This role is perfect for those who enjoy a fast-paced environment.
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Sandwich Artist
Average Salary: $21,656
Sandwich Artists create custom sandwiches and other quick meals. They work in fast food and casual dining restaurants. This role is ideal for those who enjoy making food to order.
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