How much does a Line Cook make in Dayton, OH?
In Dayton, OH, a Line Cook makes a respectable salary. On average, Line Cooks earn about $32,646 a year. This number can vary based on experience, the type of kitchen, and other factors. With hard work and dedication, many Line Cooks find they can move up in their career and earn more over time.
The salary for a Line Cook in Dayton can fall into several different ranges. Some Line Cooks make less than $26,750 a year, while others make more than $41,000. Most Line Cooks fall somewhere in between these numbers. The lower range typically goes up as the cook gains experience and expertise in their role. This data shows that there is good potential for earning more as a Line Cook gets more experience.
What are the highest paying cities for a Line Cook near Dayton, OH?

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Columbus, OH
Average Salary: $34,882
Columbus offers many job opportunities for cooks. The city has a bustling dining scene with many restaurants and cafes. Companies like The 200 Public House and Blue Water Cafe provide quality positions.
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Cincinnati, OH
Average Salary: $34,610
Cincinnati has a vibrant food scene that benefits cooks. The city's diverse culinary options create many job openings. Places like The Westin Cincinnati and The Famous Anthony's are known for their quality dining.
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Lebanon, OH
Average Salary: $33,595
Lebanon is a small city with a cozy dining environment. Cooks find stable positions in family-owned restaurants. Companies like The Melting Pot and local diners provide good career prospects.
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Beavercreek, OH
Average Salary: $33,232
Beavercreek offers a welcoming atmosphere for culinary professionals. The town’s dining scene includes many local eateries. Places like The Grove and Red Robin provide varied opportunities.
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Oxford, OH
Average Salary: $32,696
Oxford has a charming dining scene that appeals to cooks. The city’s small size means close-knit communities. Restaurants like O'Baugh's and The Brick Oven provide quality positions.
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Troy, OH
Average Salary: $32,307
Troy's dining scene is growing and offers many opportunities for cooks. The town has a mix of local and chain restaurants. Places like Olive Garden and local diners provide various job openings.
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Piqua, OH
Average Salary: $32,036
Piqua offers a friendly environment for cooks. The city's dining scene is expanding. Restaurants like Applebee's and local eateries offer many positions.
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Fairborn, OH
Average Salary: $31,870
Fairborn provides a supportive environment for culinary professionals. The city's dining scene includes various options. Restaurants like Buffalo Wild Wings and local joints offer good job opportunities.
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Xenia, OH
Average Salary: $31,395
Xenia has a welcoming dining scene for cooks. The city’s small size creates a close community. Restaurants like Hardee's and local eateries provide various job options.
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Springfield, OH
Average Salary: $31,210
Springfield offers many opportunities for culinary professionals. The city has a mix of local and chain restaurants. Places like Cracker Barrel and local diners provide quality positions.
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What are the best paying companies for a Line Cook in Dayton, OH?

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Papa John's
Average Salary: $39,917
Papa John's is a popular pizza chain with numerous locations across Dayton, OH. Line Cooks at Papa John's prepare and cook pizzas, ensuring quality and speed. The company emphasizes teamwork and provides opportunities for growth.
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P.F. Chang's
Average Salary: $36,600
P.F. Chang's is a well-known Asian fusion restaurant with multiple locations in Dayton, OH. Line Cooks here prepare delicious dishes with a focus on freshness and authenticity. The company offers a vibrant workplace with chances for advancement.
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Sueno
Average Salary: $36,238
Sueno offers a variety of Mexican dishes and has several locations in Dayton, OH. Line Cooks work on crafting traditional recipes, delivering an authentic dining experience. Sueno values culinary skills and team collaboration.
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Eurest
Average Salary: $36,000
Eurest provides food services to various sectors and operates in several locations across Dayton, OH. Line Cooks here prepare meals for different clients, ensuring consistency and quality. The company values professional growth and skill development.
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ISS Facility Services
Average Salary: $35,500
ISS Facility Services manages food services for businesses and institutions in Dayton, OH. Line Cooks at ISS create meals for employees and clients, focusing on efficiency and quality. The company offers a stable work environment.
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Marriott International
Average Salary: $35,347
Marriott International runs hotels and restaurants in Dayton, OH. Line Cooks work in Marriott’s dining areas, preparing a range of dishes to high standards. The company values teamwork and customer satisfaction.
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City Barbeque
Average Salary: $32,250
City Barbeque specializes in barbecue and is located in Dayton, OH. Line Cooks here prepare smoked meats and sides, emphasizing quality and flavor. The company fosters a friendly and supportive work culture.
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Bob Evans Restaurants
Average Salary: $32,000
Bob Evans Restaurants offer American cuisine with locations in Dayton, OH. Line Cooks prepare dishes from traditional recipes, aiming for high-quality food. The company values employee development and teamwork.
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MANNA
Average Salary: $32,000
MANNA focuses on providing healthy and delicious meals in Dayton, OH. Line Cooks here prepare nutritious dishes, focusing on quality ingredients. The company values creativity and attention to detail.
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Outback Steakhouse
Average Salary: $31,675
Outback Steakhouse is known for its Australian-inspired menu and operates several locations in Dayton, OH. Line Cooks prepare steaks and other dishes with a focus on flavor and quality. The company offers a vibrant workplace with opportunities for advancement.
What are the best paying Line Cook related jobs in Dayton, OH?

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Holiday Hire
Average Salary: $156,840
Holiday positions offer a chance to work in fast-paced environments. Restaurants often need extra help during peak times. It's a great way to gain experience and network with industry professionals.
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Restaurant Manager
Average Salary: $56,386
A restaurant manager oversees daily operations. They coordinate staff and manage inventory. Success in this role often comes from previous kitchen experience, like that of a Line Cook.
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Sous Chef
Average Salary: $51,606
Sous Chefs assist the head chef in meal preparation. They manage kitchen staff and ensure food quality. This role suits those who have gained experience as a Line Cook and are ready for more responsibility.
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Culinary Arts Instructor
Average Salary: $50,769
Teaching culinary arts allows someone to share their kitchen skills. Instructors prepare lessons and supervise students. This job is ideal for those with strong cooking backgrounds.
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Fryer
Average Salary: $45,000
Frying stations require attention to detail. Workers prepare fried foods quickly and safely. This role is perfect for those who enjoy working in a fast-paced kitchen environment.
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Culinary Specialist
Average Salary: $37,250
Culinary specialists focus on specific cooking techniques. They work in various settings, from restaurants to private events. This job benefits from hands-on cooking experience.
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Dietary Cook
Average Salary: $32,433
Dietary cooks prepare meals for specific dietary needs. They work in healthcare and assisted living facilities. This role requires precision and knowledge of nutrition.
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Restaurant Crew
Average Salary: $30,554
General restaurant crew members support all areas of the kitchen. They assist in food preparation and clean up. This position is a stepping stone for those new to the industry.
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Dishwasher
Average Salary: $29,702
Dishwashers handle the cleanup in a busy kitchen. They ensure utensils and dishes are ready for the next service. This role is essential for maintaining a clean and efficient kitchen.
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Baker
Average Salary: $29,372
Bakers create breads, pastries, and desserts. They follow recipes and ensure quality. This job is suitable for those with a passion for baking and attention to detail.
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