Line Cook Salary in Franklin, TN

Nashville, TN
Average Salary: $38,427
In Nashville, a city known for its vibrant music scene, cooks have the chance to work in high-energy restaurants and hotels. With popular spots like The Bluebird Cafe and Acme Feed & Seed, the city offers diverse culinary experiences.
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Brentwood, TN
Average Salary: $37,163
Brentwood offers a mix of family-owned eateries and upscale restaurants. Working here means being part of a tight-knit community, where chefs prepare fresh meals in a laid-back environment.
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Dickson, TN
Average Salary: $34,785
Dickson provides a more relaxed atmosphere, perfect for those who enjoy a slower pace. Cooks here support local businesses and enjoy a close-knit work environment.
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Shelbyville, TN
Average Salary: $34,181
Shelbyville is known for its blend of traditional and modern dining. Cooks can find opportunities in cozy cafes and family-style restaurants, making it a great place to hone culinary skills.
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Louisville, KY
Average Salary: $34,128
In Louisville, cooks can explore a rich food culture. With famous spots like the Kentucky Bourbon Trail, chefs have the chance to work in innovative kitchens that celebrate regional flavors.
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Mount Juliet, TN
Average Salary: $34,116
Mount Juliet offers a mix of casual diners and trendy spots. Cooks here enjoy a supportive community and the chance to work in welcoming establishments.
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Murfreesboro, TN
Average Salary: $33,647
Murfreesboro has a mix of family-owned and modern restaurants. Cooks can expect a dynamic work environment with plenty of opportunities to grow and learn.
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Lebanon, TN
Average Salary: $32,141
Lebanon provides a charming setting for culinary professionals. The city's smaller size means cooks often work in close-knit teams, fostering a sense of community.
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Smyrna, TN
Average Salary: $32,079
Smyrna offers a variety of dining options, from casual eateries to fine dining. Cooks here can enjoy a vibrant food scene with diverse culinary influences.
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Madison, TN
Average Salary: $31,653
Madison combines a suburban feel with a bustling food scene. Cooks can find opportunities in both casual and upscale dining, making it a versatile place to work.
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J. Alexander's Restaurants
Average Salary: $46,000
J. Alexander's Restaurants is known for its upscale dining experience. They offer a vibrant atmosphere and serve delicious American cuisine. This company operates in Franklin, TN, and other locations across the U.S. Line Cooks here enjoy a dynamic work environment with opportunities for growth.

P.F. Chang's
Average Salary: $44,000
P.F. Chang's is a popular Asian fusion restaurant chain. The company values creativity and teamwork. Line Cooks work in a fast-paced environment, preparing dishes that delight customers. P.F. Chang's has locations in Franklin, TN, and many other cities.

Blue Sushi Sake Grill
Average Salary: $41,667
Blue Sushi Sake Grill offers a unique blend of American and Japanese cuisine. The restaurant prides itself on a family-friendly atmosphere. Line Cooks here get to experiment with different culinary techniques. The company operates in Franklin, TN, and other select cities.

Edley's Bar-B-Que
Average Salary: $41,500
Edley's Bar-B-Que is famous for its delicious smoked meats and barbecue dishes. They focus on quality and customer satisfaction. Line Cooks enjoy a welcoming work environment and opportunities to learn from experienced chefs. The restaurant is located in Franklin, TN.

Flower Child
Average Salary: $40,276
Flower Child offers a variety of vegan and vegetarian dishes in a vibrant setting. They emphasize healthy eating and sustainability. Line Cooks here have the chance to work with fresh, organic ingredients. The company operates in Franklin, TN, and other locations.

The Cheesecake Factory
Average Salary: $39,642
The Cheesecake Factory is a well-known American restaurant chain. They serve a wide range of dishes, from pasta to cheesecakes. Line Cooks benefit from a supportive team environment and diverse culinary experiences. The restaurant is in Franklin, TN, and many other cities.

Southall
Average Salary: $39,300
Southall is a Southern-inspired restaurant that offers a unique dining experience. They focus on comfort food with a modern twist. Line Cooks work in a lively kitchen, preparing dishes that delight customers. Southall operates in Franklin, TN.

North Italia
Average Salary: $38,449
North Italia specializes in Italian cuisine with a modern flair. They provide a warm, inviting atmosphere for both employees and customers. Line Cooks enjoy the chance to create delicious meals. The restaurant is located in Franklin, TN.

Atrium Hospitality
Average Salary: $38,428
Atrium Hospitality manages several restaurants with diverse menus. They focus on delivering excellent service and quality food. Line Cooks here benefit from a supportive work environment and opportunities to learn new skills. The company operates in Franklin, TN.

Condado Tacos
Average Salary: $38,000
Condado Tacos is a restaurant that serves authentic Mexican tacos. They pride themselves on fresh ingredients and flavorful dishes. Line Cooks enjoy a fast-paced kitchen environment. Condado Tacos has locations in Franklin, TN.

Restaurant Inspector
Average Salary: $100,000
This role involves ensuring kitchen staff follow health and safety rules. Inspectors work for the health department to check food prep areas. They verify cleanliness and food safety practices. This job requires attention to detail and knowledge of food regulations.
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Sous Chef
Average Salary: $66,621
Sous chefs work closely with the head chef to oversee the kitchen. They help plan menus and manage kitchen staff. Companies in Franklin, such as The Crafted Kitchen, look for experienced sous chefs. The role demands strong leadership and culinary skills.
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Household Manager
Average Salary: $65,000
Household managers coordinate kitchen and dining services. They work in hotels or private homes. Companies like The Franklin Inn look for managers to oversee kitchen staff. This job requires excellent organizational skills and the ability to manage multiple tasks.
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Restaurant Manager
Average Salary: $59,773
Restaurant managers oversee daily operations. They handle staff and customer service. Companies such as The Nash House seek managers with strong leadership skills. This job involves a mix of culinary knowledge and business acumen.
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Holiday Hire
Average Salary: $50,425
Holiday hires assist during busy seasons. They help with extra kitchen tasks. Restaurants like Puckett's Grocery & Restaurant offer these positions. Candidates need to be flexible and able to work under pressure.
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Culinary Specialist
Average Salary: $36,429
Culinary specialists focus on creating innovative dishes. They often work in high-end restaurants. Companies in Franklin look for specialists with a passion for culinary arts. This role demands creativity and a deep understanding of cooking techniques.
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Baker
Average Salary: $36,212
Bakers create bread and pastries. They work in bakeries and restaurants. Bakeries like Bread & Company seek skilled bakers. The job involves following recipes and maintaining a clean work area.
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Pastry Cook
Average Salary: $34,142
Pastry cooks specialize in desserts. They work in restaurants and bakeries. Companies like The Cupboard look for cooks with a knack for sweets. This role requires precision and artistic flair.
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Dishwasher
Average Salary: $33,456
Dishwashers clean dishes and utensils. They work in busy kitchens. Restaurants in Franklin value reliable dishwashers. This job needs strong attention to detail and a willingness to work hard.
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Dietary Cook
Average Salary: $32,850
Dietary cooks prepare meals for special dietary needs. They work in hospitals and care facilities. Companies look for cooks with knowledge of nutrition. This role requires compassion and strong cooking skills.
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