How much does a Line Cook make in Glendale, AZ?
In Glendale, Arizona, a Line Cook can expect to earn a competitive salary that reflects their important role in the restaurant industry. The average yearly salary for a Line Cook in this area is $36,237. This figure provides a good baseline for job seekers to understand what to expect.
The salary range for Line Cooks in Glendale offers some variation. The lowest 10% of earners make around $30,700 per year, while the top 10% can earn up to $42,000. Most Line Cooks fall into the middle bracket, with a salary between $34,809 and $37,891 per year. This distribution shows that experience and skill can lead to higher earnings. It is also worth noting that these salaries can vary depending on the type of restaurant and the specific kitchen environment.
What are the highest paying cities for a Line Cook near Glendale, AZ?

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Tolleson, AZ
Average Salary: $41,750
Working as a cook in Tolleson offers a dynamic and fast-paced environment. The local eateries require skilled cooks who can keep up with high demand. Nearby restaurants benefit from a mix of families and a growing community.
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Glendale, CA
Average Salary: $41,380
In Glendale, cooks find a diverse culinary scene. With a range of local and national chains, there are ample opportunities to work in upscale and casual dining settings. The vibrant food culture provides a perfect backdrop for culinary growth.
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Paradise Valley, AZ
Average Salary: $40,477
Paradise Valley offers a chance to cook in high-end restaurants. Many of the city’s eateries cater to affluent clientele, seeking top-notch service and gourmet meals. Working here can provide a rewarding experience with excellent learning opportunities.
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Scottsdale, AZ
Average Salary: $40,394
Scottsdale's culinary landscape features luxury dining with a lively atmosphere. Cooks here work in upscale hotels and restaurants, often serving a diverse clientele. The city's reputation for fine dining can lead to a dynamic and exciting work environment.
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Phoenix, AZ
Average Salary: $39,347
In Phoenix, cooks can find work in a variety of settings from casual cafes to high-end restaurants. The city's growing population means a steady demand for fresh and delicious meals. Local favorites offer a chance to develop and refine culinary skills.
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Tempe, AZ
Average Salary: $39,047
Tempe offers a mix of university eateries and local favorites. Cooks here enjoy a lively work environment and the chance to cater to students and families. The city's diverse dining scene provides ample opportunities for professional growth.
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Chandler, AZ
Average Salary: $37,819
Chandler is known for its suburban charm and a variety of dining options. Cooks can find work in both family-owned restaurants and larger chains. The community's focus on quality food makes it a great place to develop culinary expertise.
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Litchfield Park, AZ
Average Salary: $37,567
Litchfield Park provides a quieter, upscale dining experience. The city’s restaurants often cater to retirees and affluent residents, offering a more relaxed yet rewarding work environment. It's an ideal place for cooks who prefer a steady pace.
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Peoria, AZ
Average Salary: $37,391
Peoria offers a range of dining options from casual eateries to fine dining establishments. Cooks here benefit from a growing community and a diverse culinary scene. The city’s laid-back atmosphere provides a perfect environment for culinary creativity.
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Goodyear, AZ
Average Salary: $36,783
In Goodyear, cooks can find work in a mix of local restaurants and family-owned eateries. The city’s growing population and community events create a steady demand for quality meals. It’s a great place for cooks to gain experience and develop their skills.
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What are the best paying companies for a Line Cook in Glendale, AZ?

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Outback Steakhouse
Average Salary: $42,688
Outback Steakhouse offers dynamic Line Cook roles in Glendale, AZ. With multiple locations, it provides opportunities for career growth. Employees work in high-energy environments, focusing on quality and service. Locations include 4755 W. Bell Rd. and 4851 W. Bell Rd.
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Atrium Hospitality
Average Salary: $40,143
Atrium Hospitality in Glendale, AZ, provides Line Cook positions with competitive pay. They focus on a family-friendly atmosphere. Their locations include 12610 N 83rd Ave and 18201 N 67th Ave. Employees enjoy a supportive environment.
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Chompie's
Average Salary: $40,000
Chompie's offers a variety of Line Cook jobs in Glendale, AZ. They are known for their friendly service and delicious menu. Locations include 4920 W Bell Rd. Employees benefit from a welcoming workplace.
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Arcis Golf
Average Salary: $38,983
Arcis Golf provides Line Cook jobs in Glendale, AZ. Their facilities include golf courses and dining areas. Employees work in a serene setting while preparing meals. Locations include 4822 W Thunderbird Rd. and 7205 N 95th Ave.
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Chartwells Higher Education Dining Services
Average Salary: $37,700
Chartwells Higher Education Dining Services offers Line Cook roles in Glendale, AZ. They focus on serving the community with quality food. Locations include 5850 W. Olive Ave. Employees benefit from a collaborative environment.
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Rays Pizza
Average Salary: $37,000
Rays Pizza provides Line Cook positions in Glendale, AZ. They are known for their Italian cuisine. Locations include 5220 W. Olive Ave. Employees enjoy a casual, fun atmosphere.
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Levy Restaurants
Average Salary: $36,333
Levy Restaurants offers Line Cook roles in Glendale, AZ. They provide opportunities for career growth in a diverse setting. Locations include 4620 W. Bell Rd. and 4211 N. 43rd Ave. Employees benefit from a supportive environment.
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Mimi's Cafe
Average Salary: $36,180
Mimi's Cafe provides Line Cook jobs in Glendale, AZ. They focus on providing a warm, inviting environment. Locations include 12340 N. 67th Ave. Employees enjoy a welcoming workplace.
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Oregano's Pizza Bistro
Average Salary: $36,000
Oregano's Pizza Bistro offers Line Cook positions in Glendale, AZ. They focus on quality and service. Locations include 15470 N. 67th Ave. Employees benefit from a supportive environment.
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Red Robin
Average Salary: $35,088
Red Robin offers Line Cook roles in Glendale, AZ. They focus on providing a fun, family-friendly environment. Locations include 21101 N. 67th Ave. Employees benefit from a supportive team.
What are the best paying Line Cook related jobs in Glendale, AZ?

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Restaurant Manager
Average Salary: $62,223
People in this role oversee daily restaurant operations. They manage staff and ensure food quality meets standards. This role involves working at establishments like Dine Restaurant.
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Sous Chef
Average Salary: $56,648
This position helps head chefs run the kitchen smoothly. Sous chefs train kitchen staff and prepare ingredients. They work at places like Bistro Restaurant.
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Cook Supervisor
Average Salary: $42,000
Supervisors ensure kitchen staff perform their duties correctly. They help manage kitchen tasks and support line cooks. This role can be found at eateries such as Cafeteria.
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Culinary Specialist
Average Salary: $37,000
Specialists create and prepare dishes using various techniques. They work closely with chefs and kitchen staff. This role is common at gourmet spots like Fine Dining Restaurant.
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Restaurant Crew
Average Salary: $35,294
Crew members assist in all kitchen tasks. They help line cooks and ensure the kitchen runs efficiently. Positions are available at casual dining places like Local Diner.
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Pastry Cook
Average Salary: $34,049
Pastry cooks create desserts and baked goods. They work in the kitchen to produce pastries for customers. This role is typical at bakeries such as Sweet Treats Bakery.
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Dishwasher
Average Salary: $33,960
Dishwasher cleans dishes and kitchen equipment. They maintain a clean workspace for the kitchen team. This role supports the kitchen staff at all types of dining establishments.
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Baker
Average Salary: $32,648
Bakers prepare bread, pastries, and other baked items. They follow recipes and ensure products meet quality standards. Bakers work in places like local bakeries.
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Sandwich Artist
Average Salary: $31,035
Sandwich artists create custom sandwiches for customers. They prepare ingredients and assemble orders to specifications. This role is common in fast-food and sandwich shops.
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