Line Cook Salary in Grapevine, TX

Dallas, TX
Average Salary: $35,950
In Dallas, the vibrant food scene offers plenty of chances to work with exciting menus. With major chains and trendy restaurants, the city provides a dynamic work environment for culinary professionals. Companies like Maggiano's Little Italy and The Dallas Morning News are hiring.
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Southlake, TX
Average Salary: $35,550
Southlake boasts a mix of upscale dining and family-friendly restaurants, making it a great place to gain experience. This city values a friendly, hardworking team atmosphere. Look for opportunities at The Cheesecake Factory or local fine-dining establishments.
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North Richland Hills, TX
Average Salary: $35,415
North Richland Hills is home to a variety of dining options, from casual eateries to cozy bistros. Cooks here enjoy a tight-knit community and a chance to serve diverse menus. Work at popular spots like Buffalo Wild Wings or local favorites.
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Westlake, TX
Average Salary: $35,286
Westlake features a lively culinary environment with many contemporary restaurants. Working here offers the chance to learn from skilled chefs and engage with a stylish clientele. Consider positions at trendy spots like The Capital Grille or local hotspots.
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Irving, TX
Average Salary: $34,268
Irving has a fast-paced food industry with many chain restaurants and vibrant cafes. It’s a place where cooks can thrive in a busy setting. Check out openings at places like Chick-fil-A or local dining chains.
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Colleyville, TX
Average Salary: $34,125
Colleyville offers a blend of casual and fine dining experiences. The community-focused environment here values teamwork and creativity. Work at places like P.F. Chang's or cozy local restaurants.
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Plano, TX
Average Salary: $33,221
Plano’s culinary scene is diverse, with a range of dining options that attract a varied customer base. Cooks here enjoy working in a modern, fast-paced environment. Look for jobs at popular chains like Panera Bread or local favorites.
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Fort Worth, TX
Average Salary: $33,171
Fort Worth’s rich food culture provides a variety of opportunities in both casual and upscale dining settings. The city's spirit of innovation and tradition makes it an exciting place to work. Consider positions at places like The Stockyards or local bistros.
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Lewisville, TX
Average Salary: $33,006
Lewisville offers a mix of family-friendly restaurants and contemporary eateries. The city's welcoming atmosphere makes it a great place to develop culinary skills. Opportunities exist at places like Texas Roadhouse or local spots.
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Keller, TX
Average Salary: $32,721
Keller features a mix of casual and fine dining options, with a focus on fresh, quality ingredients. The close-knit community here values skilled, dedicated cooks. Work at places like Olive Garden or local dining establishments.
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P.F. Chang's
Average Salary: $40,000
P.F. Chang's is known for its exciting and fast-paced kitchen environment. The company operates multiple locations in Grapevine, TX. Line cooks here work in a team-oriented setting, ensuring that every meal is prepared with the utmost care and attention to detail.

Eurest
Average Salary: $38,333
Eurest offers a dynamic environment for line cooks. It has several locations across Grapevine, TX. Here, line cooks contribute to crafting delicious dishes while working in a professional setting that values teamwork and culinary excellence.

Atrium Hospitality
Average Salary: $37,667
Atrium Hospitality operates multiple restaurants in Grapevine, TX. Line cooks here play a crucial role in preparing fresh and tasty meals. The company values a collaborative kitchen environment where each team member's skills are essential.

Uncle Julio's
Average Salary: $36,000
Uncle Julio's provides an energetic kitchen environment with several locations in Grapevine, TX. Line cooks here are part of a team that prepares delicious Mexican dishes. The company emphasizes a fun and supportive atmosphere.

Hilton
Average Salary: $35,979
Hilton offers a professional kitchen setting with multiple locations in Grapevine, TX. Line cooks here are part of a well-trained team that prepares high-quality meals. The company values culinary expertise and teamwork.

Great Wolf Lodge
Average Salary: $35,500
Great Wolf Lodge has several locations in Grapevine, TX, offering a fun and engaging environment for line cooks. Here, the focus is on creating a memorable dining experience for guests. Line cooks work in a lively setting with a strong emphasis on customer satisfaction.

Saltgrass Steakhouse
Average Salary: $33,670
Saltgrass Steakhouse operates multiple locations in Grapevine, TX. Line cooks here are part of a team that prepares delicious steaks and other dishes. The company values a friendly and professional kitchen atmosphere.

Fuzzy's Taco Shop
Average Salary: $30,667
Fuzzy's Taco Shop has several locations in Grapevine, TX. Line cooks here prepare a variety of tasty Mexican dishes. The company emphasizes a fun and energetic kitchen environment where teamwork is key.

Chicken Express
Average Salary: $29,400
Chicken Express offers a fast-paced kitchen environment with multiple locations in Grapevine, TX. Line cooks here prepare delicious chicken dishes quickly and efficiently. The company values a supportive and collaborative kitchen setting.

eatZi's
Average Salary: $28,000
eatZi's operates several locations in Grapevine, TX, offering a friendly and casual kitchen environment. Line cooks here prepare fresh and tasty meals. The company emphasizes a welcoming and team-oriented atmosphere.

Restaurant Inspector
Average Salary: $104,357
These professionals ensure that food preparation areas meet health standards. They visit local eateries to check on cleanliness and food handling procedures. Working with the health department, they aim to keep the food service industry safe.
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Sous Chef
Average Salary: $66,448
This role involves managing kitchen staff and overseeing food preparation. Sous chefs work closely with the head chef to create menus and ensure smooth kitchen operations. They need strong leadership and culinary skills to maintain high standards.
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Restaurant Manager
Average Salary: $52,563
These individuals oversee all aspects of a restaurant's operations. They handle staff, inventory, and customer service. Success in this role comes from balancing efficiency with great customer experiences. Strong communication skills are essential.
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Cook Supervisor
Average Salary: $40,200
Cook supervisors guide kitchen staff and ensure food is prepared correctly. They need to maintain kitchen standards and manage kitchen staff effectively. This role involves working closely with cooks to maintain high-quality food service.
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Culinary Specialist
Average Salary: $37,000
These professionals focus on developing new recipes and improving food quality. They work in research and development for food companies. A deep understanding of culinary arts and innovation is crucial for this role.
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Holiday Hire
Average Salary: $36,950
Companies often hire seasonal workers during busy times. These roles involve working in busy kitchens to handle increased orders. It provides an opportunity to gain experience and work in a dynamic environment.
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Baker
Average Salary: $33,667
Bakers create a variety of baked goods. They work in commercial kitchens, ensuring high-quality products. Attention to detail and consistency is important to meet customer expectations.
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Dietary Cook
Average Salary: $32,250
These cooks prepare meals for specific dietary needs. They work in hospitals and care facilities. Understanding nutrition and dietary restrictions is key to this role.
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Dishwasher
Average Salary: $30,527
Dishwashers clean dishes and utensils in a commercial kitchen. They ensure a clean and efficient kitchen environment. This role is vital for maintaining hygiene standards in food service.
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Cook, Cashier, Food Prep
Average Salary: $28,500
These positions involve preparing food and assisting with sales. Workers handle kitchen tasks and customer transactions. It requires multitasking and a friendly demeanor to ensure a positive customer experience.
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